FAO AGRIS - International System for Agricultural Science and Technology

Preparation and adsorption properties of a biosorbent from banana peel for use as natural vitamin beads in cosmetic products

2022

Pornpassanan Dechprasitichok(Suan Dusit University, Bangkok (Thailand). Faculty of Science. Department of Chemical Technology) | Tasanee Panichakul(Suan Dusit University, Bangkok (Thailand). Faculty of Science. Department of Cosmetic Science) | Khwunjit Itsarasook(Suan Dusit University, Bangkok (Thailand). Faculty of Science. Department of Cosmetic Science) | Napaporn Boonthoem(Suan Dusit University, Bangkok (Thailand). The Research and Development Institute) | Christoph Sontag(Phayao University, Phayao (Thailand). Faculty of Science. Department of Chemistry) | Sanchai Luachan(Department of Mineral Resources, Bangkok (Thailand). Division of Mineral Resources Analysis and Identification)


Bibliographic information
Pagination
10-21
Other Subjects
Cosmetic products; Preparation; Natural beads; Banana peel; Biosorbent; Natural vitamin beads; Adsorption properties; Hydrothermal process; Health safety
Language
English
Note
Summary (En)
Type
Summary; Non-Conventional
Corporate Author
Suan Dusit University, Bangkok (Thailand). Research and Development Institute

2025-04-25
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