The present study was carried out to find out the histopathological alterations in gill, liver and kidney of Goldfish (Carassius auratus) under sublethal concentrations of Zinc. Fishes were exposed to sub-lethal concentrations of 0.572, 1.145, 2.289, 4.578 and 9.156 mg.l -1 for 28 days which are 1/10 of their 96hr LC. The histological samples of gill, liver and kidney were collected from 14 th, 50th  and 28th day and stained by haematoxylin and eosin, observed under trinocular microscope. Vacuolation, hyperplasia, epithelial lifting and lamellar fusion, shrinkage of blood vessels, secondary lamellar damage, breakdown of epithelial cells, blood congestion and necrosis were observed in gill. Rupture of nucleus, congested blood vessels, hemorrhage in liver sinuses, increased size of kupffer cell, increased pycnotic nucleus, hypertrophied hepatocytes, vacuolation, cellular necrosis, rupture of hepatocytes were observed in liver of zinc treated fish. Shrunken glomerulus, vacuolation, blood congestion, increased in space of periglomerular, increased in space of peritubular, melanomacrophages, loss of cytoplasm, fat deposition, degenerated tubules and degenerated glomerulus were seen in kidney. The above results showed that sub-lethal toxicity of Zinc alter the internal organs of goldfish at lower concentration.

An experiment was conducted to study the effect of dietary supplementation of calcium, carnitine, zinc and their combinations for 5 weeks in eighty adult crossbred cocks which were divided into eight treatment groups each consisting of ten cocks. Cocks were fed with treatment diets. The treatment groups consisted of control (T1), control + calcium 2 per cent (T2), control + carnitine 250 mg/kg (T3), control + zinc 100 mg/kg (T4), control + calcium 2 per cent + carnitine 250 mg/kg (T5), control + calcium 2 per cent + zinc 100 mg/kg (T6), control + carnitine 250 mg/kg + zinc 100 mg/kg (T7) and control + calcium 2 per cent + carnitine 250 mg/kg + zinc 100 mg/kg (T8). Semen volume revealed no significant difference between treatment groups during five weeks period. Overall sperm motility was significant (P<0.01) between treatment groups except between T4 and T5 groups. Overall sperm concentration was significantly (P<0.01) higher in all treatment groups compared to control. Inclusion of calcium, carnitine, zinc and their combinations had significantly (P<0.01) reduced the overall dead and abnormal of sperms when compared to the control group. The results revealed that inclusion of 2 per cent calcium, 250 mg/kg of carnitine, 100 mg/ kg of zinc and their combinations in feed improved the sperm motility and concentration in cross-bred cocks. 

Objective: This research aimed to assess the effects of dried plantain herb, lemongrass, and their combination on milk yield, immunological, liver enzymatic, serum, and milk mineral status in dairy cows. Materials and Methods: Twenty cows were arbitrarily assigned to 4 diets. Cows were given a basal ration considered as control diet (CL-D) having 14.93% crude protein (CP)and 10.96 MJ ME per kg dry matter (DM). Each cow was given 100 gm plantain, 100 gm lemongrass, and 50 gm plantain + 50 gm lemongrass with CL-D and taken as plantain diet (PT-D), lemongrass diet (LG-D), and plantain-lemongrass diet (PL-D), daily for 63 days, respectively. Blood and milk samples were taken four times at an interval of 14 days. Data were analyzed using a two-way repeated measures analysis of covariance. Results: Better DM consumption and milk yield were observed in the PT-D and LG-D compared to the CL-D (p ≤ 0.05). LG-D improved the milk's total solids, protein, and fat compared to CL-D (p < 0.05). Substantially, herbal groups improved serum albumin and reduced globulin concentrations compared to CL-D. LG-D had the highest serum immunoglobulin G, while herbal groups effectively reduced the liver enzymes compared to CL-D. Herbal groups did not affect serum and milk's calcium and phosphorus concentrations, while LG-D and PL-D substantially improved serum and milk zinc concentrations. Conclusions: Both plantain and lemongrass improved dairy cows' DM consumption and milk yield. Plantain and/or lemongrass enhanced the immune system and liver health, but not serum and milk calcium and phosphorus level. Lemongrass and a combination of plantain and lemongrass increased the serum and milk zinc concentrations. [J Adv Vet Anim Res 2024; 11(1.000): 185-193]