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ԵՐԵՎԱՆ ՔԱՂԱՔԻ ՏՐԱՆՍՊՈՐՏԱՅԻՆ ՀԻՄՆԱԽՆԴԻՐՆԵՐԻ ԼՈՒԾՈՒՄԸ ԺԱՄԱՆԱԿԱԿԻՑ ՏԵԽՆՈԼՈԳԻԱՆԵՐԻ ՆԵՐԴՐՄԱՄԲ Full text
2023
A.T., Sargsyan | Kh.G., Khachatryan
Cars have become an integral part of human civilization today. In developed countries, it is not only regarded as the main form of transportation, but also as a basic component of daily life. In spite of the rapid progress in motorization at the beginning of the 21st century, its apparent optimism brought tangible negative consequences as well. The study indicates that due to the sharp increase in the number of vehicles, loads on Yerevan, s roads have increased. The efficiency of transport use has decreased, whereas accidents, traffic jams and kneading have became more frequent. In 3-4 years, a transport collapse is inevitable if appropriate measures are not taken. To improve the traffic management, it is necessary to develop a strategy and implement a set of measures to improve the road network, especially road traffic, by using modern technologies, since expanding the road network is expensive, laborintensive, and not always possible.
Show more [+] Less [-]ՆՇԵՆՈՒ ՀԻՎԱՆԴՈՒԹՅՈՒՆՆԵՐԸ ՀՀ ԱՐՄԱՎԻՐԻ ՄԱՐԶԻ ԵՐՎԱՆԴԱՇԱՏ ՀԱՄԱՅՆՔԻ ՊԱՅՄԱՆՆԵՐՈՒՄ Full text
2023
As a part of the research, the species composition of almond diseases, as well as the susceptibility of different almond varieties, was studied. The following diseases and pests were detected at Armavir Marz: shot hole disease, almond leaf scorch, foamy canker, chlorosis, gummosis, peach twig borer, and green peach aphid. Trees of the Guara variety were infected with shot hole and gummosis, Penta - with gummosis, leaf scorch, and chlorosis. Diseases were not detected in trees of the Lauranne variety. Almond leaf scorch (Xylella fastidiosa Wells et al.) and foamy canker (Zymomonas Kluyver and van Niel) diseases were recorded in Armenia for the first time. Plant pathogenic fungi Arthrinium sp./Apiospora sp., Fusarium acuminatum, F. Incarnatum-equiseti, F. oxysporum, Valsa sordida (Cytospora chrysosperma), as well as non-pathogenic fungi Clonostachys rosea, Lachancea quebecensis, Mucor circinelloides, Pichia kudriavzevii and Torulaspora sp. have been isolated and identified from almond branches and trunks infected with gummosis.
Show more [+] Less [-]ԳԵՐՄԱՆԻԱՅԻՑ ՆԵՐԿՐՎԱԾ ՀՈԼՇՏԻՆ ՑԵՂԻ ԿՈՎԵՐԻ ԿԱԹՆԱՅԻՆ ՄԹԵՐԱՏՎՈՒԹՅՈՒՆԸ ՀՀ ԱՐՄԱՎԻՐԻ ՄԱՐԶԻ «ՊԵՊԻ ԱԳՐՈ» ՏՆՏԵՍՈՒԹՅԱՆ «ԽԵԼԱՑԻ» ԱՆԱՍՆԱՇԵՆՔԻ ՊԱՅՄԱՆՆԵՐՈՒՄ Full text
2023
The study was conducted on Holstein cows, which were imported from Germany and kept in the “smart” barnyard of the “Pepi Agro” farm at the Armavir Marz of the Republic of Armenia. According to the results, during the first lactation, 5827 kg of milk was yielded, fat and protein contents in milk were 3.82 and 3.27 %, live weight was 535 kg, and milk yield was 10.9 with the average milk flow rate of 2.37 kg/min. According to the 1990 appraisal, these cows exceeded the standards of the Holstein breed in terms of milk yield, fat, and protein content, as well as live weight. However, their milk yield was lower than the mothers bred in Germany by 2933 kg or 50 %. We propose to continue the importation of Holstein cows and their further breeding in “smart” farming conditions in the Republic of Armenia.
Show more [+] Less [-]ՆԵՐԿՐՎԱԾ ԲԼԱՆՇ ՑԵՆՏՐԱԼՄԱՍԻՎ ՑԵՂԻ ՈՉԽԱՐՆԵՐԻ ԲՈՒԾՄԱՆ ԱՌԱՋԻՆ ԱՐԴՅՈՒՆՔՆԵՐԸ ՀԱԱՀ «ԲԱԼԱՀՈՎԻՏ» ՈՒՍՈՒՄՆԱՓՈՐՁՆԱԿԱՆ ՏՆՏԵՍՈՒԹՅՈՒՆՈՒՄ Full text
2023
In recent years, in Armenia, meat has become more important than other food-producing directions of sheep breeding, which is due not only to lower costs and the demand for the domestic market but also to the export of many sheep from the republic. Consequently, foreign breeds of mutton, such as Dorper, Hisar, Romanov, Blanch Central Massif, etc., began to be imported and bred in Armenia due to their profitability. On October 20, 2021, Blanche sheep from the Central Massif was imported to the Balahovit ANAU experimental farm. A sheep was mated with a female weighing 80 % of the live weight of an adult queen, about 45-50 kg, and a male weighing 80-85 kg. There was an average or above-average fat level in the animals. Live weight, the amount of feed needed, the level of feed intake, the ability to adapt to weather conditions and reproductive performance were studied. Methods used in animal husbandry were used in the studies. When the animals were moved, they lost about 2.6 % of their weight during the initial period. However, it was restored within a short time. Females gained 365 g in March 2022, and males gained 450 g, which is an excellent indicator. A kilogram of weight gain costs 5.15 EFU. The pregnancy rate was 136 %, and the inter-calving period was 271-320 days, which made it possible to provide three births in two years.
Show more [+] Less [-]ДИАГНОСТКА СКРЫТОГО МАСТИТА ПУТЕМ ПОДСЧЕТА СОМАТИЧЕСКИХ КЛЕТОК В МОЛОКЕ КОРОВ Full text
2023
In this article, we present the course and results of scientific research aimed at calculation of the concentration of somatic cells in cow's milk to detect subclinical mastitis in individual farms of the Republic of Armenia. Comparison of somatic cell concentrations in milk from healthy and sick cows with subclinical mastitis, analysis and comparison of blood morphological parameters in sick and healthy animals has been implemented and the relationship between somatic cell concentration in milk and morphological abnormalities in sick cow blood has been identified. SC concentrations between 300 and 500 thousand/ml are indicative of mastitis risk. In this case, the type of reaction manifested was positive. It was found that the viscosity of the investigated solution "Somatic plus" + milk increases in proportion to the increasing concentration of somatic cells in the milk sample, which indicates subclinical mastitis. A study of the morphological parameters of blood in healthy and subclinical mastitis animals revealed some deviations from the reference values of blood parameters, leading to the conclusion that these changes in animals' blood are related to an increase in the number of milk's somatic cells. Increased leukocytes were found in sick animals' blood. This was followedby an increase in stab neutrophils, eosinophils, monocytes, lymphocytes, and ESR. As a result of all this, the body is experiencing inflammatory processes mobilizing its defensive mechanisms against pathogens.
Show more [+] Less [-]Cow Milk Total Protein Analysis and Daily Intake Estimation in Armenia Full text
2023
Hovhannisyan, A.S. | Beglaryan, M.R. | Pipoyan, D.A. | Merendino, N.
Protein plays a critical role in both the nutrition and biological functions of milk, which is an important part of a balanced diet. In this study, we installed and implemented the fully automated Kjeldahl method, enabling the precise determination of the total protein content in cow milk. The investigation involved cow milk samples collected from Yerevan markets, representing 9 producers, over the years 2021 and 2022. The mean total protein content in the analyzed milk samples was found to be 2.93 g per 100 g.To determine the significance and contribution of milk protein in the adult population’s diet in Armenia, the daily protein intake through milk consumption was evaluated. Two consumer clusters were identified: one with moderate milk consumption (0.067 kg per day) and another with higher intake (0.208 kg per day). The contribution of milk protein to the overall protein intake in the diet of the adult population ranged from 2.62 % to 8.13 %. Despite varied levels of milk protein consumption, it is essential to acknowledge that Armenian protein sources extend beyond milk.
Show more [+] Less [-]Studying the Effects of Various Yeast on the Three-Year Aging Process of Brandy Spirits Made From “Kangun” and “Meghrabuyr” Grape Varieties Full text
2023
Khachatryan, T.L. | Shahinyan, L.V. | Harutyunyan, Sh.H. | Nersisyan, A.H.
Brandy spirits, matured for three years and produced with various yeasts, were examined to assess their quality. The study included evaluating sensory indicators and conducting a qualitative and quantitative analysis of volatile aromatic compounds. Results showed that brandy spirits fermented with “Oenoferm Bouquet” yeast, displayed the highest concentrations of volatile aromatic substances, with this variant receiving the most favorable tasting evaluation among the sampled spirits.
Show more [+] Less [-]Study of Genetic Diversityof Cereals Using Protein Markers Full text
2023
Badalyan, M.V. | Melikyan, A.Sh. | Aloyan, T.B. | Sahakyan, A.J.
The crops variety growing in Armenia has not been fully explored yet, hence, their genetic potential has not been revealed. Therefore, study of gliadin (Gld) locus contained in cereals’ embryo will further clarify the process of allelofunds and genotypes, homozygocity and heterozigocity, genetic similarity, genetic formula and genomic analysis of studied cultivars and wild species. The research was carried out in 20212022 in the educational laboratory of Food Quality Control of the Armenian National Agrarian University. The samples of the studied plants were taken from the exsitu seed collection of the National Gene bank of Agricultural Crops and their Wild Relatives of the “Scientific Center of AgroBiotechnology” branch of the Armenian National Agrarian University. From the electrophoretic spectrum of gliadin (Gld) for the study and identification of the genetic diversity of the inventory samples of cereals diversity protein formulas were deciphered, allelotypes and genotypes, homozygosity and heterozygos ity levels were determined, and genomic analysis was performed. According to the genomic analysis of the studied cereals varieties and wild relatives using protein markers, gliadin is spread into four zones: α, β, γ and ω. The genes regulating the synthesis of different parts of gliadin of α, β, γ, ω zones, are polymorphic located in chromosomes 6B(S), 1A(S), 1B(S), 1D(S), and in the case of Alti aghaj, Voskehask and Gjulgian also in 6A chromosome. There are no genes regulating the synthesis of gliadin segments in chromosome 6D(α). Research results, as genetic markers, can be used in identification and selection of studied varieties and wild species.
Show more [+] Less [-]Mapping of Rare Plant Species in the Mountain Meadow Zone of Kotayk and Gegharkunik Regions in the GIS Environment Full text
2023
Hambardzumyan, A.M.
Throughout the current research 20 rare plant species of the RA mountain meadow zone has been studied and the botanical, topographical, cartographical and graphical descriptions have been compiled based on the existing spatial database. At the first research phase, three rare plants growing in the regions of Kotayk and Gegharkunik were mapped in the ArcGIS environment: Inula acaulis Schott & Kotschy ex Boiss., Acanthus dioscoridis and Draba araratica Rupr. For mapping, first their distribution per communities, settlements, operational significance and soil type was studied and identified, then digital mapping and analysis were performed in the GIS (Geographic Information Systems) environment. Based on the results, it was recommended to take appropriate measures for their preservation. Further changes in the ecological condition of rare plants growing in the selected regions were studied, maps of the given areas were drawn up in the GIS environment, and analysis of plant location, growth density, distance from the settlement, functional significance of the land, threats of extinction as a rare plant species, and conservation measures was performed. The received digital maps and analysis of mapping results justify the need for the development of additional measures (legal, economic, environmental). In order to map the mentioned plant species in ArcGIS environment, sequence of actions has been developed based on which it is possible to update, adjust and complete the database of rare plant species in the mountain meadow zone of Armenia and enrich the global biodiversity repository through the GBIF system.
Show more [+] Less [-]Assessment of Agrobiological Characteristics of Some Marrow Squash Zucchini Varieties in Conditions of Martuni Region of Artsakh Republic Full text
2023
Harutyunyan, M.O. | Aloyan, T.B.
The implemented research was aimed to evaluate the biological and economic indicators of the studied varieties of zucchini, to introduce the most valuable and highyielding variety into production. Expert studies were conducted in 20212022 in the Taghavard community of the Martuni region of the Republic of Artsakh, located at an altitude of 600m above sea level. Anna (control), Adana and Zartonk zucchini varieties were studied. Each cultivar was planted in a 50 m2 plot with four replications. In each plot, 123 plants were planted in two rows of 10 m length, with 90+70 cm interrow and 45 cm interplant distance. During the vegetation period, feeding with the norm of N 45 was done twice. Breeding varieties were evaluated according to growth and development stages, duration of vegetation, resistance to diseases and pests, and yield indicators. According to research, the Adana and Zartonk have a relatively long vegetation period (72 and 73 days), and the Adana (510 cent/ha) stands out in terms of crop structural elements and yield indicators. Adana and Zartonk are relatively resistant to diseases, and the difference in pest infestation is insignificant. Adana surpassed both Anna and Zartonk in terms of fruit percentage. It exceeded the highyield control by 135 cent/ha, at the same time, with high economic efficiency, it provided 135 cent/ha crop addition and AMD 420.000 additional profit per hectare. It is recommended to cultivate the Adana zucchini variety in the submountainous zone of the Artsakh Republic.
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