AGRIS - International System for Agricultural Science and Technology

[ Published in: Pollution ]
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Persistent organochlorine residues in sediments from Chinese river/estuary systems

1999

Ying Wu | Jing Zhang | Qing Zhou (College of Chemistry and Chemical Engineering, Ocean University of Qingdao, 5 Yushan Road, Qingdao 266003 (China))

Department for Environment, Food and Rural Affairs - United Kingdom

Further studies of the air-pasture transfer of polychlorinated biphenyls

1998

Thomas, G.O. | Smith, K.E.C. | Sweetman, A.J. | Jones, K.C. (Environmental Science Department, Institute of Environmental and Natural Sciences, Lancaster University, Lancaster LA1 4YQ (United Kingdom))

Department for Environment, Food and Rural Affairs - United Kingdom

Air-soil exchange of semi-volatile organic compounds (SOCs) in the UK

1998

Cousins, I.T. | Jones, K.C. (Environmental Science Department, Institute of Environmental and Natural Sciences, Lancaster University, Lancaster LA1 4YQ (United Kingdom))

Department for Environment, Food and Rural Affairs - United Kingdom



Can seal eating explain elevated levels of PCBs and organochlorine pesticides in walrus blubber from Eastern Hudson Bay (Canada)?

1995

Muir, D.C.G. | Segstro, M.D. | Hobson, K.A. | Ford, C.A. | Stewart, R.E.A. | Olpinski, S. (Department of Fisheries and Oceans, Central and Arctic Region, Winnipeg, Manitoba R3T 2N6 (Canada))

Department for Environment, Food and Rural Affairs - United Kingdom

Temporal changes in some chlorinated hydrocarbon residue levels of Canadian breast milk and infant exposure

1994

Mes, J. (Food Research Division, Bureau of Chemical Safety, Food Directorate, Health Protection Branch, Health and Welfare Canada, Tunney's Pasture, Ottawa K1A 0L2 (Canada))

Department for Environment, Food and Rural Affairs - United Kingdom

Temporal trends of persistent organochlorine residues in human adipose tissue from Japan, 1928-1985

1993

Loganathan, B.G. | Tanabe, S. | Hidaka, Y. | Kawano, M. | Hidaka, H. | Tatsukawa, R. (Department of Environment Conservation, Ehime University, Tarumi 3-5-7, Matsuyama 790 (Japan))

Department for Environment, Food and Rural Affairs - United Kingdom