FAO AGRIS - International System for Agricultural Science and Technology

Effect of Cnidoscolus aconitifolius (Family Euphorbiaceae) Aqueous Leaf Extract on Some Antioxidant Enzymes and Haematological Parameters of High Fat Diet and Streptozotocin Induced Diabetic Wistar Albino Rats.

2015

OBICHI, E.A. | MONAGO, C.C. | BELONWU, D.C.

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Bibliographic information
Publisher
World Bank assisted National Agricultural Research Project (NARP) - University of Port Harcourt
Other Subjects
Pcv; Phytochemical; Cnidoscolus aconitifolius; Tbars; Hb
Language
English
Format
html
License
Copyright 2015 - Journal of Applied Sciences and Environmental Management
Type
Journal Article
Source
Journal of Applied Sciences and Environmental Management (ISSN: 1119-8362) Vol 19 Num 2

2025-06-17
2025-10-25
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