FAO AGRIS - International System for Agricultural Science and Technology

The Determination of Field Pea Lines Suitable for the Second Crop Production | İkinci Ürün İçin Uygun Olan Yem Bezelyesi Hatlarının Belirlenmesi

2019

Özdemir, Burcu | Tamkoç, Ahmet


Bibliographic information
Publisher
Bahri Dağdaş Uluslararası Tarımsal Araştırma Enstitüsü
Other Subjects
Yeşil ot verimi; Green grass yield; Veterinary and food sciences; Agricultural; Veterinerlik ve gıda bilimleri; Second crop; Ikinci ürün
Language
Turkish
Format
application/pdf
Type
Journal Article; Journal Part
Source
Volume: 8, Issue: 2299-305, 2148-3205, 2687-3753, Bahri Dağdaş Bitkisel Araştırma Dergisi, Journal of Bahri Dagdas Crop Research

2025-06-17
2025-10-25
Dublin Core
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]