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Groundwater quality determination regarding major anions and cations (Case study of an aquifer in the Lut Desert, Iran)
2015
Nasrabadi, Touraj | Baghvand, Akbar | Vosoogh, Ali
Groundwater quality regarding major anions and cations in the Birjand Plain located in the largest desert in Eastern Iran was monitored in this study. Fifteen boreholes were considered as sampling stations and the parameters pH, TDS, EC and major anions and cations were measured in groundwater samples. The dominant groundwater types can be introduced as sodium-chloride and magnesium-sulphate. The majority of samples were within the not-suitable category for drinking uses. Regarding agricultural use, around 80 and 50 per cent of samples indicated a very high salinity hazard and a very high sodium alkali hazard, respectively. Spatial distribution of salinity was also monitored within the study area. If the study area was considered to be a semicircle, the centre appeared to be the least polluted area, while towards the peripheral surroundings, an increasing behaviour was observed. Intrusion of salt water from eastern and western parts of the study area caused severe groundwater degradation. The relatively better quality of groundwater in southern areas may be attributed to a chain of mountains located along south of the study area. The prevention of uncontrolled groundwater withdrawal must be regarded to cease the salinization trend and to prepare the required infrastructure for implementing the artificial recharge projects.
Show more [+] Less [-]Sources, demand and problems of domestic water in Nassarawa Eggon Town, Nigeria
2015
Ezekiel, Ayiwulu | Dominic, Alexander
This paper examines the relationship between domestic water sources, demand and associated problems in the context of a rapidly increasing household population in Nassarawa Eggon town, Nasarawa State, Nigeria. The data for this research were generated using a questionnaire survey of systematically selected households, and analysed using descriptive statistics in the form of frequencies and percentages, and are presented as tables and graphs. The study revealed that the major sources of water in the area are hand-dug wells and streams, with no pipe-borne water. This has greatly affected the inhabitants of the locality, resulting in cases of water-related diseases. Consequently, due to the recent inter-communal and ethnic crisis in some parts of the local government area and the state, which led to massive immigration of people into Nassarawa Eggon, pressure on the available sources of domestic water has intensified, resulting in insufficiency in meeting domestic water demand. Against this backdrop, the paper seeks to examine in detail the various sources of domestic water and the problems associated with accessing it.
Show more [+] Less [-]Assessment of water quality of Oum Er Rabia River by Microbiological Quality Index and Water Quality Index
2021
Abba, El Hassan | Idrissi, Imam | Bennani, Younes | El Yaacoubi, Adnane | Cherroud, Sanae | Ainane, Tarik | Khaffou, Mhamed
Water resource management requires simple tools to enable managers to make decisions. This is the case for water quality indices that provide access to clear, synthetic and well-targeted information. In this study, we have chosen two indices based on two different approaches, the Microbiological Quality Index (MQI), which is determined from bacteriological analyses of water, and the Water Quality Index (WQI), which is based on physicochemical parameters. The Water Quality Index (WQI) shows a longitudinal upstream-downstream variation and ranges from is between five (5) (Null Faecal Contamination) at sampling point P1 and 3.4 (Moderate Fecal Contamination) at P2. The Water Quality Index (WQI) ranges from a low of 14.08 (excellent water quality) at the P1 level to a high of 93.05 at the P2 level (poor water quality) receiving wastewater discharges. The WQI results for P3 and P4, show that the water is of good quality (downstream of P2), which shows the degree of self-purification of the Oum Er Rabia River, regardless of the sampling period. Finally, the results of the MQI corroborate those obtained with the WQI for the water quality of the different sampling points.
Show more [+] Less [-]Analysis of the Stringency of Drinking Water Quality Standards of Bangladesh in Comparison to the USA, EU, Japanese, and Indian Standards
2018
Islam, Kamrul | Zahra, Fatima-Tuz- | Chowdhury, Md. Arif | Biswas, Suvo Moy
Water is one of the most crucial substances for life. In order to maintain their public health, each and every country has defined standards of drinking water quality, beyond which the water is considered harmful for human health. The current study compares physical, chemical, and biological standards of drinking water quality for the USA, EU, Japan, India, and Bangladesh, considering 4 physical parameters (namely, color, odor, taste, and turbidity), 35 chemical parameters (such as Calcium (Ca), Magnesium (Mg), Phosphate (PO43-), Sodium (Na), Phenolic compounds, Nitrite (NO2-), Arsenic (As), Aluminum (Al), etc.) and 2 biological parameters (i.e., Coliform (Fecal) and Coliform (Total)). The data has been collected from several secondary sources and since processes of data collection for water quality differ from one another, this aspect has been ignored. No variation has been found in biological water quality standards along with physical quality standards of the considered regions. In order to find out the differences in chemical parameters, standard ANOVA and pair-wise F-test have been conducted. There was no disparity among chemical parameters in ANOVA test. Moreover, thanks to the few excessive values of the standards (as in case of Bangladesh), the COD value is 4 mg/L, whereas in other countries this parameter is much less. However, the chemical parameters of water quality standards in Bangladesh vary significantly from other countries. Besides, there has been no variation among the standards of other countries, even though they are located in different continents. Most interestingly, despite being neighbors, Bangladesh and India differ significantly in this regard.
Show more [+] Less [-]La normalisation en qualite de l' air: la situation en France.
1992
Mienville P.
Caracterisation de l' environnement atmospherique en zone forestiere. Station laboratoire du Donon.
1987
Biren J.M. | Elichegaray C. | Vidal J.P.
La surveillance de la qualite de l' air en Republique Federale d' Allemagne.
1987
Lahmann E.
Ozone effects on wheat grain quality – A summary
2015
Broberg, Malin C. | Feng, Zhaozhong | Xin, Yue | Pleijel, Håkan
We synthesized the effects of ozone on wheat quality based on 42 experiments performed in Asia, Europe and North America. Data were analysed using meta-analysis and by deriving response functions between observed effects and daytime ozone concentration. There was a strong negative effect on 1000-grain weight and weaker but significant negative effects on starch concentration and volume weight. For protein and several nutritionally important minerals (K, Mg, Ca, P, Zn, Mn, Cu) concentration was significantly increased, but yields were significantly decreased by ozone. For other minerals (Fe, S, Na) effects were not significant or results inconclusive. The concentration and yield of potentially toxic Cd were negatively affected by ozone. Some baking properties (Zeleny value, Hagberg falling number) were positively influenced by ozone. Effects were similar in different exposure systems and for spring and winter wheat. Ozone effects on quality should be considered in future assessments of food security/safety.
Show more [+] Less [-]A baseline study of coastal water quality in the Lembeh Strait of North Sulawesi, Indonesia, in 2013
2016
Baohong, Chen | Muchtar, Muswerry | Tingting, Fu | Hongzhe, Chen | Jigang, Wang | Kaiwen, Zhou | Jianguo Du, | Kuai, Lin | Bin, Chen
The concentrations of nutrients (NO2–N, NO3–N, NH4–N, PO4–P, and SiO3–Si) and their ratios in the Lembeh Strait were estimated in April 2013, off the northeastern coast of Sulawesi in Indonesia. The concentrations of dissolved inorganic nitrogen (DIN) (NO2–N+NO3–N+NH4–N) and PO4–P were low, with a maximum of 0.181 and 0.007mg/L, respectively. P was found to be the limiting factor controlling phytoplankton growth overall. According to a potential eutrophication assessment model, both the surface water and the water at a depth of 15m were classified as water 1 (poor nutrition). This study provides baseline information including chemical datasets for future pollution monitoring and management programs in this area.
Show more [+] Less [-]1992 air quality in French urban, industrial and rural areas
1994
Stroebel, R. (Agence de l'Environnement et de la Maitrise de l'Energie, Paris (France))