AGRIS - International System for Agricultural Science and Technology

[ Published in: Pollution ]
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Effects of reactive hydrocarbons and hydrogen peroxide on antioxidant activity in cherry leaves

1995

Terry, G.M. | Stokes, N.J. | Lucas, P.W. | Hewitt, C.N. (Institute of Environmental and Biological Sciences, Lancaster University, Lancaster, LA1 4YQ (United Kingdom))

Department for Environment, Food and Rural Affairs - United Kingdom

Physiological indicators and susceptibility of plants to acidifying atmospheric pollution: a multivariate approach

1995

Soares, A. | Ming, J.Y. | Pearson, J. (Department of Biology (Darwin Building), University College London, Gower Street, London WC1E 6BT (United Kingdom))

Department for Environment, Food and Rural Affairs - United Kingdom

Air pollution and forest decline in Central Europe

1995

Kandler, O. | Innes, J.L. (Botanical Institute of the Ludwig-Maximilians University of Munich, Menzinger Strasse 67, 80638 Munchen (Germany))

Department for Environment, Food and Rural Affairs - United Kingdom


Physiology, morphology, and ozone uptake of leaves of black cherry seedlings, saplings, and canopy trees

1995

Fredericksen, T.S. | Joyce, B.J. | Skelly, J.M. | Steiner, K.C. | Kolb, T.E. | Kouterick, K.B. | Savage, J.E. | Snyder, K.R. (Environmental Resources Research Institute, 220 Forest Resource Laboratory, Pennsylvania State University, University Park, Pennsylvania 16802 (USA))

Department for Environment, Food and Rural Affairs - United Kingdom


Vegetative growth of soybean as affected by elevated carbon dioxide and ozone

1995

Reinert, R.A. | Ho, M.C. (USDA-ARS, Department of Plant Pathology, North Carolina State University, Raleigh, North Carolina 27695 (USA))

Department for Environment, Food and Rural Affairs - United Kingdom