FAO AGRIS - International System for Agricultural Science and Technology

Effects of malic acid and EDTA on oxidative stress and antioxidant enzymes of okra (Abelmoschus esculentus L.) exposed to cadmium stress

2022

Afsaneh Mousavi | Latifeh Pourakbar | Sina Siavash Moghaddam


Bibliographic information
Volume 248 Pagination 114320 ISSN 0147-6513
Publisher
Elsevier
Other Subjects
Natural and synthetic chelators; Enzymatic antioxidant system
Language
English

2025-07-28
2026-01-21
DOAJ
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