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USE OF CORN DISTILLERS DRIED GRAINS WITH SOLUBLES (DDGS) AND FOOTS IN NILE TILAPIA FINGERLINGS DIETS
2018
Doaa Fouda | H. Khattab | M. Amer | KH. El-Kholy
The aim of this study was to investigate the use of corn distillers dried grains with solubles (DDGS) (27.11% CP) and Foots (20.84% CP) as corn processing by-products in monosex Nile tilapia, Oreochromis niloticus diets to replace yellow corn as an energy source and its effect on growth performance, nutrients utilization, whole body proximate composition, nutrients digestibility and economic efficiency. Three hundreds and seventy five fingerlings of Nile tilapia (10± 0.05 g) were randomly distributed into 15 circular plastic tanks (1000 L), representing 5 treatments. Isonitrogenous (25 to 25.84%) and isocaloric (4174.79 to 4364.65 Kcal GE/kg) experimental diets were prepared with substitution levels of DDGS 0% (T1), 20% (T2) and 40% (T3) and Foots 20% (T4) and 40% (T5). The experimental period lasted for 18 week. Results showed that both of DDGS and Foots have higher in all measured amino acids content than those in yellow corn except cysteine. Moreover, DDGS and Foots have higher content of linoleic, oleic, stearic and palmitic acids than those in yellow corn. Also DDGS and Foots covered the nutrient requirements of the essential fatty acid linoleic (18:2 ω 6) for Nile tilapia. Feed intake was significantly decreased as corn partially replaced by Foots more than the DDGS. Apparent digestibility coefficient of CP, EE, NFE and energy recorded the highest values for the T4 (75.76, 89.86%, 57.48 and 68.71%), respectively, followed by T3 with significant differences. The increasing in substitution levels of yellow corn by DDGS did not significantly (P˃0.05) had an effect on Nile tilapia performances. However weight gain and specific growth rate SGR were gradually decreased with increasing the substitution levels of Foots. The CP content of Nile tilapia carcass was significantly increased with increasing the substitution levels of DDGS (T3) and Foots (T5). Feed conversion ratio (FCR) of the fish fed diets T4 (20% Foots) was the best followed by T5 (40% Foots). The cheaper feed cost gain was obtained from T5(40% Foots) followed by T4(20% Foots).
Show more [+] Less [-]FEED EFFICIENCY OF URBAN AND PERI-URBAN DAIRY PRODUCTION SYSTEMS
2018
M. Elsrogi | M. El-Wardani | H. Elsayed | M. Khorshed
The study aimed at estimating feed efficiency of milk production systems in Urban and Peri-urban areas in three main provinces in Egypt. The targeted provinces were: Cairo, Giza and Qaloubeya. A questionnaire has been developed to cover the variables related to the production systems. The total number of interviewers was 72, included the districts: Manshiat Elbakary; Saft Elaban and Shalaquan as peri-urban, and Elmarg; Elomrania and Dar Elsalam as urban areas. As a result of the great significant in the selected samples, a typology has processed gathering similarities in two main groups of producers: land-access and landless producers. Three crop-livestock systems have been classified due to the concepts: land capacity and herd size (group 1, 2 and 3). Dairy systems have been identified as two main urban dairy specialized systems (group 4 and 5) oriented to dairy activities. In order to measure feed efficiency for each system were represented in the groups, the most significant obtained results were: the small and the micro crop-livestock producers related land-access producers (group 2 and 3) which have small herd appear to be more efficient in valorizing feed in relation to milk production per head per year, and as well as milk production per feddan allocated to fodder crops. On contrary, the landless producers (group 4 and 5) have the lowest feed efficiency due to the amount of concentrates included in their feed strategy (intensive feeding system) and inability to produce fodders. The large mixed crop-livestock system (group 1) represents an intermediate status that producers cultivate fodders inside farm, but remain low economic efficiency in terms of their intensive feed strategy. The results of the study indicated that the small and the micro crop-livestock (group 2 and 3) achieved the highest feed efficiency regarding milk production in Urban and Peri-urban areas and thus the importance of improving productive performance by creating supposed scenarios or technical packages using simulation systems. Nongovernmental organizations (NGOs) and extension programs are essential in performing records and marketing which help to raise product price as well as producers` income and the Gross Domestic Products (GDP).
Show more [+] Less [-]IMPACT OF IRRIGATION WATER MANAGEMENT AND SILICON SPRAYING ON AVOIDING COLD INJURY AND IMPROVEMENT YIELD OF KITT MANGOS
2018
A. Gooda | N. Abd El-Hamid | A. Abo-Hadid | O. El-Behari
The present study was carried out during 2015 and 2016 seasons on Kitt mongo trees to evaluate the effect of three irrigation water management (4000 m3 of irrigation water were applied to the four physiological stages of mango tree growth as 15 & 20 & 40 & 25 % , 30 & 15 & 35& 20 % and 35 & 20 & 30& 15 % m3 / tree/ year, respectively) as well as four concentrations of potassium silicate on avoiding cold injury and improvement yield of kitt mango . Irrigation Mango tree by the second program water management (30, 15, 35 , 20) recorded The highest values of vegetative growth in terms of number of shoot /tree and lower values of leaves percentage affected with cold injury, Also, an evident increase in the content leaves of N & K elements , C/N ratio and final fruit set % total yield by divided irrigation water at the four physiological stages of mango trees (30, 15, 35, 20) was recorded compared with the other two water managements. No significant differences between the second and third irrigation water management programs (30%, 15%, 35%, 20% and 35%, 20%, 30%, 15%) on values of leaf area, P% and total carbohydrates as well as on TSS, acidity and L-ascorbic acid content of fruits . Spraying trees with potassium silicate in three times during the period from October to January at the rate of 1000 ppm give the highest values of quality characteristics at mango trees and their fruits. While sprayed with potassium silicate at 2000 ppm achieve moderate values of the mentioned characteristics It could be recommended from the obtained data that irrigation water management at the four physiological stages (30, 15, 35, 20) of Kitt mango trees and spraying 1000 ppm potassium silicate in dormancy period is considered a good treatment to avoid cold damage on leaves and fruits as well as in giving the highest yield and quality of kitt fruit.
Show more [+] Less [-]EFFECT OF NITROGEN AND POTASSIUM FERTILIZATION ON YIELD AND FRUIT QUALITY OF MANGO KEITT CV. TREES GROWN UNDER OPEN FIELD AND SHADING CONDITIONS
2018
Ola Satar | H. El-Wakeel | A. Abd El-Hamid | A. Esmail
This study was carried out during three successive seasons of 2010/2011, 2011/2012 and 2012/2013 in a private orchard at 76 km Cairo, Alex. Desert road to investigate the effect of nitrogen and potassium fertilization treatments and shading with white net on yield, and fruit quality of three-years-old mango (Mangifica indica L.) cv. Keitt grafted on sucary seedling rootstocks planted at 2.5×2.5 meters apart grown in sandy soil under drip irrigation system with wells water .This experiment included nine treatments of fertilization: T1= N 80+ K2O 80 Kg/Fed., T2= N 80+ K2O 100 Kg/Fed., T3= N 100+ K2O 80 Kg/Fed., T4= N 100+ K2O 100 Kg/Fed., T5= N 120+ K2O 80 Kg/Fed., T6= N 120+ K2O 100 Kg/Fed.,T7= N 150+ K2O 80 Kg/Fed., T8= N 150+ K2O 100 Kg/Fed. and control (T9) = N 133+ K2O 90 Kg/Fed.. The results cleared that mango Keitt cv. trees grown under white net shading condition significantly increased yield (kg)/ tree, number of fruit set/ panicle, fruit weight, TSS and ascorbic acid content. Trees supplied with 150 Kg/Fed. nitrogen + 100 Kg/Fed. potassium exhibited the highest yield (kg)/tree, number of fruit set/panicle and fruit weight under shade . Moreover, the best fruit peel color was achieved with trees received 100 kg/feddan of nitrogen +100 kg/feddan of potassium and grown under screenhouse conditions during the three studied seasons. The higher significant value of acidity and TSS were recorded in trees supplied by 120 units of nitrogen + 100 units of potassium during first and third season. Whereas, the control treatment attained a maximum ascorbic acid content.
Show more [+] Less [-]MICROPROPAGATION AND START CODON TARGETED CHARACTERIZATION OF FOUR STEVIA CULTIVARS IN EGYPT
2018
Reham Abd ElHamid | F. Abd ElTawab | A. Abdel Razik | A. Allam | A. ELDoliefy
calorie crop and commercially used as a non-caloric sweetener for diabetic patients. It is also used as cosmetic ingredient, pickling agent, and dentifrice. Four cultivars (Spantia, Shou2A3, China, and High Sugar) of stevia were included to optimize in vitro micropropagation. Four different combinations of hormonal treatments were investigated [6-benzylamino purine (BAP) + Kinetin (Kin) (0.25 + 0.25 mg/l); Forchloefenuron (Cppu) + Kin (0.25 + 0.25 mg/l); Cppu+ Kin (0.5+0.25 mg/l); and the control medium (hormone-free)]. Out of the different media components, the hormone-free medium produced the best performance of explants. The analysis of variance showed that the control treatment was the most significant for all traits except the number of branches per cutting. Hardening of rooted plants was performed in plastic pots with 70% survival percentage during acclimatization. Molecular characterization, of the four stevia cultivars, was conducted using 11 SCoT primers. The SCoT analysis resulted in 122 amplicons, of which, 62 amplicons (51%) were polymorphic. The range of polymorphism was between 6 % and 91 %. The range of polymorphic amplicons per primer was between one and 12 amplicons. The SCoT-16 produced the highest number of polymorphic bands (12). Meanwhile, the SCoT-24 produced the least polymorphism (6 %). The current study provides a new micropropagation system with low cost, high efficiency, and hormone-free application. Additionally, the study provides the first molecular characterization of stevia using SCoT marker system. Finally, SCoT markers associated with cultivars having high and low contents of stevioside can further be validated by marker-assisted breeding studies.
Show more [+] Less [-]MOLECULAR ANALYSIS OF GUT BACTERIAL ENDOSYMBIONTS DIVERSITY IN RED PALM WEEVIL LARVAE, Rhynchophorus ferrugineus (COLEOPTERA; CURCULIONIDAE)
2018
B. Osman | M. Magdy | S. Elsharabasy | M. Rashed | S. Ibrahim
Red palm weevil, Rhynchophorus ferrugineus (Oliver, 1790), Order; Coleoptera, Family; Curculionidae, is considered as the biggest threat facing date palm cultivators. The larva feed on trunk tender tissue and can cause palm death within 6-8 months after infection. Insect gut harbors a community of bacteria that lives in an endosymbiotic relationship with the insect and it is strongly evident that it plays a key role in insect life. Deciphering and identification of insect microbiota could lead to the development of new symbiotiont-based control approaches. In this work we studied the diversity of the endosymbiont bacterial community of red palm weevil larval midgut in Egypt, by using Denaturing Gradient Gel Electrophoresis (DGGE), based on 16S rRNA genes PCR amplification. We used three groups of field caught larva sampled from two different places; El-Badrashin and Agricultural Research Center (ARC) in Giza governorate, Egypt. DGGE profiling patterns has shown the relative prevalence of bacterial phylotypes affiliated to family Firmicute; Leuconostoc lactis, Lactococcus lactis, Lactobacillus nagelli and bacterial phylotypes affiliated to family Actinobaceria; Cellulomonas cellasea, Bifidobacterium minimum, which suggest that they have a potential role in nutrition, physiology and immunomodulation of the insect.
Show more [+] Less [-]INFLUENCE OF NUTRITIONAL AND CLIMATIC CONDITIONS ON MYCELIAL GROWTH OF THREE OYSTER MUSHROOM STRAINS
2018
Norhan Abdel Aziz | Nahed Yousef | M. El-Haddad | T. El-Tayeb
The mycelial growth rate of three oyster mushroom strains namely Pleurotus erengii, P. ostreatus and P. florida was examined on six different agar media (malt extract, Potato dextrose, rose bengal, corn meal, czapek’s dox and waksman’s glucose agar media) to select the most suitable one. Effect of pH was also examined at different values (5.0, 5.5, 6.0, 6.5 and 7.0) on the selected medium. Results indicated that Malt extract agar medium was the most suitable one for mycelium growth of all the tested mushroom strains, being the highest (9 cm ) for P. erengii and P. ostreatus at pH 7 and 9 cm at pH 6 -6.5 for P. florida after 6 days of incubation. The mycelia growth of the tested oyster mushroom strains was also examined at different temperatures (15, 20, 25, 30 and 35ºC) and different levels of relative humidity (50, 65, 75, 85, 95 and 100 %) on malt extract agar medium. The highest mycelial growth rate was obtained at 25°C and relative humidity of 65% after 6 days of incubation for the three tested oyster mushrooms.
Show more [+] Less [-]EFFECT OF BARLEY ETIOLATED SPROUTING WITH SOME HAYS USING SALINE WATER ON THE NUTRITIONAL AND ECONOMICAL VALUE OF THE PRODUCT
2018
A. Hassan | U. EL-Behairy | A. Bakr | M. Abdallah
The study was designed to evaluate the effect of barley grain etiolated sprouts mixture with faba bean, Egyptian clover, wheat and rice hays to improve fodder value. Hays were used as media to etiolated sprouts of barley with three seeding densities (10, 20 and 30% w: w). Growing conditions of the system can produce between 12.8 to 38.38Kg of fresh fodder and 3.18 to 9.10Kg of dry fodder in 4 days from one kilogram of dry barley grains. The dry fodder per unit seed volume (Kg/Kg grain) was decreased with increasing seed density. Since hays were decreased but the nutrient content of the fodder, especially protein was increased. Barley etiolated sprouts improved quality of hays fodder from faba bean, Egyptian clover, rice and wheat crop. Carbohydrate lipid, protein and total energy content were increased with increasing barley-seeding density while crude fiber was decreased. In vitro dry matter digestibility (IVDMD) was decreased with decreasing seed density especially with rice hays (39.92) and increased with increasing seeding density especially with faba bean hays (74.77). Fiber fraction (Neutral detergent fiber NDF, Acid detergent fiber ADF, Acid detergent lignin ADL), cellulose and lignin percentage were decreased with increasing seeding density of barley, Relative feed value (RFV) was increased with increasing seed density for barley grown on faba bean, Egyptian clover, rice and wheat hays. The barley etiolated sprout production system obtained a good quality fresh forage in small area all year around and low cost estimated per ton DM; total digestible nutrients (TDN) and crude protein (CP) compared with hydroponic barely green sprouts. Therefore, the system can recommended as cheap energy (TDN) and protein (CP). In addition, the system saving agricultural lands and partially water consumption for strategy crop production as wheat and corn since its fodder products can produced and grown in small dark area during absence of natural forage.
Show more [+] Less [-]AN ECONOMETRIC STUDY OF THE PRESENT AND FUTURE EFFECT OF INFLATION ON ECONOMIC GROWTH IN EGYPT
2018
Rihan M.K. | Sally Bawady
Inflation is meant the overall and continuing rise in prices by the impact of internal or external variables, produced by excess demand about supply capacity. Problem of the study: The Egyptian economy has a decline in overall economic indicators, most importantly is the overall growth rate, compared with a rise in inflation, poverty, unemployment, the low production and the continuing deficit in the trade balance, and in general budget, which are negative indicators for the Egyptian economy. Therefore, the study is trying to explain and study the problem of inflation, its direct and indirect effects on overall growth rates in the Egyptian economy. Research Objectives: Identify the reality of growth rate in the Egyptian economy; identify what are inflation types and methods of measurement, measuring interaction relationships between both of inflation rates and growth rates in the Egyptian economy, determine factors afficting of both inflation and growth rates in Egypt, to work on indirect effect in these phenomena by afficting on those factors. Results and recommendations 1-To study the effect of the most important variables of affected GDP at current and real prices in Egypt during the period (2003-2014): It turns out that study variables give effects on growth rate in real GDP at real prices consistent with economic logic, on the contrary effects of the growth rate of GDP at current prices. 2- Study interrelationships between the local annual growth rate at real and current prices and the annual inflation rate in Egypt during the period (2003-2014): It was concluded that data will be relied on real growth rate of GDP in its relations with inflation, where it is more logical from the economic point of view than the results of the GDP growth rate of GDP at current prices. 3- The relation between the inflation rate and growth rate GDP in real terms is negatively slope. 4- The results of the current economic model show that: The most important factors affecting in inflation rate and real growth rate in GDP are: First: Annual inflation rate in consumer prices (X2), it has a negative significant statistically effect for both of annual growth rate of GDP at real prices% (X6), net cash reserve (X8), and the balance of current transactions and transfers (X13). And positive significant statistically effect for both of exchange rate of the dollar declared by the Central Bank (X10), and and the total surplus (deficit) (X21). Second: Annual growth rate of GDP at real prices% (X6), it has a negative effect from, annual inflation rate in consumer prices (X2), and the exchange rate of the dollar announced by the Central Bank (X10), while the effect was statistically significant positive for both of, net cash reserve (X8), and the total surplus (deficit) (X21). 5- Best method to forcast the main variables under study of inflation rate and the real growth rate of GDP is the use of the simutianeous equation model it takes into consideration all external variables affecting the internal variables under study. It was reached by forcasting both of the Inflation rates and real GDP growth rates, that the policies followed by floating exchange rate, which requires an impact on all variables to the hoped results of the floating of the Egyptian pound. Therefore research recommends: to re-enter the Central Bank for determining the exchange rate of the Egyptian pound against other currencies, not directly to the currency exchange rate, but by indirect intervention through supply and demand control of the currency in Egyptian market against other currencies, by intervening in the market by selling and buying direct from banks, in addition to moving external variables affecting both inflation and real growth rates in Egypt to able to reach the resalts of simulitanuos equation model which takes into account all external variables related to the study variables.
Show more [+] Less [-]CONSUMPTION OF FISH IN EGYPT
2018
Marwa Ghaly | M. Nasr | A.H. Sarhan | Aboelmakarem M.
Food is a vital necessity for humans. Providing food in quantity and quality is not only necessary to meet biological needs or to achieve a decent standard of living, it is also an essential step for civilizational leapfrogging. The results indicate that the total Egyptian fish production increased at a statistically significant annual rate estimated at 57.2 thousand tons per year. The quantity of fish consumption in Egypt increases annually at a statistical average of 62 thousand tons per year. At a statistically significant annual rate of 0.44 kg per year, and the fish gap shows its fluctuation between the rise and fall during the period considered and the most important results of the consumer spending functions of the animal protein group in Egypt and the expenditure elasticities of these groups according to the economic and social factors that the expenditure on the animal protein group is generally higher. The results also showed the effect of both urban and rural on the consumption patterns of the animal protein group. The results indicate that the consumption expenditure patterns on the animal protein group in both rural and urban areas will be affected. In addition, the expenditure on urban animal protein will decrease in general from 2013 to 2015, countryside. The results showed that the household expenditure in Egypt has different and significant differences according to the annual expenditure categories of the private household, income, expenditure and consumption 2012-2013-2015-2016.
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