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The assessment of vegetation in unmanaged nemoral forests in Zemgale [Latvia] Full text
2017
Broka, D., Latvia Univ. of Agriculture, Jelgava (Latvia) | Liepa, L., Latvia Univ. of Agriculture, Jelgava (Latvia) | Straupe, I., Latvia Univ. of Agriculture, Jelgava (Latvia)
Zemgale geobotanical region historically was dominated by large broad-leaved forests, but last centuries the high anthropogenic pressure on these territories has reduced the area of these forests. In fragmented landscape small patches of natural broad-leaf forests are protected to preserve the forest structural features, which also function as habitats for rare and protected species. The aim of this study was to compare the natural broad-leaf forest habitats and structural elements and vegetation in woodland key habitats in production forests and protected areas (nature park ''Tērvete'' and nature reserve ''Ukru gārša'') in Zemgale. In total, 12 sample plots were established (the size of sample plot 0.1 ha) in Aegopodiosa forest type. In all sample plots forest structural features were measured and vegetation survey using Braun-Blanquet method was made. In this study, we found that average amount of dead wood varies between 78.7 m**3 haE-1 in woodland key habitats in production forests and 133.0 m**3 haE-1 special protected areas. Considerable amount of broad-leaf natural forests represented by nemoral species (50 – 58% of species richness), which corresponds to these forest type communities in the region.
Show more [+] Less [-]Soil carbon stock changes in transitional mire drained for forestry in Latvia: a case study Full text
2017
Lupikis, A., Latvian State Forest Research Inst. Silava, Salaspils (Latvia) | Lazdins, A., Latvian State Forest Research Inst. Silava, Salaspils (Latvia)
The aim of the study is to evaluate the impact of drainage on soil carbon stock in a transitional mire drained for forestry. The study site is located in the central part of Latvia representing hemiboreal vegetation zone. Site was drained in 1960. It is located in a catchment area of the river Veseta. An undrained site at the same catchment area was chosen for control (ca. 2.5 km between sites). In both sites, the depth of peat is 4 – 4.5 m. Drained site is dominated by coniferous trees. Soil samples collected in 2014 were used to determine bulk density and carbon content, and to calculate soil carbon stock. Samples were collected down to 80 cm depth. Ground surface elevation was measured before and several times after the drainage to determine peat subsidence. Carbon stock has increased by 0.3 tons haE-1 yr**1 after drainage, although peat has subsided on average by 26 cm (13 – 48 cm). Subsidence was mainly caused by physical shrinkage of peat not by organic matter oxidation. Drainage was followed by compaction of aerated soil layer, which has caused most of the subsidence, especially during the first years after drainage. Soil bulk density has increased almost twice at soil surface layer 0 – 10 cm (from 75 kg m**3 to 141 kg m**3). Differences decrease at deeper sampling depths. It is concluded that drainage is not always followed by reduction of carbon stock in soil. Increased above and below ground litter production rates may offset accelerated decomposition of organic matter after drainage.
Show more [+] Less [-]Comparison of response reaction of Pinus sylvestris L. after fire in Hylocomiosa and Vacciniosa turf. mel. Full text
2017
Freimane, L., Latvia Univ. of Agriculture, Jelgava (Latvia) | Miezite, O., Latvia Univ. of Agriculture, Jelgava (Latvia)
Forest fires in Latvia occur every year. Research about vegetation and forest regeneration after forest fire is being carried out in Latvia, and sanitary conditions are being evaluated too; however, there are no large studies about the forest fire impact on radial growth dynamics of trees. The aim of the study was to analyse and compare the response reaction of a forest stand after fire in two forest site types – Hylocomiosa and Vacciniosa turf. mel. The object of the research was fire affected middle–aged managed Scots pine (Pinus sylvestris L.) stands in the aforementioned forest site types. The study compares radial growth dynamics of trees, tree mortality and forest stand sanitary conditions after fire in Hylocomiosa and Vacciniosa turf. mel. The observed fire impact on radial growth dynamics of trees was negative in both forest site types. Negative fire impact on sanitary conditions was observed, too.
Show more [+] Less [-]Intra-seasonal development of radial increment of Picea abies in Latvia Full text
2017
Dzenis, J., Latvian State Forest Research Inst. Silava, Salaspils (Latvia) | Krisans, O., Latvian State Forest Research Inst. Silava, Salaspils (Latvia) | Katrevics, J., Latvian State Forest Research Inst. Silava, Salaspils (Latvia) | Adamovics, Andis, Latvian State Forest Research Inst. Silava, Salaspils (Latvia)
Norway spruce (Picea abies (L.) H.Karst.) is amongst the most important tree species for forestry in Latvia. It has been suggested that due to the foreseen climate change the productivity of Norway spruce in Latvia may decrease. Continuous observations of radial increment allow to identify periods with different growth intensity and to study the effect of environmental conditions on radial increment during them. The aim of this study was to analyse stem radial variation of Norway spruce in mixed-species stand in response to meteorological conditions over one growing season. Stem radial variation of one Norway spruce tree was monitored by band dendrometer throughout the growing season of 2013. Cumulative radial increment was divided into contraction, recovery and increment phases by the stem cycle approach. Four periods with distinct apportionment of these phases were identified – winter/spring dormancy, spring/ summer growth, growth termination and autumn hydration fluctuations. Radial increment began in the second part of May and the most active increment was observed during period of spring/summer growth. This period lasted for 42 days with the mean amplitude of stem radial variations reaching 0.06 mm while the length of increment phase reached up to two days. Throughout the growing season increment was facilitated by an increase in the temperature. Meanwhile, the effect of precipitation was insignificant, presumably due to sufficient water availability and low interspecies competition for it, characteristic in mixed species stands due to differences in depth and distribution of root systems between the species.
Show more [+] Less [-]Comparison of productivity of Vimek harvester in birch plantation and young coniferous stands Full text
2017
Zimelis, A., Latvian State Forest Research Inst. Silava, Salaspils (Latvia) | Lazdins, A., Latvian State Forest Research Inst. Silava, Salaspils (Latvia) | Spalva, G., Latvia Univ. of Agriculture, Jelgava (Latvia)
The aim of the study was to compare the productivity and logging costs using the small class harvester Vimek 404 T5 in thinning of birch plantations and young coniferous stands. It was found in the study that due to a lower fuel consumption, maintenance costs and initial investment, the cost of a working hour of the harvester Vimek 404 T5 is significantly smaller than the cost of a working hour of the middle class harvester. The study confirmed that Vimek 404 T5 is a suitable harvester for thinning in a birch plantation; the study also confirmed the previous conclusions about the main advantages of Vimek harvester compared to a middle class harvester in the first thinning – low fuel consumption and costs of maintenance, high productivity and equipment compactness, which allow to reduce the strip road area. The average productivity for Vimek 404 T5 in birch plantation was 6.2 m**3 per productive hour, but in young conifer stand the productivity was 4.9 m**3 per productive hour. The average stem volume in the birch plantation was 0.06 m**3, but in conifer stand 0.05 m**3. Productivity for the same dimension trees in the birch plantation is not significantly different from the data obtained in the thinning of the coniferous stands.
Show more [+] Less [-]Blue stain development of Scots pine (Pinus sylvestris L.) roundwood and its influencing factors Full text
2017
Millers, M., Latvia Univ. of Agriculture, Jelgava (Latvia) | Magaznieks, J., Latvia Univ. of Agriculture, Jelgava (Latvia) | Gzibovska, Z., Latvia Univ. of Agriculture, Jelgava (Latvia)
The normal wood colour changes due to the biochemical reactions as well as under the fungal exposure. Some of these fungi during all the exposure time cause only a discoloration (staining fungi); others change not only colour, but also the structure of the wood in its further development (wood destructing fungi). The development of blue stain in sapwood of pine roundwood and its influencing factors were studied in the spring summer period of 2016 (April, May and June) in the districts of Nica, Jelgava and Daugavpils. 650 discs from pine log end planes were prepared in order to evaluate the influence of harvesting type, spreading type of fungi spores, placement in pile, storage duration, diameter, distance from the end plane, daily average temperatures, precipitation amount and relative humidity on blue stain of sapwood and rot development. The most important factors influencing the blue stain development on pine roundwood during the storage are the harvesting type of roundwood, spreading type of fungal spores, placement in pile, storage duration, diameter, and distance from the end plane, daily average temperature and amount of precipitation. By evaluating the daily average temperatures, it was concluded that blue stain of sapwood begins to develop when the average daily temperature reaches +5...+6 °С. But when the average daily temperatures reach +10 °С, depending on the harvesting type (chainsaw or harvester) and spreading type of the fungal spores (via air or bark beetle assistance) the first signs of blue stain may occur from 10 to 42 days of storage.
Show more [+] Less [-]Impacts of municipal wastewater treatment plants on water quality in the Berze River basin [Latvia] Full text
2017
Dambeniece-Migliniece, L., Latvia Univ. of Agriculture, Jelgava (Latvia) | Lagzdins, A., Latvia Univ. of Agriculture, Jelgava (Latvia)
Eutrophication caused by water pollution with nutrients (nitrogen (N) and phosphorus (P)) is one of the main environmental problems nowadays. Poor water quality might be caused by many natural and anthropogenic factors. The most common anthropogenic factors are water pollution caused by intensive agriculture (e. g. intensive fertilizer use, high density of livestock) and discharges from municipal waste water treatment plants (WWTP). In this study, nutrient load from WWTP to the River Berze basin in time period from the year 2005 to the year 2015 was described. In total, 23 WWTPs of the study area were analysed using descriptive statistics to calculate average values of nutrient amount and concentrations discharged to River Berze basin. From 2005 to 2015 average N and P load from WWTP to the River Berze basin have been reduced, but concentration of N and P in treated wastewater (WW) have increased. The largest WWTP of the study area – Krigeri (WWTP of city Dobele) is subject to the regulations of treated WW quality set by Republic of Latvia Cabinet Regulation No. 34. The WWTP Krigeri meets the regulations, but overall situation in the study area suggests that strict control of smaller WWTP should be made.
Show more [+] Less [-]Importance of landscape elements in perception of spatial aesthetics in residential areas Full text
2017
Kusmane, A.S., Latvia Univ. of Agriculture, Jelgava (Latvia) | Ile, U., Latvia Univ. of Agriculture, Jelgava (Latvia)
Our previous research was focussed on evaluating spaces in the Soviet period housing estates in Riga according to theoretical model of spatial measurements. This model was based on assumption established ex situ that liking and perception of urban space is closely related to buildings. Namely, to the way walls of the buildings shape a setting in terms of its height, width, length. This current paper sets the goal to analyse the impact of landscape elements such as trees, benches, elevations of earth surface, playgrounds on the perception and preference of open spaces in situ. This is done to verify the hypothesis that landscape elements as well as the method of research play a role in our knowledge on how urban spaces are regarded. Semi-structured interviews in walk-along modus are used to talk to inhabitants about the ways they see and like yards and streets in three residential areas: ‘Agenskalna priedes’, ‘Kengarags’, ‘Zolitude’. The interview materials are analysed discursively. The extracted information is compared to the data previously acquired by using the model of spatial measurements. The results of interviews show that trees are the landscape elements that have the largest impact on how residents perceive the size of a space and how they like a setting. There are also other elements such as benches, playgrounds, elevations that play a role. The interview material displays deviations in preference and perception of the size of space compared to the model of spatial measurements. Yet these deviations can be adapted to the model.
Show more [+] Less [-]The comparison of commercially available β-galactosidases for dairy industry: review Full text
2017
Zolnere, K., Latvia Univ. of Agriculture, Jelgava (Latvia) | Ciprovica, I., Latvia Univ. of Agriculture, Jelgava (Latvia)
β-galactosidase (EC 3.2.1.23) is one of the widely used enzymes for lactose-free milk production and whey permeate treatment. Enzymes can be obtained from microorganisms, plants and animals. Nowadays, microorganisms are becoming an important source for production of commercially available enzymes, which are of great interest and offer several advantages such as easy handling and high production yield. The aim of this review was to summarize findings of research articles on the application of commercially available β-galactosidase preparates in dairy industry, to analyse and compare the most suitable β-galactosidase commercial preparates for lactose hydrolysis. The results showed that the main factor to choose an appropriate β-galactosidase for lactose hydrolysis was reaction condition. Enzymes from microorganisms contain a wide range of optimal pH from 4.0 (Penicillium simplicissimum and Aspergillus niger) to 8.5 (Bacillus subtilis). The greatest commercial potential has enzymes obtained from fungi (Aspergillus oryzae and Aspergillus niger) and yeasts (Kluyveromyces lactis and Kluyveromyces fragilis). Fungal origin enzymes are more suitable for the hydrolysis of lactose in acid whey due to its acidic pH but yeasts origin enzymes for milk and sweet whey. In the study, commercial preparates from different suppliers with the purpose to analyse their lactose hydrolysis potential and give more detailed characteristics of each preparate advantages and drawbacks were also summarized.
Show more [+] Less [-]Effect of high pressure processing on milk coagulation properties Full text
2017
Liepa, M., Latvia Univ. of Agriculture, Jelgava (Latvia) | Zagorska, J., Latvia Univ. of Agriculture, Jelgava (Latvia) | Galoburda, R., Latvia Univ. of Agriculture, Jelgava (Latvia)
Raw milk cheeses are known to have more intense and strong flavour and different texture due to natural microbiota and enzymes. Nevertheless, there are concerns about safety of these products. For microbial inactivation heat treatment of milk is used, but it can adversely affect the flavour, taste and texture of the product. Therefore, applying non-thermal technology such as high pressure processing is attracting alternative. The aim of this study was to examine the effects of high pressure treatment of cow`s milk at a wide range of pressures (400–600 MPa) on milk rennet coagulation time, curd firmness and curd yield. Processed milk samples were subjected to enzymatic coagulation using commercial rennet to determine rennet coagulation time, yield of coagulum and curd firmness. High pressure processing insignificantly influences coagulation properties of whole milk. However, the magnitude of changes depended on applied pressure. Rennet coagulation time and curd yield were significantly different (p is less than 0.05) among the pressure treated milk samples. The higher firmness of the curd form pressurized milk than that of raw or pasteurized milk, evaluated positively. The main effects of high pressure treatment in milk appeared to involve dissociation of casein micelles from the colloidal to the soluble phase. This study suggests that high pressure treatments of milk at 500 MPa or 550 MPa for 15 min may be beneficial for improving the coagulation properties of milk. These positive effects indicated that high pressure processing may have potential for new cheese varieties development.
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