Arsenic, an environmental pollutant, is present in minute but invariable amounts in food, drinking water and ambient air. Izmir is founded on a land of long extinct volcanoes, with vast areas of lava ground suitable for agriculture. It is located at close vicinity to high thermal activity, e.g., hot springs and thermal baths. In the present study, total arsenic level in breast milk was assessed in randomly chosen 35 lactating women of different socioeconomic levels who live downtown in Izmir and in milk of 36 cows grazing on shoulder grass of highways with heavy traffic. Total arsenic was assessed on an atomic absorption spectrophotometer (AA-680 Shimadzu). Mean (± SEM) arsenic was found to be 4.219 ± 0.079 µg L⁻¹ in breast milk, and 4.932 ± 0.38 µg L⁻¹ in cow's milk. Conclusion: in Izmir, arsenic contamination of breast milk was not found so as to be considered noxious for suckling infants, whereas was found relatively higher in cow's milk. It would be prudent to remember breast and cow's milk arsenic contamination in breast fed or milk fed babies living in areas with higher thermal activity or in regions where ground water is with high arsenic content.

A study was carried out in order to estimate the presence of enteric and non-enteric indicators in the water distribution systems of Western Greece and to evaluate different methods for culture and isolation of coliforms in that region, under several incubation conditions and using different media. According to the different media and techniques used, the numbers of water samples found unsafe for consumption represented 21, 17 and 10% of the total, when mT7 agar, M-Endo agar LES (Membrane Filtration technique) and Most Probable Number (MPN) techniques were used, respectively. In one third of the samples oxidase positive microorganisms were present, which were almost eliminated by using anaerobic incubation of the media. Faecal streptococci were found only in 5% of the samples tested. The MPN technique proved to be significantly less efficient in recovering the coliform colonies than the Membrane Filtration (MF) technique (x² = 125.758 < 182.405). The use of m-Endo agar LES and mT7 agar showed no statistically significant difference in detecting total coliforms (x² = 162.55 > 162.422). However, a larger mean number of colonies per sample developed on mT7 agar, indicating that the latter medium should be used in our region for the detection of total coliforms.