FAO AGRIS - International System for Agricultural Science and Technology

Variation in Yield, Berry Distribution and Chemical Attributes of Coffea arabica Beans among the Canopy Strata of Four Genotypes Cultivated under Contrasted Water Regimes.

RAKOCEVIC, M. | SCHOLZ, M. B. DOS S. | PAZIANOTTO, R. A. A. | MATSUNAGA, F. T. | RAMALHO, J. C. | MIROSLAVA RAKOCEVIC, UNIVERSIDADE ESTADUAL DO NORTE FLUMINENSE; MARIA BRIGIDA DOS SANTOS SCHOLZ, INSTITUTO DE DESENVOLVIMENTO RURAL DO PARANÁ; RICARDO ANTONIO ALMEIDA PAZIANOTTO, CNPMA; FABIO TAKESHI MATSUNAGA, INSTITUTO DE DESENVOLVIMENTO RURAL DO PARANÁ; JOSÉ COCHICHO RAMALHO, UNIVERSIDADE DE LISBOA.


Bibliographic information
Other Subjects
Café catuaí; Chlorogenic acids; Lipídio; Ethiopian accessions; Disponibilidade de luz; Leaf-to-fruit ratio
Language
English
License
openAccess
ISSN
2311-7524
Type
Journal Article; Journal Part

2025-04-17
2026-02-03
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