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Evaluation of the cucumber gene pool of the VIR collection on precocity and fruiting period under the conditions of the Lower Volga region
2020
T. M. Piskunova | E. Kh. Sukhanberdina
Relevance. In connection with the annual epiphytotic development of peronosporosis (Pseudoperonospora cubensis (Berk. and Curt.) Rostow. on cucumber and the absence varieties immune to this disease, it is advisable to create and cultivate precocious varieties and hybrids that can form the main part of the yield before the period of mass spread of the disease. In order to rationally use the cucumber gene pool long-term research of the world collection is carried out to search of sources of yield, precocity and resistance to peronosporosis.Material and methods. The studies were conducted at Volgograd Experimental Station of VIR (Volgograd province). The research material was 370 cucumber accessions from the world collection of VIR. Evaluation of accessions on a complex of signs was carried out according to methodical guidelines of VIR.Results and conclusions. Long-term study of cucumber accessions of various geographical origin showed that the duration of the interphase period "mass seedlings - the first harvest of fruits" did not differ significantly in samples of different geographical groups, most of them belong to the early ripening. It was found that the duration of the fruiting period depended on the degree of resistance of plants to peronosporosis: the higher the resistance of the variety or hybrid, the longer the fruiting period. A number of precocious, yielding hybrids and varieties, as well as samples with a long period of fruiting and relative resistance to peronosporosis, were allocated. The perspective material for the decision of separate problems in breeding of a cucumber is recommended.
Show more [+] Less [-]Results of carrot cultivation test under the conditions of the south of the Amur Region
2022
O. A. Kositsyna
Carrot is one of the main vegetable crops due to its high yield and long-term preservation during winter storage. In the Amur Region, the vegetable crop zoning is underdeveloped. As a result, the assortment of recognized varieties and hybrids of carrot has long been outdated and is not replenished with new items. As part of the research work of the Federal State Budgetary Educational Institution of Higher Education "BGPU" at its agrobiological station, the specialists perform testing and assessment of various vegetable crops, including carrot. The purpose of the study is to identify high-yielding varieties of garden carrots suitable for cultivating in the agricultural and climatic conditions of the south of the Amur Region. The field trial was performed in accordance with the methods developed by B.A. Dospekhov (1985) and the state variety testing of agricultural crops described in "Vegetable and Cucurbit Crops, Potato, and Fodder Root Crops" (1956). The researchers applied agricultural technology that is commonly used in the region. Fifteen carrot samples of foreign selection were the object of the study. The hybrid F1 Abaco that had been grown at the agrobiological station for a long time was set as a standard. The vegetative period of the studied varieties under the regional conditions is 92-110 days. Nanco F1 and Sylvano F1 showed high yields, producing 41.0 and 47.0 tons of marketable roots per ha, with an average root weight of 110.1 and 120.9 g, respectively. The marketability of harvested root crops was 89.0% for Nanco F1 and 94.0% for Sylvano F1. We recommend vegetable growers in the region to establish a cultivation conveyor for garden carrots using the mid-early Presto F1 hybrid for sale in an early bunch and high-yielding F1 hybrids Nanco and Sylvano for fall use.
Show more [+] Less [-]Characteristics of VNIISPK apple cultivars on semi-dwarf rootstock 54-118
2020
A. M. Galasheva | N. G. Krasova | Z. E. Ozherelieva
Relevance. Due to the wide diversity of cultivars and rootstocks, the selection of more productive, commercial and adapted graft-rootstock combinations for industrial orchards in the Orel region and the entire Central Chernozem region is relevant.Materials and methods. The studies were carried out at the Russian Research Institute of Fruit Crop Breeding (VNIISPK) on the bases of the laboratory of cultivar study and cultivar agrotechnics of pome crops and the laboratory of physiology of fruit plant resistance. Winter apple cultivars of VNIISPK breeding ‘Sinap Orlovsky’, ‘Veteran’, ‘Orlik’, ‘Rozhdestvenskoye’, ‘Svezhest’, ‘Bolotovskoye’, ‘Veniaminovskoye’ and control cultivar ‘Antonovka Obyknovennaya’ on the vegetatively propagated semi-dwarf rootstock 54-118 were taken as objects of the studies. The orchard was planted in autumn 2013, the planting scheme was 6 mx3m.Results. The studied apple cultivars have good compatibility with 54-118 rootstock, provide good tree development and low-sized crown. The highest yield on average for three years was in scab-immune apple cultivars ‘Bolotovskoye’ (4.6 t/ha), ‘Rozhdestvenskoye’ (3.4 t/ha) and ‘Venyaminovskoye’ (3.2 t/ha). The highest indicators for the load of the crop on the crown volume, crown projection area, and cross-sectional area of the stem were for ‘Svezhest’ and ‘Bolotovskoye’. As a result of determining the frost resistance of apple cultivars in mid-January to temperatures up to -38...-40°C, it was revealed that in the hardened state, the cultivars showed frost resistance of buds and tissues of annual shoots with reversible damage at -38°C in the middle of winter. A decrease in temperature to -40°C in January increased damage to buds and wood in the studied varieties, while the bark was characterized by greater frost resistance. According to the degree of damage to the cortex in January, when the temperature dropped to -40°C, ‘Rozhdestvenskoye’, ‘Svezhest’, and ‘Sinap Orlovsky’ were at the control level.
Show more [+] Less [-]Change of the flowering pattern as a formula of success in pea breeding aimed at increasing the early ripeness and the yielding capacity of peas | Изменение характера цветения как залог успеха в селекции гороха овощного на раннеспелость и продуктивность
2019
Ushakov, V.A. | Kotlyar, I.P. | Kajgorodova, I.M. | Pronina, E.P., Federal Research Center of Vegetable Crop Selection, Moscow Region (Russian Federation)
Most of the pea varieties used in the production of canned vegetables have similar morphological structure of the stalk: shortened internodes, their limited number and location in the upper part of the stalk. The deficiency of such plant architectonics is low yielding capacity, therefore, selection of vegetable peas must be aimed at increasing the yield of and quality of green peas, resistance to abiotic factors of the environememt. The production of pea varieties having an increased number of yielding nodes will allow changing the relation between the nonproductive and reproductive parts to the advantage of the latter. The pea varieties from the Federal Scientific Vegetable Center were used as the research varieties. The main method of work was intervarietal hybridization with subsequent single plant selection. In 2018-2019 the selected lines were seeded in a nursery with an area of 7 m2. The forms with changed flowering pattern (Pervenets, Ranniy 28-11, Wenson) and the most yielding early and midseason varieties (Dakota, Ranniy Gribovsky 11, Voronezhsky Zelyony, Korsar, Orus, Viola, Zelyonaya Strela, Quartella) were used as parent components. The selection was performed on the basis of the following features: changed flowering pattern, the number of yielding nodes, the number of legumes on a node, as well as the length of a bean and the number of seeds in a legume. A finometer was used for the determination of the green pea hardness. Sample 50-4-19 having a relatively low number of yielding nodes (6, 9) had the highest characteristics and was considerably superior to all the other samples by its yielding capacity during the first and the second harvesting periods (7.24 and 9.55 tons per hectare). The selection of the early forms with the changed flowering pattern and the shift of the attraction centre to the 2nd or to the 3rd node allow carrying out breeding aimed at increasing the early ripeness and the yielding capacity of peas. | Большинство сортов гороха овощного консервного направления использования имеют схожую морфологическую структуру стебля: укороченные междоузлия, ограниченное их число и расположение в верхней части стебля. Недостатками такой архитектоники растений является низкая продуктивность, поэтому селекция гороха овощного должна быть направлена на повышение урожайности и качества зеленого горошка, устойчивости к абиотическим факторам среды. Создание сортов с увеличенным числом продуктивных узлов позволит изменить соотношение непродуктивной и репродуктивной частей в пользу последней. Материалом для исследований послужили сорта гороха овощного из коллекции Федерального научного центра овощеводства. Основной метод работы – межсортовая гибридизация с последующим индивидуальным отбором. Анализ гибридного материала по числу продуктивных узлов и учет урожайности зеленого горошка и семян по каждому узлу проводили в сравнении с родительскими формами. В 2018-2019 гг. выделенные линии высевали в питомнике площадью 7 м2. В качестве родительских компонентов использовали формы с измененным характером цветения (Первенец, Ранний 28-11, Wenson) и наиболее продуктивные ранние и среднеспелые сорта (Дакота, Ранний грибовский 11, Воронежский зеленый, Корсар, Orus, Виола, Зеленая стрела, Квартелла). Отбор проводили по следующим признакам: измененная форма цветения, число продуктивных узлов, число бобов на узле, длина боба и число семян в бобе. Для определения твердости зеленого горошка использовали финометр. Образец 50-4-19 при относительно невысоком числе продуктивных узлов (6,9) имел самые высокие показатели и значительно превосходил все другие образцы по урожайности при первом и втором сроке уборки (7,24 и 9,55 т/га). Выделение ранних форм с измененным характером цветения и смещением центра аттракции на 2-3 узел позволяет вести селекцию на раннеспелость и продуктивность.
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