FAO AGRIS - International System for Agricultural Science and Technology

Cadmium content in the tree saps from Podkarpacie region | Zawartość kadmu w sokach wybranych gatunków drzew

Bilek, Maciej | Stawarczyk, Kinga | Gostkowski, Michał | Cieślik, Ewa


Bibliographic information
Publisher
Uniwersytet Rzeszowski; ZG Polskie Towarzystwo Inżynierii Ekologicznej
Other Subjects
Tree saps; Bezpieczeństwo żywności; Soki brzozowe
Language
Polish
Format
application/pdf
License
Prawa autorskie (c) 2016 Polish Journal for Sustainable Development, https://creativecommons.org/licenses/by-nc-nd/4.0
Type
Journal Article; Journal Part
Source
Polish Journal for Sustainable Development; Vol. 20 (2016): Polish Journal for Sustainable Development; 15–20, Polish Journal for Sustainable Development; Tom 20 (2016): Polish Journal for Sustainable Development; 15–20, 2451-2672, 2450-3746, 10.15584/pjsd.2016.20

2025-06-17
2026-02-03
Dublin Core
Data Provider
Lookup at Google Scholar
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