Abandoned gillnets in the marine environment represent a global environmental risk due to the ghost fishing caused by the nets. Degradation of conventional nylon gillnets was compared to that of nets made of poly- butylene succinate co-adipate-co-terephthalate (PBSAT) that are designed to degrade more readily in the envi- ronment. Gillnet filaments were incubated in microcosms of natural seawater (SW) and marine sediments at 20 ◦C over a period of 36 months. Tensile strength tests and scanning electron microscopy analyses showed weakening and degradation of the PBSAT filaments over time, while nylon filaments remained unchanged. Pyrolysis-gas chromatography/mass spectrometry revealed potential PBSAT degradation products associated with the filament surfaces, while nylon degradation products were not detected by these analyses. Microbial communities differed significantly between the biofilms on the nylon and PBSAT filaments. The slow deterio- ration of the PBSAT gillnet filaments shown here may be beneficial and reduce the ghost fishing periods of these gillnets. | publishedVersion

Focusing on 27 rare filter-feeding megamouth sharks (Megachasma pelagios) captured as a by-catch of drift gillnet fishery in the Pacific Ocean to the east of Taiwan, this study analyzes the concentrations of 24 elements in their muscle, discusses the bioaccumulation of each element and the correlation between different elements, and assesses the potential health risks of consuming megamouth shark muscle. Among the 24 elements, mean concentrations of Ga, Ag, Li, Bi, Hg, Co, and Cd were relatively low ranging from 10⁻³ to 10⁻¹ mg/kg, those of Pb, Ba, Mn, Ni, As, Cr, B, Sr, Cu, and Zn ranged from 10⁻¹–10¹ mg/kg, and those of Fe, Ca, Al, K, Mg, Ti, and Na were relatively high ranging from 10¹ to 10³ mg/kg. The toxic element content index was most significantly correlated with the concentration of Cu. Hence, this study recommends that the concentration of Cu could be used as an indicator of metal accumulation in megamouth shark muscle. The log bioconcentration factor (BCF) ranged from less than 0 to 7.85 in shark muscle. For elements with a concentration of less than 100 μg/L in seawater, the log BCF was inversely proportional to their concentration in seawater. According to the correlation analysis, the accumulation of elements in muscle of megamouth sharks is primarily affected by the concentrations of dissolved elements in seawater, except that the accumulation of Hg, As, Cu, Ti, Al, and Fe appears to be mainly affected by feeding behaviors. The assessment of the health risk of consuming megamouth shark muscle showed that its total hazard index was greater than 1. This suggests that the long-term or high-frequency consumption of megamouth shark muscle may cause health hazards due to the accumulation of trace elements, particularly those with a large contribution of health risk, including As, Hg, and Cu.

Marine animals often accumulate various harmful substances through the foods they ingest. The bioaccumulation levels of these harmful substances are affected by the degrees of pollution in the food and of biomagnification; however, which of these sources is more important is not well-investigated for mercury (Hg) bioaccumulation. Here we addressed this issue in fishes that inhabit the waters around Minamata Bay, located off the west coast of Kyushu Island in Kumamoto Prefecture, Japan. The total Hg concentration (hereafter [THg]) and carbon and nitrogen stable isotope ratios (δ¹³C and δ¹⁵N) were analyzed in the muscle tissue of 10 fish species, of which more than five individuals were caught by gillnet. Except one species, each was separated into two trophic groups with respective lower and higher δ¹³C values ranging from −17‰ to −16‰ and −15‰ to −14‰, which suggested that the fishes depended more on either phytoplankton- and microphytobenthos-derived foods (i.e., pelagic and benthic trophic pathways), respectively. Linear mixed effects models showed that the Hg levels were significantly associated with both δ¹⁵N and the differences in the trophic groups. [THg] increased with δ¹⁵N (i.e., indicative of higher trophic levels), but the slopes did not differ between the two trophic groups. [THg] was significantly higher in the group with higher δ¹³C values than in those with lower δ¹³C values. The effect size from marginal R squared (R²) values showed that the variation in [THg] was strongly ascribed to the trophic group difference rather than δ¹⁵N. These results suggest that the substantial Hg bioaccumulation in the fishes of Minamata Bay is mainly an effect of ingesting the microphytobenthos-derived foods that contain Hg, and that the subsequent biomagnification is secondary.

Concern about microplastic pollution little is known about levels in deep-sea species; to fill this knowledge gap, levels of microplastics in the gastrointestinal (GI) tracts of 34 fish from eight different deep–sea by–catches: blackmouth catshark, lesser spotted dogfish, and velvet belly, armless snake eel, hollowsnout grenadier, phaeton dragonet, royal flagfin, and slender snipe eel were measured. All were collected at the same site (east Sardinia, Mediterranean Sea; 40°10′12.49″N, 9°44′12.31″E) using a bottom gillnet at depths between −820/250 and −1148 ft./350 m. Microplastics (MPs) were retrieved in 16 out of 34 fish. At least one microplastic item was found in 48% (33%, E. spinax - 75%, G. melastomus) of the samples. The most frequent was polyethylene (PE), with nine items (filaments, films, fragments) found in five specimens. This preliminary study of by–catches adds new data on MPs ingestion by species inhabiting a deep–sea environment of the Mediterranean.

Peru has a large small-scale fishing fleet upon which many coastal communities depend for their food and livelihoods. Nonetheless, no thorough assessments have been conducted of solid waste production and management of small-scale fisheries (SSF) and associated communities. We aimed to assess gillnet SSF and household solid waste generation in San Jose, north Peru. A solid waste generation assessment was conducted by monitoring solid waste production during 22 fishing trips and interviewing 70 families. Daily waste generation and recycling per capita, were calculated applying separate Generalized Linear Mixed-Effect Models. Organic waste is the most frequently produced during fishing activities (38%) and at home (83%), followed by plastic and metal. Glass, paper/cardboard, and fishing nets were solely produced during fishing trips. Daily waste per capita was estimated on 0.14 kg∗(day)⁻¹ onboard, and 0.33 kg∗(day)⁻¹ at home. Additionally, perception interviews showed that the population of San Jose perceived solid waste as a threat to public health and marine ecosystems. This study provides a first attempt to assess solid waste production in a Peruvian fishing community, showing the need for an integrated management plan embracing vessel and land-based solid waste generation.

The effect of long-term use on the catch efficiency of biodegradable gillnets was investigated during commercial fishing trials and in controlled lab aging tests. The relative catch efficiency between biodegradable and nylon gillnets was evaluated over three consecutive fishing seasons for Atlantic cod (Gadus morhua) in Norway. The biodegradable gillnets progressively lost catch efficiency over time, as they caught 18.4%, 40.2%, and 47.4% fewer fish than the nylon gillnets during the first, second, and third season, respectively. A 1000-hour aging test revealed that both materials began to degrade after just 200 h and that biodegradable gillnets degraded faster than the nylon gillnets. Infrared spectroscopy revealed that the chemical structure of the biodegradable polymer changed more than the nylon. Although less catch efficient than nylon gillnets, biodegradable gillnets have great potential for reducing both capture in lost fishing gear and plastic pollution at sea, which are major problems in fisheries worldwide.

The vaquita (Phocoena sinus) is the world's smallest cetacean and most endangered marine mammal. The species is under threat from illegal fishing activities that take place in the upper Gulf of California (UGC). Artisanal use of gillnets to catch shrimp and poach the endangered totoaba are the primary drivers of vaquita population declines due to bycatch. About 80% of shrimp caught in the UGC is sold to the United States, meaning Americans who consume shrimp may have a direct connection to the plight of the critically endangered vaquita. However, this issue as part of the human dimensions of vaquita conservation has been largely unstudied. Additionally, the majority of Americans are unfamiliar with the vaquita which hinders conservation efforts. This article calls for further research into the human dimensions of vaquita conservation, increased collaboration with fishing communities in the UGC, and connecting seafood sellers and consumers with the vaquita crisis.