FAO AGRIS - International System for Agricultural Science and Technology

Pengaruh Penambahan MOL Bonggol Pisang Terhadap Kualitas Fisik dan Nutrisi Kulit Buah Kopi Sebagai Pakan Ternak: The Effect of Adding Banana Weevil Local Microorganism Activator (MOL) on The Physical and Nutritional Quality of Silage Coffee Husk as Animal Feed

2024

Alwi, Annisa Lutfi | Vergianti, Chisdita | Kusumaningtyas, Rizky Nirmala | Nugroho, Setyo Andi | Respati, Adib Norma

AGROVOC Keywords

Bibliographic information
Publisher
Departemen Ilmu Nutrisi dan Teknologi Pakan Fakultas Peternakan Institut Pertanian Bogor
Other Subjects
Banana weevil; Coffee husk; Physical quality
Language
English
Format
application/pdf
License
Copyright (c) 2024 A L Alwi, C Vergianti, R N Kusumaningtyas, S A Nugroho, A N Respati, https://creativecommons.org/licenses/by/4.0
Type
Journal Article; Journal Part; Info:eu-Repo/semantics/publishedversion; Journal Article; Journal Part
Status
published version, peer reviewed
Source
Jurnal Ilmu Nutrisi dan Teknologi Pakan; Vol. 22 No. 3 (2024): Jurnal Ilmu Nutrisi dan Teknologi Pakan; 129-135, 2622-3279, 2657-0068, 10.29244/jintp.22.3

2025-06-17
Dublin Core