The research was conducted during the period of 2007-2011 in the fields fertilized by manure of pig breeding complex. According to the fertilization value of manure, the following total nitrogen levels reached the fields each year: 2007 – 169, 2008 – 167, 2009 - 168, 2010 - 168, 2011 – 168 kg haE-1. Ptotal reached the fertilized fields accordingly: 2007 – 9.4, 2008 – 18.9, 2009 – 12.0, 2010 – 10.8, 2011 – 13.5 kg haE-1. The aim of the research was to explore the impact of manure fertilized fields of a pig breeding complex on the water quality of streams. Streams, flowing through fields fertilized with manure, are usually polluted with nitrogen. The increase in Ntotal concentrations in streams’ water below fertilized fields was affected by precipitation (r = -0.31), fertilization rate (r = 0.41) as well as mineral nitrogen reserves in the soil (r = 0.20). Phosphorus concentrations in streams’ water were low and corresponded to a very good streams’ water ecological condition, except in times, when the water inflowing into the fertilized fields was already contaminated with this element. It was determined that an extremely high impact on streams’ water quality below fertilized fields comes from Ptotal concentration in streams’ water above fertilized fields (r = 0.91) as well as from the drainage water inflowing from fertilized fields into the streams (r = 0.71). Neither Ntotal, nor Ptotal pollution was observed in drainage water, because the highest concentrations during the research period were lower than the maximum allowable concentrations by 1.1 and 6.5 times respectively.

Relationship between clients and consultants reveals and develops during the process of communication, because then not only do people interact, but they also get to know each other. Consultants and clients influence each other by sharing information, emotions and feelings. By influencing each other, they change attitudes, feelings and behaviour in the process of consultation. These relations influence the moral state of both consultants and clients, and while interacting, they influence efficiency of consultant activity as well. This paper analyses relationship between consultants and clients, as well as defines both factual and interpersonal aspects of communication.

The aim of the paper is to show the general trend of consumption in the Baltic countries. The member states of the European Union attach great importance to the well-being, health and the promotion of healthy lifestyle. In order to be able to make decisions on the future plan of action, COBEREN (Consumer Behaviour Erasmus Network) carried out a project with an aim of studying the food consumption habits in the European Union countries. The obtained results show the consumer habits of each participating state, although not on the regional level. This study will look at the consumption habits in the Baltic countries and find out the nature of consumption in those three states. The statistical method – analysis of variance – was used to analyse the COBEREN data. The main conclusion is that consumers of the Baltic countries do not differ greatly in their consumption habits.

The paper aims at analyzing the development of non-governmental organizations (NGOs) active in the field of culture, arts and the protection of cultural and national heritage, and their importance in shaping the cultural functions of rural areas of Poland in the context of their multifunctional development. The research has been conducted in the Kujawsko-Pomorskie voivodship. The data have been obtained from the foundations and associations database published by the Stowarzyszenie Klon/Jawor (the Klon/Jawor Association), from the statistical data published by the Central Statistical Office in Poland, and from the webpages of the analyzed organizations. The information on the NGOs as well as on the cultural institutions located in the rural areas of the Kujawsko-Pomorskie voivodship has been compared. It turns out that the development of the NGOs in rural areas of the Kujawsko-Pomorskie voivodship tends to have constant growth dynamics and that the presence of these organizations significantly increases the accessibility of cultural sector to residents and contributes to economic diversification. NGOs supporting the cultural sector have been developing only since 2000. Therefore, it can be assumed that the existing NGOs network is in its initial stage, but we may expect it will continue to develop. The NGOs are located mainly in urbanized and environmentally valuable areas. Considering the decreasing number of libraries and the types of initiatives undertaken by NGOs in the rural areas of the Kujawsko-Pomorskie voivodship we should state that the emerging NGOs can remedy current deficiencies and provide rural residents with access to culture.

This article aims to analyse the main features, importance and benefit of wellbeing research for rural development. Wellbeing research, which is becoming more and more important in social sciences discourse and its interrelations with rural development were analysed using analysis and synthesis of scientific literature, logic and systematic analysis, comparison and graphic modelling methods. The interest in the research significantly grew at the end of the 20th century and it is already recognized as a challenge and/or new instrument evaluating the progress and development of society. It should be noted that this direction of research can be adapted to different territorial levels. Wellbeing research is not only about the worldwide (macro level) wellbeing of nations, but also highlights specific features of smaller units like rural areas and their development (micro level). So when implementing the wellbeing research it is important to choose correctly whether objective or subjective wellbeing can be evaluated based on what positive or negative aspects it gives at the local level. This article deals with the main features of wellbeing research and what is common between this research and rural development as well as what benefit they give to rural communities and development. Research results show that benefit of wellbeing research for rural development is important because it allows to get information about the wellbeing situation of rural people, reveals existing problems and positive changes, gives an opportunity to observe how to improve the evaluation of wellbeing and informs rural actors about their role in the wellbeing research and their possible influence on the rural development.

The municipalities of Latvia are different in terms of business development level. Latvia’s regions are grouped into clusters based on several indicators: number of economically active individual merchants and commercial companies per 1000 capita, territorial development index, and proportion of working-age population. In addition to the business indicators, the following tourism indicators were selected: number of recreational establishments, number of bedplaces, number of individual rooms, number of farms and individual merchants making use of culinary heritage. All these indicators are statistically significant for clustering municipalities. The clustering was performed by employing K-Means clustering and using the data processing programme SPSS. All Latvia’s municipalities were divided into four clusters based on the business development level and the level of exploitation of tourism infrastructure and culinary heritage. The analysis results enable conclusions to be made that a positive correlation exists between the business environment development level, and the level of use of tourism and culinary heritage. Culinary heritage is an important additional possibility for fostering business and economic growth in Latvia’s municipalities. A linear multifactor regression equation was obtained, which associated the revenues of the operating budget of a municipality with the following statistically significant factors: population density, territorial development index, expenditure on economic activity development, number of economically active entrepreneurs and commercial companies, number of tourism establishments, and number of enterprises dealing with culinary heritage. The analysis of regression equation coefficients points to the positive effects of all the factors included in the equation on the revenues of the basic budget of a municipality.

Several fungicide applications are used to control a pear scab (Venturia pirina Aderh.) on pear (Pyrus communis L.) trees. Minimal chemicals use in fruit-growing constantly has been important condition in the integrated fruit production; therefore, sanitation is recommended to reduce a primary inoculum in orchards. The study was carried out in an integrated pear orchard located in Sigulda district, in the central part of Latvia to estimate if a fall treatment of a pear orchard with urea reduces an amount of pseudothecia and pear scab incidence level the following season. Six treatments trial was arranged in the autumn 2011 on a moderately susceptible pear cultivar ‘Belorusskaya Pozdnaya’. An amount of leaf litter, pseudothecia and incidence level of a disease on leaves and fruits were determined. The results showed that urea application reduced both an amount of leaf litter and a number of pseudothecia. An average amount of leaf litter was 127 leaves per 0.25 square m in a control and 89 leaves in a treatment with urea application. The number of pseudothecia reached 250 pseudothecia per one leaf disc in a control and 160 pseudothecia in a treatment with the urea application, the difference was not significant (p is greater than 0.05). The reduction of disease incidence level on leaves was significant (p is less than 0.05) only in the first assessment of five in total.

Bioethanol can be used for food production and to partially replace fossil fuel. Bioethanol is mainly produced from renewable biomass that contains sugars, starch or lignocellulose. The main raw materials for production of bioethanol are cereals, maize (Zea mays), sugarbeets (Beta vulgaris sacccharifera) and other plant species. During the trial that took place in State Stende Cereals Breeding Institute during a three year period (from 2009/2010 to 2011/2012) we examined the suitability of grain from winter wheat (Triticum aestivum L.), triticale (×Triticosecale Wittm) and rye (Secale cereale L.) for the production of bioethanol. Three varieties of each species were used in the trial. During the trial period the grain yield, the ethanol outcome (L tE-1) and the ethanol yield (L haE-1) were determined. It was established that during three years wheat and triticale provided the highest starch content (more than 700 g kgE-1) of the grain as well as the highest ethanol outcome (L tE-1). These species provided both high grain yield (more than 9 t haE-1 on average) and the highest ethanol yield (3300 – 4665 L haE-1). The choice of variety was also important as both the grain starch content and the grain yield depend on the genotype of the variety.

The aim of the research was to evaluate the variability of milk yield and composition for goats with different kid suckling periods. The research was carried out in 2011 and 2012 on a farm where goats of Latvian breed were reared. In both years goats kidded in February and March. Each group included 10 animals. In the first group the kids were weaned on the first day of kidding (A1), in the second – on the 30th day (A30) but in the third – on the 60th day (A60) after kidding. The amount of the milk yield was measured in five successive days after the kid weaning. Milk samples were analysed in an accredited milk laboratory. The highest milk yield was obtained from the goats when kids were weaned immediately after the birth, and samples were taken starting with the 6th day of lactation (2.10 + 0.05 kg), but the lowest from the goats with suckling period of 60 days – 1.68 ± 0.03 kg. The average milk fat and protein content of the goats from the group A1 (53.6 ± 0.92 and 41.6 ± 0.66 g kgE-1), was significantly higher than from the groups A30 and A60 (p is less than 0.05). The average variability of milk yield proved to be from 4.9% in the group A1 to 10.5% in the group A30. The lowest fat content variability was observed for goats of the group A1 in both years – 8.9% and 10.7%, but the highest 20.5% in the group A60 in the first year. The highest variability of milk protein content was observed in the group A30 – 14.8%.

The aim of the study was to analyze an occurrence of forelimb and hind limb conformation traits in the population of the Latvian warmblood carriage type broodmares accepted as appropriate for the breed’s genetic resources and an occurrence of these traits depending on the origin. The conformation traits of limbs were analyzed in the population of the Latvian warmblood carriage type’s broodmares accepted as appropriate for the genetic resources from 2004 to 2012 and registered in the Stud Book, the group consisted of 301 mare of which 104 mares had a description of the conformation in Stud Book or database. Based on common female ancestors the broodmares were divided in families, recognized as important for improving the breed, and other related groups. The quality of limbs in the population of broodmares included in genetic resources was compared to the quality of limbs in the population of their female ancestors. Good limb conformation was characteristic to 28.8% of broodmares. The most common conformation faults were toeing-in of forelegs and base-narrow position of forelimbs and hind limbs. The occurrence of conformation faults as sloping pasterns of forelegs and hind legs and sickle-hocks was rarer in nowadays population than in population of female ancestors. The occurrence of toeing-in of forelegs increased from 9.7% to 19.2%, a significant difference between contemporary population and ancestors was found (p is less than 0.05). A significant difference in limb quality between groups with different origins was not found.