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Influence of feeding management on lipid content and fatty acid profile of adipose tissues and muscles on goats reared in the argan tree areas of Morocco | Influence du système d'alimentation sur la teneur en lipides et le profil en acides gras des tissus adipeux et des muscles de caprins élevés dans l'arganeraie du Maroc

2003

Bas, Pierre | Dahbi, E. | El Aich, A. | Morand-Fehr, Pierre | Physiologie de la Nutrition et Alimentation (PNA) ; Institut National de la Recherche Agronomique (INRA)-Institut National Agronomique Paris-Grignon (INA P-G) | Institut Agronomique et Vétérinaire Hassan II (IAV Hassan II)

AGROVOC Keywords
chevreau goats lipids muscles
Bibliographic information
Publisher
CCSD, CIHEAM
Other Subjects
Tissus adipeux; [sdv]life sciences [q-bio]; Fatty acid; Adipose tissues; [info]computer science [cs]
Language
English
ISSN
02763345
Type
Conference Part; Conference Paper; Conference Part
Source
Options Méditerranéennes. Série A : Séminaires Méditerranéens, First Joint Seminar of the FAO-CIHEAM Sheep and Goat Nutrition and mountain and Mediterranean pasture Sub-Networks, https://hal.inrae.fr/hal-02763345, First Joint Seminar of the FAO-CIHEAM Sheep and Goat Nutrition and mountain and Mediterranean pasture Sub-Networks, Oct 2003, Grenada, Spain
2025-06-17
2025-10-24
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Data Provider

This bibliographic record has been provided by Institut national de la recherche agronomique

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Links
https://hal.inrae.fr/hal-02763345
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