In the article are submitted results of the studing the collection of varieties of haricot bean (Phaseolus vulgaris L.) by the main economic- value haracteristics for conditions for the northern forest-steppe of Ukraine. Are selected and recommended sources of one’s haracteristics and by their complex for next selection.

In the article are submitted results of the studing the collection of varieties of haricot bean (Phaseolus vulgaris L.) by the main economic- value haracteristics for conditions for the northern forest-steppe of Ukraine. Are selected and recommended sources of one’s haracteristics and by their complex for next selection.

The article offers information on main vectors in scientific research of Nizhyn Mistsevyi cucumber (Cucumis sativus L.) at Maiak variety testing facility under IOB NAAN (National Agrarian Academy of Science) for the period of 1974 to 2010 (variety testing and seed production).

The article offers information on main vectors in scientific research of Nizhyn Mistsevyi cucumber (Cucumis sativus L.) at Maiak variety testing facility under IOB NAAN (National Agrarian Academy of Science) for the period of 1974 to 2010 (variety testing and seed production).

The article considers national varietal sources of sugar beets, namely the progress of their generation, as well as general characteristics of productivity. Main trends in breeding reflecting the needs of society are highlighted. Importance of official qualifying examination for generating high-quality varietal diversity aimed at meeting the needs of national beetroot industry is emphasized.

The article considers national varietal sources of sugar beets, namely the progress of their generation, as well as general characteristics of productivity. Main trends in breeding reflecting the needs of society are highlighted. Importance of official qualifying examination for generating high-quality varietal diversity aimed at meeting the needs of national beetroot industry is emphasized.

The results of expeditional collections and first varietal study of local varieties of plum Izyum erik have been given in the article. The perspectives of the further use of the studied varieties for selection and testing in industrial conditions, in orchards and plots near the houses have been discussed.

The results of expeditional collections and first varietal study of local varieties of plum Izyum erik have been given in the article. The perspectives of the further use of the studied varieties for selection and testing in industrial conditions, in orchards and plots near the houses have been discussed.

The authors present the results of estimating seven raspberry cultivars - 'Novokutaivs'ka'(c), 'Phenomen' (c), 'Sanya', 'Perseya', 'Gusar', 'Kryepysh' and 'Strunka' - concerning their capability of forming yield depending on the cultivation year weather conditions. The cv 'Gusar' has been selected which had the highest yield of high-quality berries for two years of researches (2009-2010).

The authors present the results of estimating seven raspberry cultivars - 'Novokutaivs'ka'(c), 'Phenomen' (c), 'Sanya', 'Perseya', 'Gusar', 'Kryepysh' and 'Strunka' - concerning their capability of forming yield depending on the cultivation year weather conditions. The cv 'Gusar' has been selected which had the highest yield of high-quality berries for two years of researches (2009-2010).

The estimation of drought hardiness of sea buckthorn varieties of different environmental and geographical origin was made in the field and laboratory conditions. In late August the drought hardiness was estimated according to leaf injures and abscission in the field conditions. In the laboratory conditions were determined the main characteristics of water regime: tissue water saturation, water deficit, leaf water retaining ability. As a consequence, the studied varieties were divided into groups with different drought hardiness degree.

The estimation of drought hardiness of sea buckthorn varieties of different environmental and geographical origin was made in the field and laboratory conditions. In late August the drought hardiness was estimated according to leaf injures and abscission in the field conditions. In the laboratory conditions were determined the main characteristics of water regime: tissue water saturation, water deficit, leaf water retaining ability. As a consequence, the studied varieties were divided into groups with different drought hardiness degree.

Capitalistic relations were contributing to origination of research breeding during the second half of ХІХ Century. Breeding and seed companied were starting to emerge in Europe in the middle of ХІХ Century. Most famous among them were Velmoren, Depre, Turner (France), Rabbetge and Gizeke (Kleinvantsleben), Dippe und Shriber (Germany) and other.

Capitalistic relations were contributing to origination of research breeding during the second half of ХІХ Century. Breeding and seed companied were starting to emerge in Europe in the middle of ХІХ Century. Most famous among them were Velmoren, Depre, Turner (France), Rabbetge and Gizeke (Kleinvantsleben), Dippe und Shriber (Germany) and other.

On the basis of literary sources history of origin and development of agriculture is rotined in Ancient. The first Civilizations arose up on fat streamside lands of the large rivers: Nile, Euphrates, tiger, Inda, Ganga and other Earths and plenty of water are fertile during an overflow, a warm climate allowed to Ancient civilizations to grow 2-3 harvests in a year. For the receipt of high harvests, a man had to study the modes of overflow of the rivers, look after heavenly bodies, determine the areas of scopes and terms of leadthrough of the field works. The decision of these questions resulted in the origin of agronomics, astronomy, mathematics. Large harvests were instrumental in the origin of peculiar, enriching of the states, to development of trade and culture on the whole. Riches of country and overpopulation resulted in the origin of wars which one states perished as a result of, second – blossomed. Scientists consider that a high culture, intensive exploitation of soils and aggressiveness of man, brought the most Ancient Civilizations over to the ecological crisis and their elimination.

On the basis of literary sources history of origin and development of agriculture is rotined in Ancient. The first Civilizations arose up on fat streamside lands of the large rivers: Nile, Euphrates, tiger, Inda, Ganga and other Earths and plenty of water are fertile during an overflow, a warm climate allowed to Ancient civilizations to grow 2-3 harvests in a year. For the receipt of high harvests, a man had to study the modes of overflow of the rivers, look after heavenly bodies, determine the areas of scopes and terms of leadthrough of the field works. The decision of these questions resulted in the origin of agronomics, astronomy, mathematics. Large harvests were instrumental in the origin of peculiar, enriching of the states, to development of trade and culture on the whole. Riches of country and overpopulation resulted in the origin of wars which one states perished as a result of, second – blossomed. Scientists consider that a high culture, intensive exploitation of soils and aggressiveness of man, brought the most Ancient Civilizations over to the ecological crisis and their elimination.

Optimal amounts of new organic universal fertilizer “Dominanta” applied for treatment of Head Lettuce of Smuglianka variety have been established by complex of field and laboratory experiments. Techniques and rates and terms of the organic fertilizer application that provide high feasible biological yield and quality of merchantable heads of Cutting Lettuce have been rationalized.

Optimal amounts of new organic universal fertilizer “Dominanta” applied for treatment of Head Lettuce of Smuglianka variety have been established by complex of field and laboratory experiments. Techniques and rates and terms of the organic fertilizer application that provide high feasible biological yield and quality of merchantable heads of Cutting Lettuce have been rationalized.

The results of studies on the major agronomic traits of the best com hybrids of different maturity groups on their suitability to grow in south-western part of the forest- steppe. Use in production practice the proper Selection of hybrids of maize provides an opportunity not only to predict the volume of its production, but also significantly save energy at the post-harvest handling of grains of this crop.

The results of studies on the major agronomic traits of the best com hybrids of different maturity groups on their suitability to grow in south-western part of the forest- steppe. Use in production practice the proper Selection of hybrids of maize provides an opportunity not only to predict the volume of its production, but also significantly save energy at the post-harvest handling of grains of this crop.