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The Comparison of Effects of Supplementation of Zeolite and Yucca Schidigera Powder to Diet on Liver Enzymes (AST, ALT, GGT) in Sheep Full text
2020
Oğuz Kale | İbrahim Durmuş
The concern of utilizing native coraps as forage supplements instead of antibiotics has increased in order to manipulate rumen fermentation.The purpose of current work was to determine effects of co-addition zeolites of and Yucca schidigera (YS) plant containing high level of saponin to sheep feed on plasma Aspartat aminotransferaz (AST), ALT (Alanin aminotransferaz) and Gama glutamil transferaz (GGT) levels. A total of 24 sheep wereusedas 6 of eachgroup. Sheepwas fed foronemonth as control, supplementedwithZeolite (3%), Yuccaschidigera (YS, 1500 ppm) and Zeolite (3%) + YS (1500 ppm) to basal diet. When trial finished, plasma AST, ALT and GGT levels were determined in blood samples taken from all groups. In the study, detected supplement of zeolite and YS did not have an impact on ALT and AST, whereas zeolite additions decreased GGT levels. As a result; zeolite and YS supplementation applied in this study did not have a negative impact liver welfare sheep.
Show more [+] Less [-]Türkiye’de Organik Koyun ve Keçi Yetiştiriciliğinin Mevcut Durumu ve Gelişim Stratejileri Full text
2017
Ayhan Ceyhan | Vecihi Aksakal | Gürsel Dellal | Mehmet Koyuncu | Nedim Koşum | Turgay Taşkın
Dünyada artan nüfusun sağlıklı ve dengeli beslenmesi amacıyla tarımsal üretimde konvansiyonel üretim biçimi yaygın olarak yapılmaktadır. Ancak bitkisel ve hayvansal üretimde verimi artırmak ve hastalıklarla mücadele etmek amacıyla kullanılan kimyasal maddeler su ve toprağa geçerek insan ve hayvan sağlığını etkilemektedir. Günümüzde Avrupa Birliği (AB) ülkeleri, Amerika Birleşik Devletleri (ABD), Japonya, Kanada ve Avustralya gibi gelişmiş ülkeler başta olmak üzere dünyadaki tüketiciler çevreye zarar vermeyen, insan ve hayvanlar üzerinde olumsuz etki yapmayan tarım ürünleri tüketim yönünde taleplerde bulunmaktadırlar. Koyun ve keçi yetiştiriciliği hem ülkemizde hem de dünyada organik hayvansal et ve süt üretiminde tüketicilerin taleplerini karşılamada önemli rol almaktadır. Dünyada 2012 yılında organik sertifikalı sığır, koyun ve domuz sayısı sırasıyla; 4,6, 5,6 ve 1,0 milyon baştır. Avrupa Birliği (AB)’inde bulunan 28 ülkenin 2015 yılında organik sertifikalı sığır, domuz, koyun, keçi ve tavuk sayısı sırasıyla; 3,7, 0,978, 4,5, 0,718 ve 31,6 milyon baştır. Türkiye’de organik hayvancılıkta en önemli oransal artış keçi yetiştiriciliğinde gerçekleşmiş (%652,1), bunu sırasıyla kanatlı (%187,7) ve koyun (%22,3) yetiştiriciliği izlemiştir. Türkiye’de 2015 yılında üretilen organik süt üretiminin %2,6 koyundan ve %6,3’ü keçilerden, organik kırmızı et üretimini ise %38,2 koyundan ve %1,6 keçiden sağlanmaktadır.
Show more [+] Less [-]Türkiye’de Organik Koyun ve Keçi Yetiştiriciliğinin Mevcut Durumu ve Gelişim Stratejileri Full text
2017
Ayhan Ceyhan | Vecihi Aksakal | Gürsel Dellal | Mehmet Koyuncu | Nedim Koşum | Turgay Taşkın
Dünyada artan nüfusun sağlıklı ve dengeli beslenmesi amacıyla tarımsal üretimde konvansiyonel üretim biçimi yaygın olarak yapılmaktadır. Ancak bitkisel ve hayvansal üretimde verimi artırmak ve hastalıklarla mücadele etmek amacıyla kullanılan kimyasal maddeler su ve toprağa geçerek insan ve hayvan sağlığını etkilemektedir. Günümüzde Avrupa Birliği (AB) ülkeleri, Amerika Birleşik Devletleri (ABD), Japonya, Kanada ve Avustralya gibi gelişmiş ülkeler başta olmak üzere dünyadaki tüketiciler çevreye zarar vermeyen, insan ve hayvanlar üzerinde olumsuz etki yapmayan tarım ürünleri tüketim yönünde taleplerde bulunmaktadırlar. Koyun ve keçi yetiştiriciliği hem ülkemizde hem de dünyada organik hayvansal et ve süt üretiminde tüketicilerin taleplerini karşılamada önemli rol almaktadır. Dünyada 2012 yılında organik sertifikalı sığır, koyun ve domuz sayısı sırasıyla; 4,6, 5,6 ve 1,0 milyon baştır. Avrupa Birliği (AB)’inde bulunan 28 ülkenin 2015 yılında organik sertifikalı sığır, domuz, koyun, keçi ve tavuk sayısı sırasıyla; 3,7, 0,978, 4,5, 0,718 ve 31,6 milyon baştır. Türkiye’de organik hayvancılıkta en önemli oransal artış keçi yetiştiriciliğinde gerçekleşmiş (%652,1), bunu sırasıyla kanatlı (%187,7) ve koyun (%22,3) yetiştiriciliği izlemiştir. Türkiye’de 2015 yılında üretilen organik süt üretiminin %2,6 koyundan ve %6,3’ü keçilerden, organik kırmızı et üretimini ise %38,2 koyundan ve %1,6 keçiden sağlanmaktadır.
Show more [+] Less [-]Current Status, Problems and Solution Proposals of Small Ruminant Husbandry in Ordu Full text
2016
Hilal Tozlu Çelik
The Black Sea Region has a convenient structure for small ruminants in livestock activities thanks to its mountainous, rugged terrain, climate and socio-economic structure. Ordu is the third largest city of the Black Sea Region. The purpose of this research is to determine the current status of small ruminant in Ordu province and offer solutions by defining the problems.
Show more [+] Less [-]Fixing Methods of Type in Sheep and Goat Breeding Full text
2015
Hilal Tozlu Çelik | Mustafa Olfaz
Improvement studies are conduct to increasing of productivity native sheep breeds. This studies requires being quite comprehensive and disciplined. Improvement studies to achieve the desired characteristics and in which phase of finish is crucial. In this review, we focus on obtaining and fixing type in order to need to be implemented methods in sheep and goats.
Show more [+] Less [-]Determination of Growth Performance of Lambs and Fertility Characteristics of Karayaka Sheep Raised in Amasya Full text
2021
Caner Tamer | Emre Şirin
This study was carried out to determine the growth and reproductive performance of Karayaka sheep in Amasya province within the scope of National Animal Breeding Project. Data were collected from 17529 Karayaka lambs of 20120 Karayaka sheep which were born during 2012 to 2015 birth season. In this study, the live weights, survival rates of the lambs in various periods and reproductive traits of Karayaka ewes were investigated. In this study, the live weights, daily live weight gain, survival rates (90th day) and reproductive traits of Karayaka ewes were investigated. The averages of reproductive traits of Karayaka sheep such as infertility, fertility, twins, fecundity, litter size and survival rate were 13.8%, 86.2%, 7.20%, 0.867, 1.01 and 89.0% respectively. The effects of year, sex and type of birth on the birth weights and the live weights of 90 days (weaning) of Karayaka lambs were found to be significant. Daily live weight gain was affected only by year and sex.
Show more [+] Less [-]Fertility Traits of Kangal Akkaraman Sheep Reared in Breeder Conditions in Sivas Province Full text
2020
Yusuf Ziya Oğrak
The aim of the study was to determine the fertility traits of the Kangal Akkaraman sheep in Yildizeli and Central districts of Sivas. In this study, six years data obtained from breeders between 2013 and 2018 were used in National Animal Improvement Project coordinated by the Turkish Ministry of Agriculture and Forestry. In the first year of the study, 70 enterprises in 48 villages from both districts included in the projects and these were reduced to 57 enterprises in 33 villages in the sixth year. During the six-year period, 86116 lamb records obtained from a total of 76383 ewes in all enterprises were evaluated. Overall average birth rate was 92.7%. While the differences between years were statistically significant, differences between districts were not significant. Thetriplet births were also observed but they were not evaluated separately because of their low rate (0.1%), so they were included in twin births and evaluated as twins. The average twin birth rate was 22% and differences between years, districts and mating periods (five months between August and December) were significant for that. Overall average weaned lamb rate or the survival rate of the weaning period was 91.3% and differences according to years, districts and lambing periods (five months between January and May) were statistically significant for that. According to the values obtained from 5147 lamb records that were born from 4242 ewes of known age in a sub-project of year 2013; the ages (1-10) of sheep were found to have an effect on the birth type, while it was found to be statistically insignificant for the survival rate. According to the results of the research, it would be useful to take into account the factors that increase fertility in order to maximize profitability in the study area and enterprises with similar conditions.
Show more [+] Less [-]Current Status, Problems and Solution Proposals of Small Ruminant Husbandry in Ordu Full text
2016
Hilal Tozlu Çelik
Current Status, Problems and Solution Proposals of Small Ruminant Husbandry in Ordu Full text
2016
Hilal Tozlu Çelik
The Black Sea Region has a convenient structure for small ruminants in livestock activities thanks to its mountainous, rugged terrain, climate and socio-economic structure. Ordu is the third largest city of the Black Sea Region. The purpose of this research is to determine the current status of small ruminant in Ordu province and offer solutions by defining the problems.
Show more [+] Less [-]RESULTS OBTAINED FROM SWEET CHERRY BREEDING IN IAŞI, ROMANIA Full text
2022
Iurea, Elena | Sîrbu, Sorina | Corneanu, Gelu | Corneanu, Margareta
From 1994 - 2016, the Research Station for Fruit Growing (RSFG) Iași approved 28 cherry cultivars, of which three were early cultivars (Cetăţuia, Cătălina and Amaris), 20 were middle maturation cultivars (Maria, Golia, Ştefan, Bucium, Iaşirom, Tereza, Lucia, Radu, Oana, Alexus, Andreiaş, Ludovan, Cociuvaş, Iosifan, Paulică, Mihailis, Muşatini, Elaiaşi, Amar Maxut, and Amar Galata), and five had late maturation (Andante, Marina, Croma, Margonia, and George). Van, as the most widespread cultivar in Romanian orchards, was used as a control. The sweet cherry cultivars were created through direct hybridisation or free pollination. Maria Cultivar is the first Romanian self-fertile cultivar. The locally approved bitter cherry biotypes are Amar Maxut with black fruit, Amar Galata with double-coloured fruit, and Amaris with dark red fruit. Regarding the tree’s vigour, cultivars Amaris, Tereza, Ştefan, and Golia recorded weak vigour, in comparison with the other cultivars, which had medium vigour. Bitter-tasting cherry cultivars have semi-firm pulp with semiadherence to the stone, and the fruit weight was under 7 g. All 28 cultivars presented high precocity, productivity, fruit quality, and resistance to frost, drought, and diseases.
Show more [+] Less [-]Problems and Solution Proposals Related to Sheep and Goat Husbandry in Kastamonu Province Full text
2015
Hacer Tüfekci | Mustafa Olfaz
This study was conducted by using a survey made at 80 enterprises from 63 villages with the aim of determining situations, problems and solution proposals related to the sheep and goat farms in Kastamonu province. The average age of the farmers was 49.3 years. The farmers were 8.75% of primary school graduates, 68.75% of secondary school and also 22.6% of illiterate. The enterprises have raised animals as 31.75% of state + own land and 68.75%’ of private + leased land. Also they are kept the rate of 70% Hair goat, 30% Angora goat and 55% Merino sheep, 42.5% Akkaraman sheep, and 16.25% Turkmen genotype, 7.5% Sakız sheep and 6.25% of Kıvırcık Sheep. The average flock sizes goat and sheep enterprises were 77.3 head goats and 71.7 heads sheep, respectively. Sixty percent of the breeder feed their animals on the pasture for 8-10 months and only 30% the breeders give supplementary feeding before and during mating period. The enterprises have 31.2% parturition chamber and 92.5% lamb growth areas. While all enterprises are routinely used to protective vaccines but only used disinfectant of 73.7% enterprises. The reason of sheep and goat breeders is majority contributions of income and habits. So, flock sizes are small (74.5 heads animal). In conclusion, young people by encouraging small animal farming in the province of Kastamonu, should be given to technical, economic support and educational seminars. In the future, as the sole source of income and a large flock size may lead to a development of sheep and goat breeding in Kastamonu province.
Show more [+] Less [-]The Effects of Good Breeding Practices on Brucellosis Incidence in Kangal Akkaraman Sheep Flocks Full text
2014
Yusuf Ziya Oğrak | Nevin Tuzcu | Besim Ercan Ocak
The aim of the present study was to compare the incidence of brucellosis in groups of Kangal Akkaraman sheep flocks raised in farm conditions in Sivas province. The first and second groups of the sheep flocks were part of the 8 sub-projects which belong to The Project entitled “Nationwide Genetic Improvement of Small Ruminants in Farm Condition” continued for 7 and 1-3 years, respectively. The third group of the sheep flocks was not part of this nationwide project. The study material consisted of 1491 units of blood serum (n=278, 1166 and 47 for the first, second and third groups, respectively). Brucella antibodies were looked for in blood serum using tube and slide agglutination tests. The incidences of brucellosis were 4% and 7.5% in flocks which were part of the nationwide project continued for 7 and 3 years, respectively and 25.5% for the flocks not part of the nationwide project. The differences between groups were found statistically significant. Even though there was no brucella vaccination programs in the flocks of the nationwide project, practices such as regular controls of the flocks by veterinary technicians, drug/vaccination applications for parasites and some other diseases, removal of rams positive for brucella before breeding season significantly reduced the incidence of brucella. As a result, promoting good breeding practices along with the brucella vaccination program applied by the related Ministry can be very beneficial for the eradication of brucella disease that is a big problem for the country.
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