AGRIS - International System for Agricultural Science and Technology

The effects of extraction techniques and quantitative determination of oxalates in Nerium oleander and feeds

2019

Kgosana, Kedibone G. | National Research Foundation


Bibliographic information
Publisher
AOSIS
Other Subjects
Food chemistry; Feed; Antinutritive factors; Decoction
Language
English
Format
text/html, application/epub+zip, application/xml, application/pdf
License
Copyright (c) 2019 Kedibone G. Kgosana, https://creativecommons.org/licenses/by/4.0
ISSN
2219-0635, 0030-2465
Type
Journal Article; Journal Part; Info:eu-Repo/semantics/publishedversion; Experimental
Source
Onderstepoort Journal of Veterinary Research; Vol 86, No 1 (2019); 9 pages, 2219-0635, 0030-2465

2025-09-23
Dublin Core