This research study was carried out during the two successive seasons of 2017/2018 and 2018/2019 at the farm located within the vicinity of the Arid lands Agriculture graduated studies and Research Institute (ALARI), Shobra Elkheima, Qalyobia governorate, Egypt, under an unheated plastic-house (25 m length x 9 m width x 3.5 m height). The experiments were laid out in a completely randomized design (CRD) with 3 replications, and the result data were subjected to analysis of variance (ANOVA). Chrysanthemum (Denderanthema grandiflora Ramat) cv. Zembla was employed in this research imported initially from DELIFLOR Company, in the Netherlands. Seedlings were planted in different substrate cultures to determine the most suitable local mixes for their cultivation and maximum production. Three of them were chosen from the local environment namely Water hyacinth, Palm fiber and Sugar-cane refuse in addition to Sawdust and Peat moss. The seedlings were planted into pots filled with eleven substrate culture mixes as follow: Water hyacinth (WH), WH + peat moss (1:1), Palm fibers (PF), PF + Peat moss (1:1), Coarse sawdust (CS), CS + Peat moss (1:1), Fine sawdust (FS), FS + peat moss (1:1), Sugar-Cane refuse (SC), SC + Peat moss (1:1) and Peat moss. The results indicated that the substrate combination of PF + peat moss (1:1) and WH + peat moss (1:1) gave higher significant values when compared to other remaining substrate with regards to vegetative parameters, i.e. plant height, stem diameter, number of leaves per plant and greenness of leaves as SPAD reading values. Also flower diameter exhibited a higher significant increase when PF + peat moss (1:1) + WH+ peat moss substrate combination was used compared to the other remaining substrates. Flower vase life also was influenced by the local substrate used in bringing up the cut-flowers and showed longer standing in the preservative solution when flowers were obtained from both of WH + peat moss (1:1) and Palm fiber + peat moss (1:1) compared to other substrate culture mixtures.

تعتبرصناعة الدواجن وخاصة تربیة البط من أحد الصناعات الزراعیة الهامة فى جمهوریة مصر العربیة ککل وبمحافظة الشرقیة بشکل خاص نظرا لترکز صناعة البط فى محافظة الشرقیة. لذا یهدف البحث الى دراسة الملامح الرئیسیة لصناعة انتاج البط فى محافظة الشرقیة بصفة خاصة. کما استهدف دراسة اقتصادیات هذه الصناعة بتقدیر دوال الانتاج. وحصر أهم المشاکل والمعوقات التى تواجه التوسع فى القطاع الانتاجى للبط. وتمثلت مشکلة البحث فی تقلص فى أعداد تربیة البط وعدم اهتمام معظم المربیین بالمزارع وعدم توفر آلیة واضحة من قبل الدولة للاهتمام بقطاع انتاج البط بالجمهوریة ککل وبمحافظة الشرقیة بشکل خاص بالرغم من الممیزات العدیدة لتربیة البط ومعامل تحویله الغذائى العالى ومقاومته العالیة للأمراض، الأمر الذى دفع بالباحث الى دراسة اقتصادیات بعض المزارع المتخصصة بتربیة البط بالمحافظة، وحصر أهم المشاکل والمعوقات التى تواجه أصحاب هذه المزارع. أعتمدت الدراسة على استخدام أسلوب التحلیل الوصفى والکمى وأسالیب الانحدار البسیط والمتعدد. کما اعتمدت الدراسة علی البیانات الثانویة بمدیریة الزراعة بمحافظة الشرقیة، بالإضافة إلى بیانات أولیة جمعت بواسطة استمارة استبیان. وکانت اهم النتائج:ان اکثر المشاکل الانتاجیة المتعلقة بالکتاکیت، تمثلت فی ارتفاع أسعار الکتاکیت وعدم جودتها وعدم توافر مصدر شراء الکتکوت، بینما المشاکل الانتاجیة المتعلقة بالأعلاف کان أرتفاع أسعارها وعدم تعامل الشرکة مع المربى مباشرة وعدم جودته وسوء التخزین وشراء اعلاف مجهولة المصدر وعدم توافر مصدر شراء العلف، بالاضافة الى المشاکل المتعلقة بالادویة والخدمات البیطریة وتمثلت فی مشکلة ارتفاع اسعار الادویة وعدم وجود الادویة وعدم توافر الاشراف البیطری، هذا بالاضافة الى المشاکل المتعلقة بالعمالة والمتمثلة فی قلة العمالة المدربة وارتفاع الاجر, وهناک مشاکل اخرى مثل مشکلة عدم توافر مصادر الوقود وعدم توافر مصادر الفرشة. کما تبین من دالة الناتج الکلی (Q) أن أهم العناصر الانتاجیة ذات التأثیر المعنوی علی الناتج الکلی للدورة الواحدة من مزارع بط التسمین تتمثل فى کمیة العلیقة المقدمة وعدد العمال وعدد الکتاکیت فی اغلب السعات الانتاجیة.وأوصى البحث بما یلى : 1. العمل على نشر ثقافة التدریب وذلک لتوفیر العمالة الفنیة المدربة.2. توفیر حملات توعیة بیطریة , وتوفیر أمصال ولقحات فعالة.3. توفیر الأعلاف باسعار مناسبة.

A study was conducted to investigate the effects of feeding different levels of threonine and tryptophan on growth performance, some serum parameters and carcass traits of broiler chicks under Egyptian summer conditions. Three hundred and sixty Ross 308, one-day-old broiler chicks were randomly allocated into nine treatments with 4 replicates of 10 chicks each. Three levels of threonine (100, 150 or 200 %) and three levels of tryptophan (100, 150 or 200%) according to dietary requirements for Ross 308 chick's guidebook were used in a factorial design arrangement to obtain nine experimental treatments. Two periodical diets were used (starter phase 1-21 days and finisher phase 22-35 days). Growth performance traits including live body weight (LBW), Body weight gain (BWG), feed consumption (FC) and feed conversion ratio (FCR) were recorded at the end of each week. Carcasses were manually eviscerated and weighed. Components of total protein, albumin, cholesterol, and triglycerides were analyzed by using commercial kits. The results showed that chicks fed diet containing 200 % threonine had an improvement in live body weight, body weight gain and feed conversion ratio. The performance index increased with the addition of threonine and tryptophan in the broiler diets. Serum total protein and globulin concentrations were affected by supplemental threonine and tryptophan. Dietary threonine, tryptophan did not affect serum albumin and triglycerides. Total cholesterol was increased with supplementation of threonine, tryptophan and interaction between them. Chicks fed 100% dietary threonine had the significantly better results in terms of the relative weights of carcass, edible parts and bursa compared to the chicks fed other dietary threonine levels, although tryptophan amino acid had not any significant effect on the above-mentioned traits. Giblets, liver, and heart weights percentage increase with increasing tryptophan level in the broiler diets. The relative weight of gizzard reduced with increasing level of both amino acids in the diets.In this study, it concluded that supplementation of threonine and tryptophan improves productive performance and health status of broiler chicks without imposing any toxicity as all blood components were in normal range.

Laboratory experiments were carried out to clarify the impact of different types of natural and synthetic polymers on some hydrophysical properties (soil hydraulic parameters) of a sandy soil. Adding 0.5% (w/w) of each treatment to soil significantly increased water retention at saturation, field capacity, total available water and readily available water. This treatment decreased the value of inflection point on water retention curve as result of enhancing water behavior in the soil. The obtained results revealed that soil water storage significantly increased from 0.271 in control treatment (without adding polymer) up to 0.414 in treatment [T10] (Acrylic acid + Xanthan) while, field capacity increased significantly from 0.078 in control up to 0.242 of the abovementioned treatment (T10). Regarding the effects of polymer application in total available water and readily available water, data revealed significant increases in the above mentioned parameters. Total available water increased from 0.044 in control treatment up to 0.153 in T10 and readily available water increased from 0.057in control treatment up to 0.185 in T10. Concerning values of inflection point on soil water retention curve, the obtained results revealed that, inflection point of control treatment (1000 mbar) decreased to 590 mbar, as a result of adding a mixture of polymer acrylic acid + xanthan (T10 ).Soil depletion rate decreased as due to polymer application by 25% up to 75% depending on type of polymer and wether it was added individually or in combination with another polymer. This effect led to significant differences among control treatment (control) and the other treatments. Generally, there were significant effects of all polymers on the concerned hydrophyical properties of the studied sandy soil, i.e. storage capacity of soil water, depletion rate of soil water, soil field capacity , soil available water, readily available water and inflection point on the soil water retention curve. Acrylic acid recorded the best results concerning soil water behavior if it was added individually to the sandy soil (Treatment 2) or in combination with Xanthan (Treatment 10) or with Lignosulphonate (Treatment 11).

The materials used in this study were four commercial varieties of Egyptian cotton; two (Giza 86 and Giza 90) belonging to the long staple class and the others (Giza 88 and Giza 92) belonging to the extra-long staple category. Within each variety, nine lint cotton grades namely: Fully Good (FG), Good/Fully Good (G/FG), Good (G), Fully Good Fair/Good (FGF/G), Fully Good Fair (FGF), Good Fair/ Fully Good Fair (GF/FGF), Good Fair (GF), Fully Fair/Good Fair (FF/GF) and Fully Fair (FF) were used. Thus Fully Good (FG) is the top quality grade and the others are progressively lower; i.e. Fully Fair (FF) is the lowest grade. Fiber properties were measured by using the Cotton Classifying System Version-5 instrument (CCS-V5). Data collected for the following characteristics were: reflectance degree (Rd %), yellowness degree (+b), trash%, dust%, fiber fragments%, total trash%, No. of neps and Micronaire value. Mean squares due to all nine grades of long and extra-long staple cotton varieties in combined analysis were highly significant over seasons for all studied characters except yellowness (+b) and fiber fragments% in Giza 92. Highly significant mean performance values of four cotton varieties and nine lint grades for each variety for all studied characters, it became clear that there were significant genetically differences between studied varieties and fiber cotton lint grades within each variety. Gradually increased for yellowness degree, trash%, dust%, fiber fragments%, total trash% (trash, dust, fiber fragments) and number of neps, while gradually decreased for reflectance degree (Rd%) and micronaire value with significant level as transfer for all tested varieties from (FG) grade down to the (FF). All studied varieties showed highly significant negative correlation between fiber cotton grade with yellowness, trash, dust, total trash% and No. of neps, while highly significant positive correlation between fiber cotton grade with reflectance degree and micronaire value. Total trash% and micronaire value as well as reflectance degree and their interactions were the most contributing and influencing of fiber cotton grades. Also these properties and their joint effects are prevailing factors which affect the personal judgment of the grader at evaluating the cotton grade.

The problem of research is facing Egyptian exports of frozen vegetables in general, and the mixture of frozen vegetables in particular, with intense competition in foreign markets, which requires studying this problem and proposing appropriate solutions to it. Therefore, the research aimed to study means of developing and increasing agricultural exports of Egyptian frozen vegetables. The research focused on the exports of the Egyptian frozen vegetable mixture, as it was found that it ranked first among the total Egyptian exports of frozen vegetables during the period (2014-2018), where it represented about 70.1% of the total quantities. The research has reached some conclusions, including: The time trend equations for the quantity, value and price of Egyptian exports for both frozen vegetables and frozen vegetable mixtures were estimated during the period (2004-2018). It turned out that the ratio of the increase to the average in both the quantity and value of exports of frozen vegetables mixture is greater than that in the total frozen vegetables. By studying the geographical distribution, the most important importing countries for the Egyptian frozen vegetable mixture were identified during the period (2014-2018), namely Saudi Arabia, America, France. By studying the market share index of the most important importing markets for frozen vegetables mixture shows that Egypt occupies the first position in the list of countries exporting frozen vegetables mixtures in the Saudi market during the period (2010-2012) with an amount of exports estimated at about 4.9 thousand tons and a market share of about 72.2%. By studying The External of individual demand for the Egyptian frozen vegetable mixture in the Saudi market shows that an increase in the price of Egypt by 1% leads to a decrease in Egypt's exports to Saudi Arabia by 0.89%. A 1% decrease in India’s price leads to a decrease in Egypt’s exports by 0.89, meaning that there is a significant impact of price changes and that India is a competitor to Egypt within the Saudi market. The research recommended 1. Study the non-price competitive reasons, as Egypt has a competitive price advantage, yet its market share in the Saudi market is decreasing (it may be due to taste, packaging, export facilities, etc.). 2. The competitive advantage between Egypt and India is decreasing more than the other two competing countries (Spain, Belgium). 3. Focus on studying the reasons for India's increasing competitiveness of Egyptian exports. 4. There is an effect of price competition, especially with Mexican and Chinese exports, and it is recommended that this price competitive advantage be improved in favor of Egypt. 5. Italy is the largest competitor in the French market (it has a significant price impact on Egypt's exports, followed by Spain).

Bactrocera zonata (Saunders) flies are the dangerous insect pests of fruit, vegetables, and nuts over the world. This study provides the published information on toxicity, biochemical effects and some biological measurements of the peach fly, B. zonata by using some plant extracts (phytochemicals) namely Moringa oleifera oil, lemon peel oil and M. oleifera leaf extract, which would be more informative for publication facilitating related to integrated pest management (IPM) strategies of B. zonata. Effect of different concentrations of M. oleifera oil, lemon peel oil and M. oleifera leaf extract on biochemical effects (total proteins, total carbohydrates and acetylcholine esterase enzyme) and some biological aspects (pupal mortality, pupal duration, adult emergence, emerged deformed adult and malformation score) of the peach fly, B. zonata were studied. Results showed that M. oleifera oil is highly toxic to pupae of the peach fly, B. zonata with LC50 of 2.569, 2.773 and 2.370 ml/L and LC90 of 85.459, 92.171 and 18.314 ml/L in yellow, sandy and clay soils respectively. Whereas lemon peel oil come in the second position in order of toxicity and M. oleifera leaf extract was the least toxic compound. These results cleared that concentrations of total proteins, total carbohydrates and acetylcholine esterase enzyme activity markedly decreased in pupae of B. zonata after exposure to M. oleifera oil, lemon peel oil and M. oleifera leaf extract with highly significant effects compared with control. Obtained results showed that an inhibitory action of M. oleifera oil, lemon peel oil and M.oleifera leaf extract at all each of concentration levels when mixed with three types of soils namely, yellow soil, sandy soil and clay soil compared with untreated . These results suggest that three tested plant extracts has the probably to be used as a natural plant productions to control of the peach fly, B. zonata.

The frozen vegetable industry in Egypt is one of the most important industries that contribute to the provision of vegetables throughout the year to the consumer, and the Egyptian frozen vegetables value of exports of preserved food industries as the may reach $86.61 million on average for the period (2011-2015) with relative importance of 47.68%. The problem statement of research represent that the agricultural production in general and from vegetables and fruits in particular and the high percentage of lost and damaged, which threatens the development of Egyptian exports of these products if the export of Egyptian manufactured products does not keep pace with its international counterparts, Therefore, the research aimed to estimate the external demand for Egyptian frozen vegetables, and the determinants of that demand in the most important import markets of Egypt during the period (2007-2018). The research has reached some conclusions, including That Saudi Arabia, The United Arab Emirates, Jordan, the United States of America, Italy, and France are the most important countries importing Egyptian frozen vegetables, where the percentage of Egypt's exports of frozen vegetables to these countries amounted to about 57.1% of the total amount of Egyptian frozen vegetables exported during the period (2014-2018) Egypt's exports of frozen vegetables to these countries amounted to about 55.6% of the total value of Egyptian frozen vegetable exports for the same period. The high price elasticity of Egyptian frozen vegetables for the UAE market compared to the Saudi market with a value of about 1.5, 0.46 respectively, which means that the individual demand for frozen Egyptian vegetables for the Emirates is elastic, while the individual demand for frozen Egyptian vegetables for Saudi Arabia is inelastic. This reflects the importance of Egyptian frozen vegetables in the Saudi market and deal with them as a necessary commodity at a time when this importance is diminishing in the UAE market, where dealing with frozen Egyptian vegetables as a luxury goods. The same table also shows the increase cross elastisates of the Italian market by about 2.3 compared to the Saudi market, where the cross elasticity of those markets where 2.3, 1.3 respectively, which means that the degree of competition in the Italian market is higher than the rest of the markets. The italian market's income elasticity is also shown to be higher compared to the UAE and US market with a value of about 6.5, 2.2, 0.66 respectively. The methods of estimating the individual demand for Egyptian frozen vegetables using import statistics and using export statistics indicate different types of elastisates for the demand for Egyptian frozen vegetables for the Italian market and the Saudi and Emirati market from elastic demand to inelastic demand, which indicates the existence of Tri-Market Operation of Egyptian frozen vegetables are in these markets. The need to increase Egyptian efforts to revive the Egyptian frozen vegetable market in the UAE market as one of the most important export markets for these goods. Try to export directly to the countries which it is already exported by identifying the countries importing from Egypt to be an effective and real demand and not an indirect demand.

This study analyzed the determinants of household demand for food away from home (FAFH) in Riyadh, Saudi Arabia. Truncated generalized Poisson regression (TGPR) and truncated standard Poisson regression (TSPR) was applied to data from a random sample of 101 families. Maximum likelihood was used to obtain parameter estimates for these two models. TGPR was found to be optimal and appropriate for the analysis of demand data. Both income and number of household members had a significant positive effect, which is consistent with economic logic and reality in Saudi society. Price and taste also had positive effects on FAFH demand. Household income as an economic variable has a significant positive effect on the number of times that a household dines out during the month. When income increases by one thousand Saudi riyals, the demand will increase by 11%, which is consistent with economic logic. Household income as a quantitative economic variable and the number of household members as a quantitative demographic variable are the most important variables in household demand for FAFH. However, the effect of income is more significant than that of the number of household members. As this study investigated the impact of socio-economic and demographic factors on food away from home (FAFH) demand in Riyadh such as household income, number of household members, education level, prices and cleanness of restaurant, and taste of food. Still there are other variables could be used as potential variables could affect FAFH demand in Saudi Arabia in future research such as the change in number of working women which there is shift in the number of female workers recently. The future studies could look at the differences in socio-economic between consumers for different types of restaurants such as traditional, fast food, fish, and luxury restaurants. Due to the high demand for restaurant meals, officials should tighten the health control and close restaurants that do not comply with health requirements as well security and safety requirements. Restaurants should pay attention to improving the quality of meals and offering them at affordable prices to consumers.

Key Words: Media filter, Treated wastewater, Drip irrigation, Cotton Growth and Yield.INTRODUCTIONAccording to Ministry of Water Resources and Irrigation (MWIR), Egypt (2014) Agriculture expends a large amount of the obtainable water in Egypt, with its share exceeding 85% of the total demand for water. Utilizing treated wastewater represents a viable option. The study were carried out at Sarapium Forest, Ministry of Agriculture and Land Reclamation in “Sarapium”, Ismailia Governorate, Egypt, during 2018 and 2019 seasons to investigate the effect of media depth on the performance of different types of emitters for irrgating cotton (verity Giza 94) using treated wastewater. Also this study estimates the effect of using treated wastewater on the cotton growth, quantity and quality. The first experiment design for filtration performance was a split-plot with four replications. The main plots involved two media filtration depths (50 cm and 70 cm) and the sub-plots involved the time of operation (0, 25, 50, 75 and 100h). While the second experiment design for planting cotton was a split-plot with three replications. The main plots involved two plant distribution (Mutual and Opposite) and the sub-plots involved the three types of emitters namely: online 4 l/h compensative, online 4 l/h non-compensative and built- in 4 l/h-30cm non-compensative the distance between emitters were (30 cm).The results indicated that: Increasing media filtration depth from 50 to 70 cm has led to decrease the filtration flowrate with increasing pressure losses, biological oxygen demand (BOD5) and total suspended solids (TSS). The filtration flowrate decreased by increasing operation time from 0 to 100 but pressure losses, BOD5 and TSS was increased. Emitters performance of online compensative and built-in non-compensative were generally better than the online non-compensative under using wastewater quality and emitters performance decrease by increasing operation time from zero to 100 hours. Plants distribution significantly effect on growth and yield components of cotton. Planting cotton by mutual method gave the highest values of number of opened bolls per plant, seed cotton yield (Ken./fed.)