FAO AGRIS - International System for Agricultural Science and Technology

The Research on the Seed Yield and Some Agricultural Properties of Peanut Cultivars Cultivated as Main Product in Siirt Ecological Conditions | Siirt Ekolojik Koşullarında Ana Ürün Olarak Yetiştirilen Bazı Yerfistığı Çeşitlerinin Verim ve Bazı Tarımsal Özellikleri Üzerine Araştırma

ELİNÇ, Hakkı | Murat ERMAN


Bibliographic information
Publisher
İktisadi Kalkınma ve Sosyal Araştırmalar Enstitüsü
Other Subjects
Yağ oranı; Yerfıstığı; Protein rate; Oil rate; Protein oranı; Arachishypogaea; Peanut
Language
Turkish
Format
application/pdf
License
Copyright (c) 2021 The copyright of the published article belongs to its author., https://creativecommons.org/licenses/by-nc/4.0
Type
Journal Article; Journal Part
Source
ISPEC Journal of Agricultural Sciences; Vol. 5 No. 3 (2021); 598-607, ISPEC Journal of Agricultural Sciences; Том 5 № 3 (2021); 598-607, ISPEC Tarım Bilimleri Dergisi; Cilt 5 Sayı 3 (2021); 598-607, 2717-7238

2025-06-17
2026-02-03
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