FAO AGRIS - International System for Agricultural Science and Technology

Comparative enzymatic browning transcriptome analysis of three apple cultivars unravels a conserved regulatory network related to stress responses

Bielsa González, Francisco Javier | Grimplet, Jérôme | Irisarri Sarto, Patricia | Miranda, Carlos | Errea Abad, María Pilar | Pina Sobrino, Ana


Bibliographic information
Language
English
Format
application/pdf
License
Creative Commons Attribution-NonCommercial-NoDerivs 4.0, https://creativecommons.org/licenses/by-nc-nd/4.0/deed.es
ISSN
14712229
Type
Journal Article; Journal Part; Refereed; Journal Article

2025-09-23
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