FAO AGRIS - International System for Agricultural Science and Technology

Carbon and Nitrogen Isotope Ratios of Food and Beverage in Brazil

2020

Luiz A. Martinelli | Gabriela B. Nardoto | Maria A. Z. Perez | Geraldo Arruda Junior | Fabiana C. Fracassi | Juliana G. G. Oliveira | Isadora S. Ottani | Sarah H. Lima | Edmar A. Mazzi | Taciana F. Gomes | Amin Soltangheisi | Adibe L. Abdalla Filho | Eduardo Mariano | Fabio J. V. Costa | Paulo J. Duarte-Neto | Marcelo Z. Moreira | Plinio B. Camargo


Bibliographic information
Volume 25 Issue 6 ISSN 1420-3049
Publisher
Multidisciplinary Digital Publishing Institute
Other Subjects
Photosynthesis metabolism
Language
English
Type
Journal Article

2025-07-18
2025-10-23
AGRIS AP
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