FAO AGRIS - International System for Agricultural Science and Technology

Effects of Alternative Food Sources and Different Substrates on the Mass Rearing of <i>Amblyseius andersoni</i>

Angelos Bechtsoudis | Maria L. Pappas | Konstantinos Samaras | George D. Broufas


Bibliographic information
Volume 14 Issue 18 Pagination 2912 ISSN 2223-7747
Publisher
MDPI AG
Other Subjects
Factitious food; Phytoseiids
Language
English

2025-11-06
2026-02-03
DOAJ
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