The present study was conducted to evaluate 50 wheat genotypes for their productivity and stability under eight environmental conditions. Wheat genotypes were sown at two planting dates under two nitrogen fertilization treatments during the winter seasons of 2018/2019 and 2019/202. The analysis of variance showed that the mean squares of genotypes, sowing dates, and nitrogen fertilization treatments were significant for the number of spikes/plants, the number of kernels/spikes, 1000-kernel weight, and grain yield/plant. The results showed that sowing at the favorable date using 80 kg N/fed increased all studied traits. This study revealed that line numbers 9 and 10 exhibited general adaptability across different environments; hence, these lines are considered promising and could be exploited in breeding programs for wheat improvement.

Four agro-wastes were evaluated as substrates for bioethanol production. Seven of the pioneer isolates in the production of cellulase, xylanase and laccase enzymes were selected for soluble sugar and bioethanol production. The highest level of soluble sugar was produced on sugar beet pulp followed by corn cobs. The experimental design included using soybean okara and sesame husk as nitrogen sources added to the production medium. Extraordinary soluble sugar yields were obtained on sugar beet pulp or corn cobs in combination with soybean okara or sesame husk at the concentration of (0.3%) of either. Different concentrations of corn cobs or sugar beet (5, 10, 15, g/100 m medium) were mixed with optimal concentrations of nitrogen sources. Results showed that 10 g of sugar beet or corn cobs achieved the highest soluble sugar yield. The efficiency of four strains of S. cerevisiae for bioethanol production was investigated, S.cerevisiae (AUMC 14720) recorded the highest level of bioethanol on fermentable fungal broth after four days at 30°C.

A pot study was conducted to investigate the potential of alfalfa for phytoremediation of soil artificially contaminated with different concentrations of Pb and Cd and their combinations. Harvested plants were divided and used for two purposes: (1) separation into roots and shoots, which were digested to determine N, P, K, Pb and Cd concentrations, and (2) the use of fresh shoots to prepare alfalfa extract representing each treatment. Subsequently, lettuce seedlings were grown in the same pots with the same soil and without adding fertilizers; the alfalfa shoot extract prepared from each treatment was added to the treatment itself. Lettuce crops harvested after 67 days from transplanting were divided into roots and shoots which were digested to determine the previously studied elements. In addition, soil samples were collected after harvesting alfalfa and lettuce plants and prepared for chemical analyses. Results showed that alfalfa is an effective accumulator plant for the phytoremediation of Pb- and Cd-contaminated soils. In addition, using the alfalfa shoot extract to fertilize lettuce crops was beneficial to their growth without any risk of translocation of heavy metals. Thus, we recommend adding alfalfa to crop rotations, especially where soils are contaminated with heavy metals.

In this study, a designed variable frequency drive (VFD) was used to control a single-phase induction motor’s speed to pump guava juice at two solid concentrations (9°Bx and 11°Bx). Next, the pressure drop was measured in stainless-steel pipes of three diameters. The pressure drop percentage difference before and after using the VFD at varied flow rates with 10 repetitions at 5-minute intervals was evaluated. The pressure drop reduction range was 19.7%– 30.8% and 19.2 %–32.4% for the 9% and 11% solid concentrations respectively after using the VFD, which resulted in an average of 25.73% reductions in pressure drop and the pump’s total head and driving power. The rheological properties of guava juice were investigated at various temperatures (5, 15, 25, 35, 55 and 75°C). From the results, all materials exhibited non-Newtonian pseudoplastic behavior at all temperatures and concentrations, and correlated well with the power law model, with flow behavior index (n) values less than unity for the 9% and 11% solid concentrations. The findings offer helpful information for predicting how heat variations during processing influence the behavior of guava juice concentrates.

Liver toxicity is a common condition that can be induced by environmental pollutants. The present study explored the hepatoprotective activity of steroidal saponins extracted from the yam plant versus CC14-induced hepatotoxicity in albino rats. Twenty-five albino rats were classified into 5 groups. Rats of group (G1) were provided a basal diet and drinking water and served as un-treated controls. Other groups were administered CC14 orally twice a week at a dose of 400 mg/kg. The second group (G2) did not receive any further treatment and served as positive controls while rats in the groups G3, G4 and G5 were administered saponins (50,100 and 200 mg/kg body weight, respectively) for six weeks in the remaining groups. The hepatoprotective activity of saponins was assessed by measurement of liver enzymes, kidney function tests, malondialdehyde content, and antioxidant defense enzymes activities in serum of these rats. Saponins administration improved liver and renal function and significantly increased the activities of catalase, glutathione peroxidase (GSH-PX), glutathione reductase GSH-RD and superoxide dismutase SOD. These increases were linked to a considerable decrease in serum malondialdehyde levels, indicating that lipid peroxidation was being mitigated. Thus, the concentration of saponins (200 mg/kg) is the best concentration of protection against CC14-induced hepatic injury, improved liver and renal function, and reduced oxidative stress in rats.

This study determined the ability of Orius laevigatus to consume different stages of Bemisia tabaci at various densities. Additionally, the use of B. tabaci as food and its effect on the life cycle parameters and female fecundity of Orius predator developmental stages were investigated. The results showed that O. laevigatus could consume whitefly at various stages and complete its preimaginal and postimaginal stages, with B. tabaci eggs, nymph instars, and adults as the only available food source. The consumption and fecundity of O. laevigatus were influenced by feeding on different stages of B. tabaci. Furthermore, the females of this predator consumed more eggs, fourth nymphal instar, and adults than the first, second, and third instar nymphs of B. tabaci on a different density level. The mean numbers of consumptions at different stages of B. tabaci increased with increasing prey densities. The result simply that O. laevigatus can be used as a predator in the biological control of tobacco whiteflies.

This study focused on the phytochemical, antioxidant, and antimicrobial activities of the ethanol extracts of golden berry calyx and fruits. The phytochemical analysis of calyx and fruit extracts revealed high total phenols and flavonoids. High antioxidant capacity was recorded for fruit extracts. Fruit extracts also gave the highest antibacterial activity against Pseudomonas fluorescens, Escherichia coli, and Salmonella typhimurium. Furthermore, tomato paste was prepared using sodium benzoate and golden berry extract as food preservatives. The incorporation of golden berry extract and chemical preservatives maintained the paste quality indicators over the control samples. A rapid decline in total antioxidant capacity was also observed in control samples (21.6%) as compared with the treated samples (15.21% and 15.41% for sodium benzoate and golden berry extract, respectively) after 30 days of storage. This study demonstrated that dried fruit extract with high phytochemical and antimicrobial properties could be used as a natural food preservative.

This study was conducted to evaluate the effect of salt stress on amino acid profile and proximate analysis of fenugreek germination samples of two varieties: Giza 2 and Giza 30 for three days. The germination of sterilized fenugreek seeds was conducted using tap water and NaCl solution (2,000 ppm) where higher salt concentration lowered fenugreek germination quality. The germination of fenugreek seeds using tap water or brine increased the crude protein in both dry Giza 2 and Giza 30 seed varieties. Furthermore, sedative sprouts of Giza 30 recorded the highest crude protein (30.60%), fat (6.20%) and energy (333.13 kcal/g) while the use of sterilized Giza 2 seed variety recorded a higher percentage of carbohydrates (43.3%), fiber (8.10%) and ash (6.60%). Alternatively, although amino acid profiles indicated that aspartic acid and proline were most abundant in fenugreek sprouts, sulfur amino acids (cysteine and methionine) demonstrated the least values of the two varieties. Adopting saline water in germinating fenugreek seeds for the two Giza 2 and Giza 30 varieties decreased all amino acid contents compared with those of tap water treatment.

The importance of water footprint (WFP) is providing information related to water resource management, especially for countries that have water scarcity and rely on irrigation to enhance food security. A field experiment was conducted during two winter seasons in 2018, and 2019. The current study sought to evaluate the impacts of various nitrogen levels (1.N1: 120, 2.N2: 150, and 3.N3: 180 kg /fed) on potato production as well as the water footprint and water requirement. Vegetative characteristics, yield parameters, N contents, and climate data were measured. The obtained results are clarified that increasing the nitrogen rate up to 180 kg/fed led to increase the vegetative growth characteristics, yield parameters, and water footprint of potato crop. The most significant vegetative growth values were obtained using a 180 kg/fed nitrogen level followed by 150 kg/fed. The greater marketable tuber yield was recorded at 180 kg/fed with 18117 & 17753 Kg/fed values, followed by 150 kg/fed with 16864 and 16545 Kg/fed values for the first and second seasons respectively. The water footprint of potato in Egypt ranges from 237 to 267.8 for nitrogen levels of 120 kg /fed and 180 kg /fed.

This study was conducted to investigate the effect of amino acid and vitamin foliar applications on improving iceberg lettuce (Lactuca sativa L.) production and quality during the summer. First, two hybrids (Patagonia and Bruma) were grown hydroponically in June 2018 and 2019. Then, for five consecutive weeks, plants were sprayed once a week with Stress Free (a commercial product comprising 0.5% vitamins [vitamin B complex/ascorbic acid] and 0.5% selenomethionine) at concentrations of 1.0, 2.0, and 3.0 g/L and Aminomad (20% free amino acids) at concentrations of 2.0, 3.0, and 4.0 cm3 /L. Investigations revealed that all plant growth aspects were positively improved with all foliar spray treatments than with the control. Furthermore, while mineral contents (nitrogen, phosphorus, potassium, calcium, and magnesium) showed positive responses to the applied treatments, the highest dose of amino acids showed the highest marketable and total yield effects among all foliar spray treatments with the Patagonia hybrid. However, the marketable and total yield of lettuce heads was lowest with the control treatment without spraying.