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Effect of high pressure processing on microbial load in pork
2017
Sazonova, S., Latvia Univ. of Agriculture, Jelgava (Latvia) | Galoburda, R., Latvia Univ. of Agriculture, Jelgava (Latvia) | Gramatina, I., Latvia Univ. of Agriculture, Jelgava (Latvia)
Fresh meat is a highly perishable product due to its biological composition as it serves as an ideal environment for the growth and propagation of microorganisms and common food-borne pathogens. High pressure processing (HPP) is a cold pasteurization treatment to extend shelf-life while preserving the sensory and nutritional characteristics of the product. The aim of this research was to evaluate the effects of HPP on the fresh porcine Musculus longissimus lumborum microbial load and related physical properties (pH, water activity aw, and moisture content). Vacuum packed meat samples were treated at 50, 100, 200, 300, 400, and 500 MPa for 1, 5, and 15 min in a high-pressure processor ISO-Lab S-FL-100-250-09-W (Stansted Fluid Power Ltd., UK). Pressure treatment above 300 MPa resulted in a significant (p is less than 0.05) decrease of total plate count. However, the studied pressurizing time had no significant effect on microbial lethality at the same pressure applied. Other important parameters such as water activity, moisture, and pH were determined as they directly affect microorganism growth and resistance to pressure. A slight increase in pork pH was observed with increased pressure. No significant changes in water activity and moisture content were observed as a result of high pressure treatment. For future researches it would be important to evaluate the dynamics of microbial growth during storing as part of cells after pressure treatment are injured and not eliminated immediately; therefore, microbial count may further decrease during cold storage.
Show more [+] Less [-]Cell proliferation activity in lymph nodes infected by Porcine circovirus-2
2017
Piginka-Vjaceslavova, I., Institute of Food Safety, Animal Health and Environment BIOR, Riga (Latvia) | Birgele, E., Latvia Univ. of Agriculture, Jelgava (Latvia)
High economic losses in agriculture can be caused by pig disease like Postweaning Multisystemic Wasting Syndrome (PMWS). Porcine circovirus-2 (PCV2) is the primary agent of PMWS. It is known that PMWS causes cellular and humoral immunity disorders, therefore it is considered a general immune deficiency disease in piglets. It is still unknown, why piglets with PMWS have severe loss of lymphocytes in lymphoid tissues and in the blood. Thus, the hypothesis of the study was that lymphocyte depletion occurs because of lymphocyte life-cycle delay in pigs infected by PCV2. The activity of cell life-cycle is attributed to protein Ki67. This protein is found in all active phases of the cell like interphase G1, S, G2 and mitoses. However, protein Ki67 is not observed at all in the cell’s “quiet” phase G0. The aim of our work was to investigate the lymph node cell proliferation activity of pigs infected by PCV2. In total, 42 pig carcasses were collected from 5 to 15 weeks old pigs with PMWS clinical manifestation. Lymph nodes were selected from each pig carcass for histological and immunohistochemical testing. We concluded that B lymphocyte population was reduced first in the lymph node with PCV2, but the number of T lymphocytes decreased later. PCV2 decreased B lymphocyte proliferation activity.
Show more [+] Less [-]Antimicrobial resistance of Aeromonas spp. isolated from the sea trout (Salmo trutta L.) in Latvia
2017
Revina, O., Institute of Food Safety, Animal Health and Environment BIOR, Riga (Latvia);Latvia Univ. of Agriculture, Jelgava (Latvia) | Avsejenko, J., Institute of Food Safety, Animal Health and Environment BIOR, Riga (Latvia) | Cirule, D., Institute of Food Safety, Animal Health and Environment BIOR, Riga (Latvia) | Valdovska, A., Latvia Univ. of Agriculture, Jelgava (Latvia)
The aim of this study was to investigate the patterns of antibiotic resistance of Aeromonas spp. bacteria isolated from the sea trout (Salmo trutta) from the state fish hatcheries of the Institute of Food Safety, Animal Health and Environment ‘BIOR’, Latvia. Bacteriological investigations were performed at four state fish hatcheries located in the drainage basins of the main Latvian rivers – Daugava, Venta and Gauja, during the five-year period (2012 – 2016). In fish with visible clinical signs, bacteriological samples were collected from heart, liver, spleen, kidney and ulcer surfaces. Aeromonas hydrophila and Aeromonas salmonicida were isolated from sea trouts. A total of 52 individual sea trouts were examined. Resistance to amoxicillin, ampicillin, cephalexin, colistin, doxycycline, enrofloxacin, erythromycin, florfenicol, gentamycin, kanamycin, lincomycin, neomycin, oxytetracycline, spectinomycin, streptomycin, tetracycline, trimethoprim/sulfamethoxazole was tested. The results of this study suggest a multi-drug resistance pattern among the A. hydrophila isolates. All the isolates were resistant to amoxicillin (100%), ampicillin (100%), cephalexin (100%) and erythromycin (100%). The lowest level of resistance was found against florfenicol (4.55%), gentamycin (4.55%), kanamycin (4.55%), but susceptibility was recorded to enrofloxacin, neomycin and trimethoprim/sulfamethoxazole. A. salmonicida isolates were resistant to oxytetracycline (9.38%) and tetracycline (9.38%). For other antibiotics A. salmonicida isolates were susceptible.
Show more [+] Less [-]The environmental aspects of energy crops growing in the condition of the Czech Republic
2017
Kopecky, M., University of South Bohemia, Ceske Budejovice (Czech Republic) | Moudry, J. jr., University of South Bohemia, Ceske Budejovice (Czech Republic) | Bernas, J., University of South Bohemia, Ceske Budejovice (Czech Republic) | Suchy, K., University of South Bohemia, Ceske Budejovice (Czech Republic)
Renewable energy resources have been developing very fast due to negative effects and finite reserves of the fossil fuels. Biomass is ranked among the most promising renewable energy resources within the Central Europe. Corn (Zea mays L.) is currently the most widely grown crop in the Czech Republic; nevertheless, the cultivation of corn provokes soil erosion by water. Perennial energy grass called tall wheatgrass (Elymus elongatus subsp. Ponticus cv. Szarvasi-1) is supposed to be a good and environment-friendly alternative to corn. Field trials including these two crops were established in the experimental locality of South Bohemia. Their yield potential was monitored during spring harvest periods (use for combustion). Dry phytomass was fundamentally analysed (N, C, H, S) and higher heating value was determined too. Universal Soil Loss Equation was calculated for both crop species. Corn provided much higher average yield in a three-year interval; corn phytomass reached higher heating value as well. The area of Elymus elongatus should enlarge considerably, if we wanted to get the identical amount of energy from corn and Elymus elongatus. However, we found that, compared to Zea mays L., water erosion theoretical land losses would be several times less serious for Elymus elongatus.
Show more [+] Less [-]Technological and sensory quality of grain and baking products from spelt wheat
2017
Kyptova, M., University of South Bohemia, Ceske Budejovice (Czech Republic) | Konvalina, P., University of South Bohemia, Ceske Budejovice (Czech Republic) | Khoa, T.D., University of South Bohemia, Ceske Budejovice (Czech Republic)
This work deals with the baking quality of the spelt wheat grain (Triticum spelta L.) compared with bread wheat (Triticum aestivum L.). Mixed flours were made of different share of spelt wheat and bread wheat (in total 11 mixtures) in 2016 in the Česke Budejovice in the laboratories of the Faculty of Agriculture. The technological quality of these mixtures was analysed, focusing on standard evaluation methods (protein content, characteristic of gluten or swellability of protein). The analysis was supplemented by complete rheological analysis made by Mixolab II. Bread was used as a model product. Subsequently, sensory evaluation of baked bread from the previously prepared mixtures was done. Part of the analysis was to estimate the economic basic bread recipe with different proportions of bread wheat and spelt wheat. The results were statistically analysed via STATISTICA 9.1 (StatSoft, Inc., USA). It was proved that the flour made of spelt can give cereal products with a higher nutritional value. The results have shown that the spelt grain is much more suitable for baking. Its advantage is the higher protein content and higher resistance of kneading of the dough and starch gelatinization rate, which was statistically confirmed. The main disadvantage is the higher price of spelt. According to the results, the ideal utilization of spelt wheat based on sensory analysis and economic calculations seems to be the mixture of spelt wheat and bread wheat, which results in an undeniable decrease of the product cost, and hence effects the common customer choice and taste preferences.
Show more [+] Less [-]Productivity performance in agriculture: comparison of the Baltic Countries
2017
Leimane, I., Latvia Univ. of Agriculture, Priekuļi, Priekuļi parish, Priekuļi Municipality (Latvia). Inst. of Agricultural Resources and Economics | Krievina, A., Latvia Univ. of Agriculture, Priekuļi, Priekuļi parish, Priekuļi Municipality (Latvia). Inst. of Agricultural Resources and Economics | Melece, L., Latvia Univ. of Agriculture, Priekuļi, Priekuļi parish, Priekuļi Municipality (Latvia). Inst. of Agricultural Resources and Economics
The productivity and its performance is one of the core topics of economics studies. The growth of productivity is an indicator of competitiveness, as well as a possible way to achieve economic growth and wellbeing. After joining the EU, the agriculture of the Baltic countries faced increasing competition of the EU Single Market, while having relatively lower productivity indicators. Since 2004, significant structural changes have taken place in the agriculture of the Baltic countries, and it is a topical question whether these changes and overall trends in the agricultural sectors of the Baltic countries have facilitated to increase productivity. Therefore, the objective of the study is to evaluate the productivity growth of the main production factors and the total factor productivity growth in the agriculture of the Baltic countries between 2004 and 2015, in relation to the changes in the use of the production factors. The paper focuses on the value added as output, and land, labour and capital as individual inputs to obtain partial productivity measures. The evaluation of TFP is based on the Index number approach, where TFP growth is a ratio of the Output index to the Input index. The calculations and analyses show that since 2004 both the agricultural output and value added have increased in the agriculture of the Baltic countries, and also productivity performance has improved.
Show more [+] Less [-]Development trends in the national economy sectors in the Baltic States in 2005-2015
2017
Supe, L., Riga Technical Univ. (Latvia) | Jurgelane, I., Riga Technical Univ. (Latvia)
The processes of globalization in the world economy have a significant impact on different processes and development in all national economy sectors. Innovations and technological development have also increased the competition between economic operators. Faster growth is also observed in service industries. The global economic downturn affected the Baltic States whose development suffered a sharp decline at the end of 2008 and in 2009. A sudden drop in the demand in export markets, as well as the decline in the demand in the domestic markets due to low purchasing power contributed to the deterioration of the economic situation in the Baltic States, particularly in the manufacturing and construction sectors. Starting from 2011, the economic indicators in the Baltic States have been growing and here the export of goods and services can be mentioned as the main contributor to the development of the economy in the Baltic States. Significant changes in the development of economic sectors started in 2013 due to Russia’s economic problems. During the period 2005 – 2015, most of the value added to the overall structure of the national economy in all three Baltic States was brought by trade and manufacturing. The aim of the research is to analyse the national economy sectors in the Baltic States during the period 2005 – 2015 in order to determine processes that affected the development of economy sectors in each of the countries, or the opposite – the recession, thus finding the most competitive sector of the national economy of the Baltic States.
Show more [+] Less [-]Legal aspects of the Supreme Audit Institutions in the Baltic Sea region
2017
Jansons, E., Latvia Univ. of Agriculture, Jelgava (Latvia) | Rivza, B., Latvia Univ. of Agriculture, Jelgava (Latvia)
The legal regulation of the public sector auditing among the Supreme Audit Institutions (SAI) of the Northern and Central-European countries holds the potential to offer new perspectives on the functioning and independence of these public audit institutions. This paper aims to examine the external audit practice among the Baltic Sea Region countries as it is defined in the laws and legal acts aimed at the functioning of the particular institution. The task was carried out by conducting an analysis of the legal regulation of the corresponding supreme audit institutions. Overall, SAIs in the Baltic Sea Region closely cooperates with the Parliaments in the reporting phase. Meanwhile, most of them are closely integrated with the legislative power during the phase of the appointment of the head of the audit institution as well as during the budgeting phase and later on during the reporting phase. The research shows that among the Baltic Sea Region countries the Supreme Audit Institutions pursue audits in diverse range of fields as stipulated in the legal regulations. The paper also indicates a space for further research in the field of the SAI legal regulation, audit merit and further interrelation with the executive and legislative powers as well as the impact of such cooperation on the functioning of the accountability system in the particular country.
Show more [+] Less [-]Support payments for agriculture and rural development in Latvia
2017
Pilvere, I., University of Latvia, Riga (Latvia) | Nipers, A., University of Latvia, Riga (Latvia) | Pilvere-Javorska, A., Baltic Advisory, SIA, Dobele (Latvia)
The European Union (EU) Common Agricultural Policy (CAP) affects the development of the agricultural industry and rural areas in all the Member States. A very important role is played by various support payments as one of the policy instruments. The CAP has been developing and is being reformed; therefore, it is important to assess the effect of various CAP support instruments on the development of the agricultural industry. Therefore, the research aim is to assess the support instruments and kinds of support as well as their effects on selected agricultural indicators. The research study proceeds in three stages or phases: first, the identification of the total amount of support payments paid and the key kinds of support; second, a detailed analysis of the key kinds of support; third, the identification of associations between the amounts of support payments and other agricultural and farm performance indicators. The research found that in the period 2005 – 2014 in Latvia, the total amount of support amounted to EUR 4.3 billion, of which EUR 520 million or 12% were received by approximately 1000 FADN farms. The most significant kinds of financial support in Latvia were direct payments, accounting for 47% of the total amount of support and financial assistance provided for rural development with 39%. The total amount of financial support and the amount of area-based payments affected the key agricultural indicators as well.
Show more [+] Less [-]The disabled people, a tool for a rural re-development the case of Marvejols (Lozère, France)
2017
Chignier-Riboulon, F., UMR ‘Territoires’, Clermont-Ferrand (France) | Fournier, M., UMR ‘Territoires’, Clermont-Ferrand (France)
Marvejols is a small town located in Lozère (France). Traditionally, the region was poor with an agricultural oriented economy. However, by the 1960s a new type of business was launched: the residential care facilities for disabled people, especially in relation to Jacques Blanc, a key person in the organization and development of this business. This economic activity brought jobs and new attractiveness, counterbalancing decline in traditional sectors. Nevertheless, currently, situation is less favourable, and the local players try to find out a new strategy, particularly in relation to diversification. In this study, our main aim was to understand conditions of starting and growing of this business. Moreover, we would like to understand current fragilities and attempts to adapt the economy of the territory. In this way, our students and we have chosen this area in relation to the economic and historical weight of its activity. The organization of field trips and survey was conducted in a comprehensive approach perspective. Therefore, we took account parameters working in this territory, such as strategies, psychologies (individual and collective), networks and identities. Human dimensions are strong, especially in discourses, and our main result is a better understanding of the local situation, with comparisons to close cases (Corrèze, Creuse). Furthermore, the quality of the geographical analysis provides working relations with the stakeholders.
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