BIOCHEMICAL STUDY OF BLOOD IN BROILER FED THIAMIN IN THEIR DIET
2007
Khitam. J.Salih | Ahmed. A. Khalifa | Majeed .H. Majeed
ABSTRACT 210 one day old broiler chicks were used in this study. They were divided in to two groups. The first kept on commercial diet as (control); the second group was given thiamin (vit. Bl) in dose 10 mg /bird was added to same commercial diet. Glucose concentrations, total cholesterol, total protein and the activity of the blood enzymes were determined. Results revealed a significant (p0.05) for this vitamin on the blood enzymes activity. The physiological impact of these changes were discussed.
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