This study was conducted to characterize three Ethiopian indigenous goat types in terms of their composition and dynamics, productivity, and marketing. A set of semi-structured questionnaire was used to collect information from 155 goat owners based on single-visit-interviews. The study indicates that breeding females constituted the largest average flock composition followed by weaners and kids. Goat owners in the study areas relied mainly on births and purchases to build their flock while sales and deaths were the major routes of disposal. Lower commercial offtake (28%) and higher mortality (24%) rates were estimated for all study areas but the figures were lower in pastoral and agro-pastoral systems. On average, female goats in the study area gave first birth at the age of 1.4 years, kidded every 8.6 months and stayed on production/kidding for about 5 years, giving daily milk yield of 0.37 liter. Based on the estimates given by respondents, Somali and highland goats were characterized to have bigger age at first kidding and longer kidding life time, respectively. For other traits such as kidding interval and daily milk yield, no significant performance difference was observed among the goat types. In all study areas, goats were sold mainly at the farm gate when money is needed to buy grains and other farm inputs. Average age at sale/slaughter of male goats was about 1.4 years. Consumers, producers, traders, butchers and brokers were the major buyers of live goats in the study areas. The participation of goat producers in the market was constrained by seasonality of market, low price, and lack of market information and infrastructure.

The effect of boar genotype on the reproductive performance of local sows was investigated. Large White (LW) and local Mukota boars were mated to 20 sows over 3 parities and the performance of the sows and litters were compared up to weaning. Data on the gestation length, number of piglets born alive (NBA), the number of piglets born dead (NBD), number weaned and the sex ratio were recorded. The weights of the piglets were recorded within 16 hours of birth and also at weaning. No creep feeding of the piglets was done and weaning was done at 35 days of age. There were no differences in the number of services per conception and the NBD. Litter size at birth, NBA and the number of piglets that were weaned were higher in sows mated to LW boars than to indigenous boars. These findings indicate that imported boars can be used under smallholder pig production systems as they complement traits of both the local and imported breeds.

The study was conducted in Kafta humera district of Ethiopia, (i) to investigate the milk yield of Begait goat under different management and (ii) to evaluate the effects of different non-genetic factors on lactation performance. Data were collected from 428 lactating does under two managements (semi intensive and extensive) during October 2014 and March 2016. Statistical analyses were carried out using the GLM procedure of SAS version of 9.2 software. The least squares means (with standard error) for daily milk yield, lactation milk yield and lactation length were observed to be 0.75±0.01 kg, 85.6±1.04 kg and 111±1.21 days under semi intensive management, respectively whereas under extensive management these were found as 0.55±0.01 kg, 56±1.43 kg and 101±1.57 days, respectively. The results of this study indicated that management system, parity number and season of birth affected all variables highly significantly.

According to FAO statistics, camel population in Sudan ranks the second in the world after Somalia with 4.5 millions heads. This population is quite important while the camel production appears, at least officially, very low. With a meat production of 49,880 tons and a milk production of 120,000 tons, camel production is far away from the potential. Even if these data did not cover the entire reality, it is obvious that camel production in Sudan is insufficiently valorized. Meat from young camels has been reported to be comparable in taste and texture to beef. Inspite of the increase in local camel meat consumption to 63,000 tons in 2009, yet camel meat is common in some parts of the country and milk consumption under gariss form is popular in rural areas where camel is generally reared. Camel diseases are the major constrains of production such as trypanosomiasis and mastitis. The research has to push in that way in order to innovate camel meat and milk sector. The modernization of meat and milk processing could be the motor for the improvement of camel production. Both in terms of research and of development, the identification of the main constraints for the camel sector is the way to propose a fruitful strategy. (Résumé d'auteur)

The objective of this study was to estimate the benefits received by producers who adopted improved forages as part of a project[1] carried out in Guatemala, Honduras, Nicaragua, and Costa Rica in terms of increased productivity, stocking rate, and income due to the additional sale of milk and beef in retribution for family labor. Data were obtained from a survey carried out in 2007 that included nine producers in Guatemala, 16 in Honduras, 16 in Nicaragua, and 15 in Costa Rica who had adopted different grass and legume options during the period 2003-2007. The area planted to improved pastures increased in all countries, ranging from 12% in Guatemala to 105% in Nicaragua. Except for Guatemala (where the animal inventory decreased almost 11% due to Hurricane Stan), all countries expanded their herds (between 34% and 41%) in practically all animal categories, not only adult cows. On-farm milk production during the dry season increased 9% in Guatemala, 47% in Honduras and Nicaragua, and 71% in Costa Rica. Milk production during the rainy season remained practically invariable in Guatemala, but increased 48% in Honduras, 19% in Nicaragua, and 53% in Costa Rica. On the other hand, these increases in milk production were also favored by the rise in milk prices in all countries, ranging from 7% in Nicaragua to 36% in Costa Rica during the dry season and from 4% in Nicaragua to 36% in Costa Rica during the rainy season. Beef production accordingly increased 15% in Nicaragua, 46% in Honduras, and 74% in Costa Rica. similar to the trend observed in milk production, beef production did not increase in Guatemala because producers had to sell animals to recover from the losses caused by Hurricane Stan. Likewise, at the end of the project, producers in all countries received higher prices as compared with those obtained at the beginning of the project. The price of beef paid to the producer increased 9% in Guatemala, 4% in Honduras, 5% in Nicaragua, and 11% in Costa Rica. Because of these significant increases in annual milk and meat production, major increases were also observed in the annual net income of farms, reaching 32% in Guatemala, 288% in Honduras, 177% in Nicaragua, and 238% in Costa Rica. These extraordinary increases in net income can be attributed to three factors: (1) the higher milk price in 2007 as compared with that of 2003; (2) higher production due to the better diet; and (3) increased production due to the higher stocking rate allowed because of the adoption of and increase in area sown to improved forages. The increase in the net income of these producers has triggered an increase in the economic returns to family labor, as compared with the commercial value of a day’s wages. Therefore, the returns to family labor in Guatemala went from 3.1 times the value of the minimum wage in 2003 to 6.0 times that value in 2007, representing a 97% increase. In Honduras, the returns to family labor went from 2.9 times the minimum wage in 2003 to 9.8 times that value in 2007, representing a 238% increase. Similarly, in Nicaragua these returns represented a 104% increase and in Costa Rica a 200% increase.

In a trial whereby a large number of cows were needed to calve at approximately the same time, opportunity was taken to establish a crossbred cow population at the International Trypanotolerance (ITC). A slight improvement in the traditional husbandry system revealed a great productivity potential of these crossbreds. Their survival rate to one year (i.e., 90.0%for the Jersey X N’Dama (J X N) and 71.2% for the Friesian X N’Dama was proved satisfactory in the local environment, though conclusions are that more attention is needed for rearing Friesian type F1 calves in the tropical environment. With an overall mean birth weight of 17.7±4.1 kg and an overall mean daily weight gain (DWG) of 0.220±0.104 kg they attained an average weight of 100.6±29.9 kg at one year. Their relatively retarded growth recommended a better management. Puberty was attained at 478.2±13.9 days, age at first calving 970.5±94.1 days and the overall mean calving interval and open period were 400±82.5 and 117±83.2 days, respectively.

Environmental conditions and climate change on a global scale affects the overall agriculture and food supply. Consumers demand for vegetables with high nutritional value is increasing. Consumers more and more are thinking about a healthy and balanced diet, but it is not easy to provide year-round fresh vegetables. Nettle (Urtica) leaves traditionally are used in early spring as a leafy vegetable in salads and soups. Young leaves before flowering are used for human consumption. Nettle contains a lot of vitamins and biologically active compounds. The research aim was to evaluate different stinging nettle clones, which grow in Pūre village (Tukuma district, Latvia). Samples were collected, when shoots were 10 – 15 cm long. Content of chlorophyll, carotenoids and anthocyanins in five nettle clones leaves were analysed. Biochemical analysis was done in Latvia University of Agriculture, Institute of Soil and Plant Science laboratory. Differences were observed between all clones. Significant difference between genotypes was observed in anthocyanins content, but not in chlorophylls and carotenoids content. Higher anthocyanins content was observed in samples, which grow in places with low nitrogen and phosphorus content. Content of biochemical compounds can influence some metal ions, environmental and other factors.

Great emphasis has been placed on agriculture by the European Union (EU), considering that agricultural production provides a framework for development of the processing industry and ensures food provision. Europe 2020 Strategy presents coordinated objectives of support for the rural development for the years 2014–2020. It has been emphasized that each Member State needs to set its national headline targets. Implementation of strategic provisions of the EU and Lithuania requires adequate identification of the priorities of agricultural scientific research and experimental development. It may significantly contribute to securing competitiveness, economic and social progress of the agricultural sector. The aim of the research was to prepare proposals for the Lithuanian Programme that sets the scientific research and experimental development priorities, long- and short-term research programmes for the period until 2020 in the view of demands of economy. Individual Working Groups (WG) have been formed of specialists of Lithuanian research and educational institutions as well as the advisory services. WG have proposed prospective applied research to develop within different areas of agriculture in 2014–2020. This served as the basis for the survey aimed at identifying a general demand for applied scientific research and potential problem areas in relation to agriculture, food economy and rural development that could be addressed by prospective applied scientific research. An anonymous survey was used across the country and summary results have been presented for two areas: crop management and agricultural engineering.