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Identification of bacterial pathogens and determination of their antibacterial resistance profiles in some cultured fish in Turkey
2016
Türe Mustafa | Alp Hüseyin
Introduction: In the present study, some of the commercial fish farms located in the Black Sea region of Turkey, were screened for bacteria between 2012 and 2014.
Show more [+] Less [-]Identification of bacterial pathogens and determination of their antibacterial resistance profiles in some cultured fish in Turkey
2016
Ture, Mustafa | Alp, Hüseyin
Introduction: In the present study, some of the commercial fish farms located in the Black Sea region of Turkey, were screened for bacteria between 2012 and 2014.Material and Methods: The bacterial agents isolated from fish were identified by classical biochemical tests and the rapid diagnostic tests (API 20 E and API 20 Strep). All strains were further identified by sequencing of the 16S rRNA genes. The strains were also investigated for resistance to different antimicrobials by the disc diffusion method. Antibiotic resistance genes, including tetracycline (B), β-lactam (ampC, blaTEM, blaPSE), florfenicol (floR), erythromycine (ereA, ereB), sulphonamide (sulI, sulII), and trimethoprim (dhfr1) genes, were determined by the PCR method.Results:Vibrio anguillarum, Vibrio fluvialis, Photobacterium damselae subsp. piscicida, Pseudomonas luteola, Lactococcus garvieae, Streptococcus iniae, Aeromonas hydrophila, and Yersinia ruckeri were isolated from marine and freshwater cultured fish. According to the results of disc diffusion, all isolates were sensitive to florfenicol, trimethoprim+sulfamethoxazole, oxitetracycline, and enrofloxacin, and resistant to lincomycin, penicillin G, and amoxicillin. Also, sulI, sulII, and floR resistance genes were detected in the bacteria.Conclusion: The results of the study open up the opportunity to perform further investigations which could determine the possible role of ARGs in fish pathogens.
Show more [+] Less [-]Effect of different light intensities on performance, welfare and behavior of turkey poults
2016
Hesham Mohammed | Mohamed Ibrahim | Al-Sadik Saleem
Objective: Lighting requirements of birds have to be considered for choosing the optimal light intensity. Therefore, the experiment was carried out to study the effects of the different light intensities on performance, welfare and behavior of turkey poults. Materials and Methods: A total of 81 turkey poults aging 3 weeks were randomly selected and divided into three equal groups. The birds were subjected for 3 different light intensities (5, 25 and 50 lux) with 12 h photoperiod in 3 separate rooms. The growth performance parameters of the poults were measured; the parameters were body weight (BW), average feed intake (FI), average body weight gain (ABWG), relative growth rate (RGR), and feed conversion ratio (FCR). Besides, blood parameters and behavioral characters were observed. Results: Our results revealed that poults reared in low intensity (5 lux) had better performance (body weight gain, relative growth rate and feed intake). Also, final body weight was significantly higher in 5 lux. The cortisol level was lower in 5 lux than other 25 and 50 lux. Behavior of poults is affected by light intensities in our study, where feather preening, feather pecking and aggressive behaviors were significantly higher in birds housed in the highest intensity (50 lux). In the same way, drinking time was significantly higher in 25 lux. The poults tended to lay and rest on perches more under the lowest intensity (5 lux). Conclusion: It was concluded that, it is better to use moderate light intensity to improve previous parameters with avoiding abnormal behavior. [J Adv Vet Anim Res 2016; 3(1.000): 18-23]
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