FAO AGRIS - International System for Agricultural Science and Technology

Effect of ensiling a total mixed ration on chemical composition and fermentation quality | ผลของการหมักอาหารครบส่วนสำเร็จรูปต่อองค์ประกอบทางเคมีและคุณภาพการหมัก

2023

Sayan Subepang(Sisaket Rajabhat University, Sisaket (Thailand). Faculty of Liberal Arts and Science. Program in Agricultural Technology) | Wimonsiri Sehawong(Sisaket Rajabhat University, Sisaket (Thailand). Faculty of Liberal Arts and Science. Program in Agricultural Technology) | Chaiprasert Bunsoem(The Secondary Educational Service Area Office Sisaket Yasothon, Sisaket (Thailand). Toomphittayanusorn School. Science Department)


Bibliographic information
ISSN 0857-0108 | 2651-2203
Pagination
112-119
Other Subjects
Sensory characteristics; Fermented total mixed ration; Grass silage; Napier grass silage
Language
Thai
Note
Summaries (En, Th)
Type
Summary; Non-Conventional
Corporate Author
King Mongkut's Institute of Technology Ladkrabang, Bangkok (Thailand). Faculty of Agricultural Technology

2025-04-25
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]