FAO AGRIS - International System for Agricultural Science and Technology

EXTRACTION AND EVALUATION OF TOTAL DIETARY FIBERS FROM SOME VEGETABLES


Bibliographic information
Volume 41 Issue 4 Pagination 318 - 327 ISSN 1815-316X | 2224-9796
Publisher
College of Agriculture
Language
English

2025-09-02
2026-02-03
DOAJ
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