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Качественные показатели мяса бычков разных генотипов, выращенных в экологически чистых условиях
2009
Loban, R.V. | Petrushko, S.A. | Sidunov, S.V. | Letkevich, V.I. | Zyl, V.M. | Yurenya, A.S., National Academy of Sciences. Scientific and Practical Center of Animal Breeding (Belarus) | Gordynets, S.A,, National Academy of Sciences, Minsk (Belarus). Scientific and Practical Center for Foodstuffs. Institute for Meat and Dairy Industry
Evaluation of amino-acid, mineral, and vitamin content, as well as indexes of meat safety obtained from young stock of cattle of different genotypes in accordance with possibility of its application as raw material for baby food production was realized in the conditions of the Republic of Belarus. In course of study there were used bull calves of white-and-black breed, Limousin breed and their crossbreeds. Research results showed that young stock of Limousin breed, Limousin x white-and-black crossbreds, and white-and-black breed (control group) gave high quality meat. In meat of animals of experimental groups there was stated high quality of almost all nonessential amino acids and nonreplaceable amino acids, in meat of crossbreeds there was noted considerable increasing of polyunsaturated fatty acids. In it there was 12,31% of linoleic acid against 4,75 in Limousin breed and 2,77% in white-and-black breed; and eicosatetraenoic acid – 2,4% against 1,24% and 0,7%, respectively. Also in meat of experimental bull calves there was stated higher content of vitamins, calcium and phosphorus, while the content of cuprum and zinc decreased
Show more [+] Less [-]Новая роль природной аминокислоты
2010
Izmajlovich, I.B., Belarus State Academy of Agriculture, Gorki (Belarus) | Yakimovich, N.N., National Academy of Sciences, Minsk (Belarus). Institute of Physical Organic Chemistry | Yakimovich, M.N., National Academy of Sciences, Minsk (Belarus). Institute of Physical Organic Chemistry
In the conditions of the Republic of Belarus there was showed the possibility of import substitution of methionine and threonine preparations used for growing poultry birds by a new national developed in Belarus fodder additive L-homoserine. The chemical composition of the new feed additive L-homoserine is the following: amino acid L-homoserine; metabolizable energy; crude protein; crude fat; vitamins (B1; B2; B3; betaine; B5; B6; Bc); macro and trace elements (calcium; phosphorous; natrium; manganese; zinc; iron; copper). In course of the study there was analyzed the dynamics of body weight of broiler chickens; expenses of fodders per live weight gain; dynamics of body weight of replacement growing birds; indexes of second pen-feathers; dimensions of combs). Research results showed that addition of L-homoserine for broiler chickens diets was safe and nontoxic; the preparation showed the same growth promoting indexes as the foreign methionine and threonine preparations.
Show more [+] Less [-]Оптимизация уровня обменной энергии и незаменимых аминокислот в комбикормах для ремонтных свинок
2009
Roshchin, V.A., National Academy of Sciences. Scientific and Practical Center of Animal Breeding (Belarus)
Balancing of mixed feeds for replacement gilts considering the metabolically energy level and essential available amino acids amount increases growth speed of animals at 9,6% (P less than 0,05) compared to mixed feeds prepared in correspondence with detailed norms of feeding; it also decreases terms of animals pedigree usage from 277 to 223 days
Show more [+] Less [-]Токсикометрическая оценка препарата Аесел
2008
Belyavskij, V.N. | Ushakov, S.S., Grodno State Agrarian Univ. (Belarus)
Development of new selenium preparations in a complex with vitamins for the purpose of decrease of trace element toxicity and increase of its bioavailability is the topical problem of veterinary science. A new antioxidant water-soluble complex Aesel, which includes selenium as the activated product of interaction of methionine and sodium selenite, vitamins A and E, is researched. Lethal doses of the preparation for mice and rats were identified through intragastric and subcutaneous introduction. Due to the results of the research it was determined that Aesel is rated among the forth class of danger, so it is dangerous to a very little degree. Lethal doses of the preparation on the pure selenium, calculated on Pershin method, for rats at parenteral introduction is equal 5,48, at enteral introduction - 39, for mice at parenteral introduction - 7,72 mg/kg. Lethal doses of the preparation calculated on all making components equal to 39000 mg/kg.
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