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Carcass traits and some blood stress parameters of summer stressed growing male rabbits of different breeds in response to boldenone undecylenate
2015
Tamer Mohamed Abdel-Hamid | Mahmoud Hosney Farahat
The present study was conducted to investigate the effects of boldenone undecylenate (BUL) on carcass traits and blood stress parameters in growing male rabbits. A total of 170 male rabbits comprising of three breeds namely New Zealand White (NZW; n=55), Californian (CAL; n=50), and Rex (RX; n=65) were taken for this study. The rabbits of each breed were divided into three groups viz., D0 (control), D1 provided with normal dose of BUL (at 4.4 mg/kg body weight), and D2 provided with BUL (at 8.8 mg/kg bwt). The rabbits were kept under temperature ranged from 28-32 and deg;C during the experimental period. Carcass traits of the rabbits were studied, and the blood parameters were measured by radioimmunoassay. Most of carcass traits, globulin and cholesterol levels in the serum were significantly improved for the injection of BUL at normal dose. Plasma corticosterone levels in normal dose injected rabbits were lowered by 27.21 and 15.25% as compared to controls and double dose, respectively. The effect of interaction between dose and breed was non-significant (P>0.05) on almost all carcass traits and blood parameters. In conclusion, BUL improves all carcass traits in male growing rabbits when injected with normal dose of BUL, with the exception of dressing-out%, and has a significant lowering effect on stress hormone (i.e., corticosterone), and increasing effect on serum total protein, globulin and cholesterol. [J Adv Vet Anim Res 2015; 2(3.000): 263-270]
Show more [+] Less [-]Proportion of edible and non edible body parts in different strains of laying chickens
2003
Bhatti, B.M. | Anjum, A.R. | Bhatti, S.U. (Poultry Research Inst., Rawalpindi (Pakistan))
This study was conducted to ascertain anatomical variation in different body parts of Desi, Fayoumi, Cross (Rhode Island Red x Fayoumi) and Nick Chick laying hens. A total 16 laying hens of average body weight were selected using random numbers out of 2600 laying hens, slaughtered and eviscerated. It was observed that proportion of neck, ribs, breast, back, wings, thigh and legs out of aggregate weight was highest (51.74 plus minus 2.85) in Fayoumi hens. The proportion of liver, gizzard, heart and spleen combined weight was highest (6.05 plus minus 1.81) in desi hens. The proportion of non edible offals including trachea, lungs, kidneys, blood, feathers, head, crop, proventriculus, intestines, shanks, gizzard waste, skin, tail, testes, ova, oviduct and fat was estimated to be highest i.e. 46.60 plus minus 1.16 in Nick Chick laying hens. The anatomical variation in Desi and Fayoumi chicks was attributable to scavenging habit of these birds. The high proportion of edible offal in commercial Nick Chick hens may be ascribable to higher productive and reproductive traits.
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