FAO AGRIS - International System for Agricultural Science and Technology

Sokerijuurikkaan harvennustyön tutkimusmenetelmästä

Sipilä, Martti


Bibliographic information
Publisher
The Scientific Agricultural Society of Finland
Language
Finnish
Format
application/pdf
License
Copyright (c) 2024 Martti Sipilä, https://creativecommons.org/licenses/by/4.0
Type
Journal Article; Journal Part; Journal Article; Journal Part
Source
Agricultural and Food Science; Vol. 27 No. 1 (1955); 221-228, Agricultural and Food Science; Vol 27 Nro 1 (1955); 221-228, 1795-1895, 1459-6067

2025-06-17
2026-02-03
Dublin Core
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]