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Yield and nutritive values of six Napier (Pennisetum purpureum) cultivars at different cutting age
2018
Aswanimiyuni A. | Norlindawati A. P. | Azman A. | Haryani H. | Norfadzrin F.
Napier grass (Pennisetum purpureum) has been the most promisingand high yielding fodder giving dry matter yields. This experiment was conducted to determine the effect of cutting intervals on the yield and nutrient composition of six cultivars of Napier grass (Pennisetum purpureum) which is 3rd Generation Napier, India Napier, Kobe Napier, Red Napier, Taiwan Napier and Zanzibar Napier. The grasses were cut close to the ground levelto get a uniform stand on day 70 after planting and the cutting intervals were at 35 and 42 days and carried out for 3 times.After each harvest, the rates of maintenance fertiliser used were 150 kg of nitrogen, 60 kg of phosphorus and 100 kg of potassium per hectare per year. Harvested plant material was weighed, pre-dried in a forced-air drying oven at 60 °C overnight before grinding. Ground samples were used to determine dry matter (DM), crude protein (CP), crude fibre (CF) and metabolised energy. The data were analysed using Statistical Analysis System (SAS™) followed by Tukey’s post-hoc test. AP value of less than 0.05 (p<0.05) are considered statistically significant. Results showed that increasing the cutting interval (i.e. advancing age of maturity) increased dry matter and crude fibre significantly.However, in terms of nutrient content, crude protein and metabolised energy percentage was markedly decreased as thecutting interval increased. From the results presented, it is clear that cutting a stand of Napier grass at 35 days will achieve greater yield and nutrient content.
Show more [+] Less [-]A comparison of feed intake and growth performance of goats fed guinea grass and napier grass
2018
Norfadzrin F. | Mohamad Noor I. | Nurzillah M. | Aswanimiyuni A. | Haryani H.
In Malaysia, Guinea grass (Megathrysus maximus) and Napier grass(Pennisetum purpureum) are considered as good palatable fodder for goats and have been used widely. The objective of this study is to evaluate the potential grasses for goats to have optimum growth performance and optimum feeding cost. Fourteen male Jamnapari goats with an average age of five months were used in this experiment. All animals were individually weighed anddivided equally (seven goats) into two treatment groups. Group 1 was fed with cut and carry Guinea grass while group 2 animals were fed cut and carry Napier grass, and both groups were given the same quality and quantity of PKC and molasses. There was no significant difference observed in the average final weight (AFW), average weight gain (AWG) and average daily gain (ADG) among the two dietary treatment group. However, dry matter intake (DMI) and feed conversion ratio (FCR) showed a significant difference. The group fed with Napier grass showed lower ADMI and FCR. From the viewpoint of economic evaluation, feeding Guinea grass and Napier grass as an animal feed is economincally viable for local farmers.
Show more [+] Less [-]Effect of metoclopramide treatment of bitches during the first week of lactation on serum prolactin concentration, milk composition, and milk yield and on weight gain of their puppies
2018
Keller, Stefanie R. | Abonyi-Toth, Zsolt | Sprenger, Norbert | Austin, Sean C. | Wichert, Brigitta A. C. | Liesegang, A. (Annette) | Oei, Christine H. Y. | Balogh, Orsolya | Reichler, Iris M.
OBJECTIVE To investigate effects of metoclopramide orally administered to healthy bitches on serum prolactin and milk lactose concentrations, gross energy, and dry matter content and on puppy weight gain during early lactation. ANIMALS 20 client-owned bitches and their 121 puppies. PROCEDURES 10 bitches received metoclopramide (0.2 mg/kg, PO, q 6 h for 6 days; treatment group) starting 10 to 24 hours after birth of the last puppy of the litter (day 0), and 10 bitches served as the control group. Blood and milk samples from all bitches were collected on days 0, 1, 2, 4, and 6. Milk samples for days 1 and 2 and days 4 and 6 were pooled because of small volume. Puppies were weighed twice daily. RESULTS Serum prolactin concentration increased significantly over time in both groups, and no treatment effect was detected. When day-to-day changes were analyzed, the prolactin concentration increased from day 0 to day 1 in the treatment group but not in the control group. Milk lactose concentration increased significantly and was higher in the treatment group than in the control group. Milk dry matter content was unchanged, whereas the time course for milk gross energy content differed significantly between treatment and control bitches. Puppy weight gain was not affected by metoclopramide treatment. CONCLUSIONS AND CLINICAL RELEVANCE Oral administration of metoclopramide to healthy bitches after parturition induced a transient increase in serum prolactin concentration and stimulated milk lactose production. It is likely bitches with insufficient or delayed milk production could benefit from metoclopramide treatment.
Show more [+] Less [-]Nutritional value variation in local palm kernel cake for animal feeds
2018
Suhaimi D. | Sharif S. | Normah M. A.
Palm kernel cake (PKC) has long been known to be an importantingredient for the formulation of animal feeds. However the recommended levels of inclusion seem to vary from one reporter to another. This factor is considered important especially when formulating feeds for nonruminant diets. The variation of its major constituents such as protein, fibre and fat contents is said to depend on the sources, oil removal technology and the efficiency of oil extraction from the kernel. For comparison,a set of compilation data of 300 local PKC samples from the past years on these basic nutritional constituents were studied.Majority of the samples analysed were from southern region of Peninsular Malaysia meant for animal feeds. Mean percentagevalues and their respective standard deviations were as follows; crude protein 16.1±1.65, crude fibre 19.3±4.22, crude ash5.9±2.48, ether extract 5.6±3.36, dry matter 91.3±2.65, and metabolisable energy 7.75 MJ/kg. The objective of the study was to observe the distribution pattern of these values compared to other surveys. From this study, the highest relative standarddeviation (RSD) reached 60% for ether extract, followed by ash 42.1%, and crude fibre 21.8%. From the variation point of view,periodical results for quality control of PKC must be initiated as an useful indicator for its accuracy of each diet formulation.
Show more [+] Less [-]Evaluation of nutritional needs, body weight gain and economic viability of stage feeding on Katjang-Boer crossbred goats
2021
Mohamad Hifzan R. | Predith, M. | Mohd Azlan P.
Cost of feed is one of the primary stumbling blocks for goat farming in Malaysia. Stage feeding was introduced as a method to formulate feed at minimum cost based on the requirement of different stages of production to improve overall farm productivity. A study was conducted to evaluate 5 feeding rations formulated based on the requirements of different production stages on Katjang-Boer crossbred. Ration formulated of creep feed (CF) for a period of 101d, starter grower (SG) (70d), grower finisher (GF) (98d), flushing feed (FF) (97d) and maintenance feed (MF) (155d) were compared with commercial feed (CCF and CMF) as control. Results showed a significantly higher (P<0.05 preweaning bodyweight of 12.83 ± 3.61 kg in CF at 101 days of age. Post weaning also achieved significantly higher bodyweight (P<0.05 of 22.20±2.78kg and 31.5±4.67 in SG (223 days) and GF (361 days) of age respectively. Feed cost per kg gain obtain in CF (RM5.68), SG (RM9.03) and GF (RM6.57) were lower compared to CCM of RM6.14, RM10.27 and 12.99 respectively. FF showed a significantly higher (P<0.05) average daily gain (ADG) of 67.01 ± 14.42 g while MF was able to maintain body weight at minimum cost. Stage feeding proved to be able to meet nutritional needs through significantly higher body weight in CF, SG, GF and FF as well as lower feed cost per kg gain rendering it as a more economical option.
Show more [+] Less [-]Cutting age effects on yield and nutritive values of Napier Pakchong (Cenchrus purpureus cv. Pakchong)
2021
Haryani H. | Norlindawati A. P. | Aswanimiyuni A. | Nurzillah M. | Saiful S. M.
Napier Pakchong (Cenchrus purpureus cv. Pakchong) is another cultivar of Napier grass which was introduced from Thailand. This cultivar is mostly adapted for local soil conditions in Malaysia, has high yield and relatively high protein content making Napier Pakchong suitable for ruminant feeding. This experiment was carried out to determine the dry matter yield and nutritive values of Napier Pakchong at three different cutting ages (6ᵗʰ, 7ᵗʰ and 8ᵗʰ weeks old). All plots underwent a standard preparation and basal fertilizers during grass establishment. The cutting treatments were carried out 3 times at the 6ᵗʰ, 7ᵗʰ and 8ᵗʰ weeks. After each harvest, the rates of maintenance fertilizer used were NPK 150:60:100 (kg/ha/year). The harvested forage was weighed and sent for dry matter yield and proximate analysis. The data were analysed by one way analysis of variance (ANOVA) using the programme of SAS (Package Version 9.4). The difference between treatment means was measured by Duncan’s Multiple Range Test (DMRT) at 5 % level of significance. The data showed that dry matter yield production increased in line with the cutting interval. Crude protein (CP) value declined as the harvesting interval increased. Even though the CP value declined, the CP percentage still fulfils the protein requirements for ruminants. It is suggested that Napier Pakchong harvested at 7th to 8th weeks due to optimum dry matter yield and nutritive value.
Show more [+] Less [-]Estimation of serum glucose, cholesterol and uric acid contents and proximate analysis of meat in different strains of chickens
2003
Bhatti, B.M. | Talat, T. | Sardar, R. (Poultry Research Inst., Rawalpindi (Pakistan))
In this study five samples each of serum glucose, serum cholesterol and uric acid contents were measured in Fayoumi, Rhode Island Red, Parent desi, desi Fl and desi F2 strains of chickens. Cholesterol contents were found to be lowest in desi F2 chickens whereas in other strains there was least significant difference, which can be attributed to reduced lipogenic activity in desi F2 generation. When five samples each of meat from two locations i.e. breast and thigh was subjected to proximate analysis it was found that there was no difference (P greater than 0.05) in crude protein, crude fat, total ash and moisture contents regardless of sex and strains. Dry matter contents differed (P less than 0.05) in breast meat and found to be lowest in Parent desi stocks.
Show more [+] Less [-]Продуктивность, состав и кормовые достоинства галеги восточной
2010
Zenkova, N.N. | Razumovskij, N.P. | Subbotina, I.A., Vitebsk State Academy of Veterinary Medicine (Belarus)
In the conditions of the Republic of Belarus there was determined the productivity and foraging advantages of fodder galega (Galega officinalis) in comparison with the traditional perennial leguminous grasses (alfalfa (Medicago sativa); alsike clover (Trifolium hybridum); cookshead (Onobrychis viceaefolia)) and influence of the analyzed crop of state and internal microbiota of agricultural animals. There was studied the qualitative structure of galega in accordance with the phases of crop development and its influence on physiological functions of animals. It is established, that in the conditions of northern region of Belarus the fodder galega provided the yielding capacity of dry matter of 11,3 t/ha that exceeded the indices of alfalfa on 13,9%, alsike clover - in 2,7 times and cookshead - in 2,1 times. By the third decade of May it formed 18-20 tons green mass that made it possible to feed animals on 10-15 days earlier, than with other leguminous grasses. High degree of leafage (65,7%) preconditioned its high nutritional value. Fodder galega has high level of calcium, potassium, phosphorus and some microelements: copper, zinc, manganese, cobalt. Studying of vitamin value of fodder galega showed that its green mass was vitamin-rich, had enough of irreplaceable amino acids. It was established, that hay of fodder galega had high level of the non-decomposed protein (68,6-71%) that was very important for feeding of highly productive cows. It increased the level of crude protein in experimental animals on 8%.
Show more [+] Less [-]Показатели рубцового пищеварения у жвачных животных при различной концентрации обменной энергии и сырого протеина в сухом веществе рациона
2009
Kurepin, A.A., National Academy of Sciences. Scientific and Practical Center of Animal Breeding (Belarus)
While studying biochemical values that characterize rumen digestibility based on research agricultural experiment some results were obtained. These results prove that studied diets with increase of energy and raw protein concentration levels in dry matter influence positively at nitrous substances concentration activate micro flora motions and promote bio-synthetic processes in rumen fluid of experimental animals
Show more [+] Less [-]Влияние уровня обменной энергии в рационе на продуктивность молодняка крупного рогатого скота
2008
Lemeshevskij, V.O., National Academy of Sciences. Scientific and Practical Center of Animal Breeding (Belarus)
Improvement of the standards of energy and protein diets of young stock cattle of 1-6 month old and determination of its influence on animal productivity was realized in the conditions of the Republic of Belarus. The studied made it possible to determine that at the age of 1 month the calf diet should contain 1,02 kg of dry matter and 21,2 MJ of metabolic energy; at the age of 2 months - 1,26 kg and 23,5 MJ; at the age of 3 months - 2,2 kg and 25,6 MJ; at the age of 4 months - 2,9 kg and 31 MJ; at the age of 5 months - 3,28 kg and 34,2 MJ; at the age of 6 months - 3,76 kg and 37,6 MJ, respectively. Metabolic energy concentration per 1 kg of dry matter should not be lower than 20,7 MJ at the first month, 19 MJ - at the second month, after the third month it should lower up to 10 MJ. In course of 6 months the presented diet scheme made it possible get 832 g of average weight gain in the conditions of forage expenses of 3,52 forage units per 1 kg
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