FAO AGRIS - International System for Agricultural Science and Technology

The Protective Effect of Xanthohumol on the Content of Selected Elements in the Bone Tissue for Exposed Japanese Quails to TCDD

2020

Aleksandra Całkosińska | Marzena Dominiak | Sylwia Sobolewska | Anna Leśków | Małgorzata Tarnowska | Aleksander Całkosiński | Maciej Dobrzyński


Bibliographic information
Volume 17 Issue 16 ISSN 1660-4601
Publisher
Multidisciplinary Digital Publishing Institute
Other Subjects
Bone mineral composition; Xanthohumol; Tcdd
Language
English
Type
Journal Article

2025-07-18
2025-10-23
AGRIS AP
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