AGRIS - International System for Agricultural Science and Technology

[ Published in: Turkish Journal of Agriculture-Food Science and Technology ]
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Functional Salad Dressing as an Excipient Food Full text

2015

Sibel Karakaya | Sedef Nehir El | Şebnem Şimşek

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Molecular Detection of Aflatoxin Producing Strains of Aspergillus Flavus from Peanut (Arachis Hypogaea) Full text

2015

Adeela Hussain | Awais Afzal | Muhammad Irfan | Kauser Abdulla Malik

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Relationship of Broodstock Weight and Hatching Yield of III. Generation (F3) Black Sea Trout (Salmo trutta labrax Pallas, 1814) Full text

2015

Hakan Baki | Eyüp Çakmak | Birol Baki | Cemil Altundaş

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Evaluation of Multiple Imputation in Missing Data Analysis: An Application on Repeated Measurement Data in Animal Science Full text

2015

Gazel Ser | Cafer Tayyar Bati

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Isolation of Alpha-amylase Producing Thermophilic Bacillus Strains and Partial Characterization of the Enzymes Full text

2015

Celal Türker | Bahri Devrim Özcan

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An Investigation into the Environmental Sensitivity and Awareness Level-A Case Study of Sarayönü District, Konya Full text

2015

Muhammed Kamil Öden | Sezen Küçükçongar | Zehra Gök

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Risk Perception and Management Strategies in Dairy Farming: A Case of Adana Province of Turkey Full text

2015

Seyit Hayran | Aykut Gül

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Alternative Poultry Breeding: Guinea Fowl Breeding Full text

2015

Sezai Alkan | İsmail Durmuş

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