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On streamlining the Ukrainian names of plants. Information 7. Spelling the names of plant varieties
2016
Меженський, В. М
Purpose. To analyse the practice of transliteration of the Ukrainian cultivar names and rendering foreign names by means of the Ukrainian language, as well as special aspects of cultivar names spelling in special literature. Results. Cultivar names as a special category require preservation of primary graphics or sound type in the other language. This can be achieved by direct inclusion of the original name to the Ukrainian text or by practical transcribing, but not by transliteration or translation. Otherwise, Ukrainian names should be transliterated for inclusion to the texts in Latin characters. Transcription/transliteration in both directions is performed from the source language, though, as practice shows, in some Ukrainian publications the Russian is wrongly used as an intermediary language. Some national scientific publications ignore the recommendations of the International Code of Nomenclature for Cultivated Plants that is not conducive to the success of scientific communication in the globalized world. Conclusions. The foreign names of plant varieties should be entered into the Ukrainian text keeping the original spelling or by means of practical transcription. The loan of foreign names is performed by transcribing directly from the source language; if the language doesn’t have the Latin alphabet, Latinized name transcription is acceptable. Recommendations of the International Code of Nomenclature for Cultivated Plants that concern graphic highlighting of the cultivar names in the text enclosing them in single quotation marks and writing each word of a cultivar name with a capital letter should necessarily be applied in the foreign-language publications and extended to the Ukrainian special literature, at least, in terms of the use of single quotation marks. Ukrainian names should be transliterated only in accordance with the regulations.
Show more [+] Less [-]Physiological role of amino acids in the nutrition of highly productive varieties of winter wheat
2016
Швартау, В. В | Михальська, Л. М | Мірошниченко, І. М
Purpose. To define the role of fertilizers containing amino acids in the nutrition systems of highly productive varieties of winter wheat. Methods. Field studies, biochemical technique, analytical procedure, statistical evaluation. Results. In the process of investigations, sufficiently high activity of fertilizers containing amino acids was established when applying them for leaf-feeding. Fertilizers based on algae (Megafol, Megafol Protein, Terra-Sorb foliar) and animal (Izabion) hydrolysates appeared to be very effective for increasing yield of culture. It was found that in case of low doses of mineral nitrogen, fertilizers helped to increase both the yield and quality indicators of high-yielding wheat variety. Conclusions. It was defined that fertilizers that include amino acids are highly effective compositions containing plant-available nitrogen in organic form and can be promising for application as antistress agents and improving efficiency of macro- and microelements use by cultivated plants. They are essential components of modern technologies for cultivation of highly productive varieties and hybrids in crop production of Ukraine.
Show more [+] Less [-]Varietal features of lectin activity of soft winter wheat (Triticum aestivum L.) at the early stages of ontogenesis
2016
Чеботарьова, Л. В
Purpose. To study the dynamics of soft winter wheat lectin activity in caryopsis and at the early stages of ontogenesis of varieties developed by Poltava State Agrarian Academy as well as investigate varietal differences depending on dynamic pH medium. Methods. Laboratory analysis, method of hemagglutination reaction, analytical approach, statistical evaluation. Results. A change in lectin activity was determined in samples of 14 soft winter wheat varieties in caryopsis and at the early stages of ontogenesis (on the third, seventh, tenth and twelfth day of seedlings emergence). High lectin activity was observed in samples of seven and ten days seedlings. This could be evidence of active participation of proteins in physiological and biochemical processes at the time of emerging wheat tillering node that can be important in forming adaptive reactions to stress. Wheat lectin activity variation for рН ranging between 4,0 and 8,0 that depended on a variety was defined for the first time. Conclusions. According to hemagglutination ability of wheat lectins, all varieties were divided into three groups: of high ability – 4 varieties, middle – 9 varieties, low – 1 variety. Varietal variability for the investigated trait can be used in breeding programs as marker trait. In most varieties variation of hemagglutination was observed at dilutions ranging between 1:2 and 1:256. Availability of two lectin agglutination peaks in acidic and alkaline media for seedlings was fixed.
Show more [+] Less [-]Spring triticale yield and its stability depending on the genotype and environmental conditions
2016
Рябчун, В. К | Мельник, В. С | Капустіна, Т. Б | Щеченко, О. Є
Purpose. Assessing stability of yield formation of complex-valued varieties and lines of spring triticale under conditions and of different years of their growing. Identifying the best genotypes for yield potential, plasticity and stability. Methods. Ontogenetic, statistical and mathematical analyses. Results. Adaptive capacity and breeding value of spring triticale varieties and lines was established. Methods of breeding and parentage of the best samples were analyzed. Comparison of yields under conditions in of different years of growing allowed to identify genotypes with high yield potential – ‘ЯТХ 38-14’, ‘ЯТХ 61-14’, ‘ЯТХ 62-14’, with stable yields – ‘ЯТХ 17-14’, ‘Boryviter kharkivskyi’, ‘ЯТХ 43-14’, ‘Gusar kharkivskyi’, drought resistance ones – ‘ЯТХ 37-14’, ‘ЯТХ 43-14’, ‘ЯТХ-64-14’. The genotypes ‘Lebіd kharkіvskyi’, ‘ЯТХ 38-14’, ‘ЯТХ 62-14’ appeared to be more plastic. These samples may be used of hybridization to improve yield. Conclusions. The most promising to production and breeding are the lines ‘ЯТХ 17-14’, ‘ЯТХ 64-14’, ‘ЯТХ 37-14’, ‘ЯТХ 43-14’ (their average yield 4,27–4,48 t/ha) and varieties ‘Zlit kharkivskyi’, ‘Boryviter kharkivskyi’, ‘Gusar kharkivskyi’, ‘Darkhliba kharkivskyi’, which have high adaptive capacity combined with high productivity. They are valuable for use as a starting material in breeding for adaptability.
Show more [+] Less [-]Breeding of hexaploid triticale for drought resistance
2016
Щипак, Г. В | Матвієць, В. Г | Плакса, В. М | Щипак, В. Г
Purpose. Analysis of hexaploid triticale breeding process for drought resistance through the use of systemic ecological tests in contrasting conditions. Methods. Dialectical, field, laboratory and statistical ones. Results. Medium-grown (‘Amos’, ‘Nikanor’, ‘Rarytet’, ‘Yaroslava’) and low-stem (‘HAD 69’, ‘HAD 86’, ‘HAD 110’, ‘Timofei’) multiline varieties of winter and alternate hexaploid triticale were developed with higher adaptability, potential yield of 9–12 tons per ha and high bread-making properties. Among the most drought resistant genotypes, such varieties as ‘Amos’, ‘Buket’, ‘Harne’, ‘Markiian’, ‘Kharroza’, ‘Shalanda’, ‘Nicanor’ and ‘Yaroslava’ showed high values of yield, plasticity and stability. Conclusions. The use of interspecific hybridization instead of intergeneric one in hexaploid triticale breeding, together with systemic testing of the hybrid material in contrasting agro-ecological zones, ensured the creation of multiline competitive varieties with an optimal combination of yield and adaptive properties
Show more [+] Less [-]Assessment of stability and plasticity of new hybrids of maize (Zea mays L.) under the conditions of Polissia and Steppe zones of Ukraine
2016
Присяжнюк, Л. М | Шовгун, О. О | Король, Л. В | Коровко, І. І
Purpose. To select promising high productive maize hybrids of middle-early maturity group in terms of stability and plasticity of main economic characters. Methods. Field study, laboratory test, analytical procedure and statistical evaluation. Results. 14 maize hybrids recorded in the State Register of Plant Varieties Suitable for Dissemination in Ukraine in 2015 were studied for plasticity and stability of such traits as productivity, protein and starch content. Intensive highly-plastic hybrid ‘SI Tiptop’ was selected among the studied ones for productivity trait that can respond properly to changes of growing conditions. It was defined that for the starch content such hybrids as ‘SI Tiptop’, ‘SI Enigma’, ‘SI Arioso’, ‘Svich 38’, ‘Svich 35’, ‘HU 8653’, ‘Zdobutok’ and ‘SI Contrakt’ belonged to the intensive type and combined rather high values and the stability of the studied trait under variable conditions. The following hybrids as ‘NS 2642’, ‘DK S3016’, ‘Svich 38’, ‘NS 2632’ were qualified as intensive for protein content and appeared to be highly-plastic but stability values of this trait were low. ‘Svich 38’ hybrid was intensive simultaneously for two traits such as protein and starch content and showed rather high values of plasticity. ‘SI Tiptop’, ‘SI Enigma’ and ‘Svich 35’ were defined as hybrids of extensive type that provided stable protein content in adverse cultivation conditions. Conclusions. On the condition that intensive crop growing technologies should be used, for obtaining stable yields it is advisable to sow only highly-plastic hybrids that can adapt to unfavorable environmental factors, including ‘SI Tiptop’ – for productivity trait, ‘Zdobutok’ and ‘SI Kontrakt’ – for starch content, ‘MAC 24N‘, ‘NA 2642‘ and ‘Danubio’ – for protein content.
Show more [+] Less [-]Features of accumulation of inorganic elements in seeds of white mustard (Sinapis alba L.) and black mustard (Brassica nigra L.)
2016
Рудник-Іващенко, О. І | Михальська, Л. М | Швартау, В. В
Purpose. To investigate special aspects of accumulation of inorganic elements including heavy metals in seeds of white and black mustard to be grown for obtaining drugs. Methods. Field experiments, microwave digestion, ICP-MS and statistical analysis. Results. The content of inorganic elements including heavy metals was determined in the seeds of white and black mustard grown in Kiev Oblast. It was revealed that during the growing season plants of white mustard were able to accumulate such elements as aluminum, barium, strontium, zinc in seeds in concentrations that exceed their content in black mustard seeds, while compounds of calcium, cesium, iron, magnesium, manganese, potassium in a greater degree were accumulated in black mustard seeds. Conclusions. As legal and regulatory documents for important chemical elements don’t contain the maximum permissible limits of their content in medicinal plants, it would make sense to launch a comprehensive research with the involvement of specialists of relevant profiles in order to establish such a gradation. Plants of white and black mustard in Kiev Oblast have accumulated high levels of such metals as Ba, Cu, Fe, Mn, Mo, Sr, Zn that exceed the known limits of accumulation, indicating a partial contamination of soils in the region. Consequently, these plants can be used for phytoremediation of soils. Considering the fact that in the pharmaceutical practice refined mustard seed oil is used, revealed alterations of metal accumulation in seeds will not affect the quality of the final drugs. According to the research results, white and black mustard is promising for cultivation in Kiev Oblast with a view to obtain raw material that can be processed into drugs.
Show more [+] Less [-]Academician M. M. Hryshko – the prominent Ukrainian expert in plant variety investigation
2016
Samorodov, V. M. | Байрак, О. М | Chuvikina, N. V. | Рахметов, Д. Б | Клименко, С. В | Буюн, Л. І | Буйдін, Ю. В
The creative and organizational role of academician M. M. Hryshko was analyzed in studying the gene pool of plants in Ukraine and creating collection funds of the National Botanical Garden of the National Academy of Sciences of Ukraine, which has been named after this famous scientist since 1991. Investigations on introduction, acclimatization and breeding of plants were described embracing the period from post-war years to the present day. Information was given that concerns the results of the introduction and plant breeding in the early 1950s as reported by M. M. Hryshko and recent data on species and varietal diversity of cultivated ornamental, fruit, subtropical, agricultural (including energy, feed, vegetable, spice aroma, aromatic, technical, green manure, nectariferous) plants.
Show more [+] Less [-]New spring wheat varieties ‘Panianka’ and ‘Diana’
2016
Демидов, О. А | Хоменко, С. О | Федоренко, І. В | Федоренко, М. В | Близнюк, Р. М
Purpose. To create new competitive spring wheat varieties. Methods. Field study, laboratory test. Results. Based on the competitive variety trial, bread spring wheat line ‘Lutescens 07-26’ has been selected due to high values of such traits as resistance to fungal diseases, grain quality(protein content accounted for 15.0%), 1000 kernel weight (44.6 g) productivity (3.92 t/ha) and lodging resistance (9 points). In 2011, it was submitted to the State variety testing as ‘Panianka’ variety. Durum spring wheat line ‘Leukurum 08-11’ was characterized by a number of positive traits: quite a high productivity (3.05 t/ha), short stem (79 cm), resistance to fungal diseases and lodging(9 points), and in 2011 it was submitted to the State variety testing as ‘Diana’ variety. According to the results of the State variety testing in 2012–2014, spring wheat varieties ‘Panianka’ and ‘Diana’ in 2015 were put on the State Register of plant varieties suitable for dissemination in Ukraine. Conclusions. For farms in Forest-Steppe and Polissia zones of Ukraine, bread and durum spring wheat varieties were bred by V. M.Remeslo Myronivka Institute of Wheat of NAAS of Ukraine that demonstrated rather high potential of productivity and adaptability to stress conditions. This goes to prove that cultivation of domestic spring wheat varieties will promote formation of high and quality grain yields.
Show more [+] Less [-]Bioecological peculiarities of mid-ripening varieties of strawberry (Fragaria ananassa Duch.) in the northern part of the Forest-Steppe zone of Ukraine
2016
Павлюк, В. В | Ковальчук, Н. С | Павлюк, Н. В
Purpose. Improvement of a range of strawberry varieties based on comprehensive study and introduction of new Ukrainian and West European cultivars. Methods. Cultivars and elite forms were studied using the methods of primary variety studying and state variety testing at three-year strawberry plantations of the Institute of Horticulture of the National Academy of Sciences of Ukraine (the city of Kyiv) and its variety testing stations. Results. It was found that more frequent spring and summer droughts as well as black frosts in winter adversely affected the strawberry productivity. The best varieties were selected among new ones for the complex of traits, they included ‘Elegance’ from the Great Britain, ‘Gercules’ from Ukraine (both are dessert grapes), ‘Elsanta’ from Holland (for universal use), ‘Alba’ from Italia (as raw material). The highly adaptive and productive ‘Istochnik’ and ‘Festyvalna romashka’ varieties (as raw material) are recommended for the north regions. Conclusions. In the context of profound climatic change, high-profitable cultivation of mid-ripening varieties and a strawberry as such in the Northern Forest-Steppe zone is expedient under controlled conditions – in high film tunnels, in hot-houses and under perennial irrigation that already has become the European tendency.
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