FAO AGRIS - International System for Agricultural Science and Technology

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Effects of low-level long-term ozone fumigation and acid mist on photosynthesis and stomata of clonal Norway spruce (Picea abies (L.) Karst.)

1990

Fuhrer, G. | Dunkl, M. | Knoppik, D. | Selinger, H. | Blank, L.W. | Payer, H.D. | Lange, O.L. (Lehrstuhl fur Botanik II der Universitat Wurzburg, 8700 Wurzburg (Germany))

Department for Environment, Food and Rural Affairs - United Kingdom




Response of abscisic acid in soybean leaves to NO2 exposure

1990

Sandhu, R. | Gupta, G. | Mulchi, C. (University of Maryland Eastern Shore, Princess Anne, MD 21853 (USA))

Department for Environment, Food and Rural Affairs - United Kingdom

A small-scale controlled environment chamber for the investigation of the effects of pollutant gases on plants growing at cool or sub-zero temperatures

1990

Neighbour, E.A. | Pearson, M. | Paul, N.D. | Wood, W.A. | Smith, P.J. | Johnston, G.K. | Caporn, S.J.M. (Division of Biology, Institute of Environmental and Biological Sciences, Lancaster University, LA1 4YQ (United Kingdom))

Department for Environment, Food and Rural Affairs - United Kingdom

Constructed wetlands in water pollution control

1990

Cooper, P. F. (Paul F) | Findlater, B. C.

National Agricultural Library - United States of America


Estimated inputs of organochlorines from the river Ebro into the northwestern Mediterranean

1990

Montanes, J.F.C. | Risebrough, R.W. | Lappe, B.W. de | Marino, M.G. | Albaiges, J. (Centre d'Investigacio i Desenvolupament (CSIC), Jordi Girona Salgado 18-26, 08034 Barcelona (Spain))

Department for Environment, Food and Rural Affairs - United Kingdom

Organochlorine compounds in the Portuguese oyster [Crassostrea angulata]: importance of seasonal variations

1990

Castro, O. | Ferreira, A.M. | Vale, C. (Instituto Nacional de Investigacao das Pescas, Av. Brasilia, Lisboa (Portugal))

Department for Environment, Food and Rural Affairs - United Kingdom