FAO AGRIS - International System for Agricultural Science and Technology

Sustainable Removal of Basic Fuchsine and Methylene Blue Dyes Using Chicken Bone Biomass: Thermodynamics, Kinetics, and Insights from Experimental Studies and Decision Tree with Least Squares Boosting Predictive Modeling

2025

Assia Ouzani | Yamina Zouambia | Hamida Maachou | Mohamed Krea | Amine Aymen Assadi | Lotfi Khezami | Yacine Benguerba | Jie Zhang | Abdeltif Amrane | Walid Elfalleh | Hichem Tahraoui

AGROVOC Keywords

Bibliographic information
Water
Volume 17 Issue 7 ISSN 2073-4441
Publisher
Multidisciplinary Digital Publishing Institute
Other Subjects
Synthetic dyes; Least squares boosting; Chicken bone biomass; Decision tree modeling
Language
English
Type
Journal Article

2025-07-18
AGRIS AP
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