FAO AGRIS - International System for Agricultural Science and Technology

A Burning Intensity Gradient Modifies Sensitive Soil Properties Depending on Sampled Soil Depth and the Time Since Fire

Marta Escuer-Arregui | Andoni Alfaro-Leranoz | David Badía-Villas | Ana P. Conte-Domínguez | Clara Martí-Dalmau | Oriol Ortiz-Perpiñá

AGROVOC Keywords

Bibliographic information
Fire
Volume 8 Issue 9 ISSN 2571-6255
Publisher
Multidisciplinary Digital Publishing Institute
Other Subjects
Microbial biomass; Microbial activity; 0 and 5 months after burning; Laboratory burning; Shallow near-surface samples; Soil water repellency; Fire intensity
Language
English
Type
Journal Article

2025-09-17
AGRIS AP
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