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Occurrence and characterization of microplastics in white shrimp, Metapenaeus affinis, living in a habitat highly affected by anthropogenic pressures, northwest Persian Gulf
2021
Keshavarzifard, Mehrzad | Vazirzadeh, Arya | Sharifinia, Moslem
Microplastics (MPs) are a modern societal concern and recognized as a growing environmental hazard by careless disposal. This study aimed to assess the MPs content in white shrimp (Metapenaeus affinis) inhabiting in a natural habitat affected by high anthropogenic pressures, and recognize if the shrimp could be a suitable bioindicator for MPs pollution. To assess spatial changes of MPs presence in shrimps, sampling was carried out by a trawl net from 13 stations across the entire Musa Bay. Tissues of shrimps were examined for MPs following floatation, digestion, microscopic observation and identified by Confocal Raman Spectroscopy. MPs were observed in the shrimps of all stations. The average MPs abundance was 1.02 items/g of digestive tissues. About 37% of recorded MPs in M. affinis samples exceeding 500 μm that could be related to surface area and stickiness as notable controls beyond ingestion. The dominant shape of MPs was fiber, followed by film. Five different colors were recorded in tissues of M. affinis samples, and the white/transparent MPs were the most abundant, followed by blue and black. In addition, a wide range of recorded colors of MPs in the study area could suggest a variety of sources of MPs. Confocal Raman Spectroscopy confirmed that polyethylene terephthalate (46%), polypropylene (27%) and polystyrene (27%) were dominant polymers. As the average annually consumption of shrimp in the region is 2.3 g/person/day, therefore each person could consume 857 MPs per year. In conclusion, the results of this research provide a detailed and useful information for a better understanding of MPs contamination in the region and suggest Jinga shrimp as a suitable species for monitoring MPs in marine ecosystems.
Show more [+] Less [-]Implications of anthropogenic effects on the coastal environment of Northern Persian Gulf, using jinga shrimp (Metapenaeus affinis) as indicator
2020
Keshavarzifard, Mehrzad | Vazirzadeh, Arya | Sharifinia, Moslem
The distribution and sources of PAHs in jinga shrimp (Metapenaeus affinis), and human health risks due to consumption was evaluated in collected samples from the Musa Bay, Persian Gulf. The total concentration of PAHs (∑16PAHs) ranged from 10 to 144 μg kg⁻¹ dry weight, indicating low to moderate level of pollution. The PAHs were dominated by three- (41%) and two-ring (38%) compounds. Source identification analyses indicated the PAH pollution mostly originated from petroleum inputs. A preliminary evaluation of human health risk using chronic daily intake, hazard index, benzo[a]pyrene-equivalent (BaPₑq) concentration (PEC) as well as the incremental life cancer risk and non-cancer risk assessment suggest low potential health risk for consumers of the Metapenaeus affinis. However, the results indicate minimal risks associated with the intake of PAHs via shrimp consumption, but long-term monitoring is required to evaluate the changes in ecological and human health impacts of contaminants in the region.PAHs in Metapenaeus affinis from Musa bay, which influenced by anthropogenic activities were low to moderate level of pollution. Human health risk indicates low potential health risk for consumers.
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