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Determination of Phenological Properties and Effective Heat Summation Requirements of Some Apples Varieties in Ankara (Kalecik) Conditions Full text
2017
Hülya Ünver
In this study, the phenological characteristics of some apple varieties grown in the Kalecik district of Ankara province, the number of days between effective heat summation requirements, and phenological phases were determined. The research was conducted on Royal Gala, Granny Smith, Jersey Mac, Spur Golden and Red Chief apple varieties. The threshold temperature of +10°C was accepted as the temperature value for the determination of the heat summation requirements of the varieties. The effective heat summation above +10°C during the growing season of varieties was determined as 819.1-1986.3°C days in 2015 and 865.1-2031.2°C days in 2016. The number of days from full bloom to harvest was 85-75 days in 2015 and 132-219 days in 2016.
Show more [+] Less [-]Screening of secondary metabolite biosynthesis genes of marine actinomycetes isolated from Trabzon (Black Sea) sea sediments Full text
2017
Kadriye Özcan
In this study, active secondary metabolite production capacity of actinomycete isolates obtained from Trabzon (Black Sea) sea sediments was investigated by molecular techniques. Totaly 24 actinomycetes were investigated by PCR based on the presence of secondary metabolite biosynthesis genes PKS / NRPS. According to the PCR results, 25 and 58% of actinomycetes obtained from Trabzon sea sediments were found to contain PKS-NRPS and only NRPS gene regions, respectively. When PCR data were evaluated, it was found that the production of the peptide form active secondary metabolite of the isolates by non-ribosomal way was higher than that of the secondary metabolite production by the PKS pathway. In addition, it has been determined that Black Sea marine sediments have high potential for active secondary metabolite production.
Show more [+] Less [-]Root Biomass Distribution with Root and Shoot Development at Different Growth Stages of Wild, Ancient and Modern Wheat Species Full text
2017
Hayati Akman
This study was conducted to investigate root and shoot traits of wild, ancient and modern wheat genotypes belonging to 8 different species at long tubes under field weather conditions. It was found significant differences between genotypes with regard to root and shoot traits. The research results indicated that root biomass distribution of genotypes at GS 31 ad GS 69, respectively was found 59.2% and 56.3% in 0-30 cm, 76.7% and 71.9% in 0-60 cm. Modern wheats (Çeşit 1252, Konya 2002) and Triticum vavilovii (ancient wheat) had high root biomass distribution in top soil. In the study, species with AABBDD genomes had higher root length than those with AABB, AABBGG and AA genomes. Triticum dicoccoides, Triticum timopheevii and Triticum monococcum had lower values than other genotypes in terms of root length, crown root number, root biomass, shoot biomass and plant height at both growth stages (GS 31 and GS 69), while Triticum vavilovii and Triticum spelta (hexaploid) took part in the front. Accordingly, Triticum vavilovii and Triticum spelta may be used in breeding programs to improve new modern cultivars with high root and shoot traits.
Show more [+] Less [-]Approximate Mathematical Modeling of Osmotic Dehydration of Cone-Shaped Fruits and Vegetables in Hypertonic Solutions Full text
2017
Mohammad Sirousazar
Water loss kinetics in osmotic dehydration of cone-shaped fruits and vegetables was modeled on the basis of diffusion mechanism, using the Fick’s second law. The model was developed by taking into account the influences of the fruit geometrical characteristics, initial water content of fruit, water diffusion coefficient in fruit, and the water concentration in hypertonic solution. Based on the obtained model, it was shown that the water diffusion coefficient and the initial water concentration of fruit have direct effects on the dehydration rate and also inverse influence on the dehydration duration. The geometrical parameters of fruit and water concentration in hypertonic solution showed direct effect on the dehydration duration as well as inverse effect on the dehydration rate. The presented model seems to be useful tool to predict the dehydration kinetics of cone-shaped fruit during osmotic dehydration process and to optimize the process prior to perform the experiments.
Show more [+] Less [-]Yield and Quality Features of Buckwheat-Soybean Mixtures in Organic Agricultural Conditions Full text
2017
Mustafa Sürmen | Emre Kara
This study was carried out during the summer of 2014 to determine alternative quality forage sources that could be grown in the Aydın ecological conditions. In the study, effects of 3 different mixtures and 2 pure species (100% Buckwheat, 25% Buckwheat -75% Soybean, 50% Buckwheat -5 0% Soybean, 75% Buckwheat - 25% Soybean, 100% Soybean) and 2 different harvesting times (50%-100% flowering/buckwheat) on yield and quality characteristics were investigated. According to measurements, the highest average herbage yield was obtained from 75% Buckwheat-25% Soybean application (3100 kg/da) at 2nd harvest time. When the average of hay yield was examined, the results were similar to herbage yield. When ADF and NDF were examined, the highest values were seen at the 2nd harvest. When the crude protein ratios were examined, it was found that they decreased at the 2nd harvesting time and the highest value was determined at 100% soybean application at the 1st harvesting time (21.08%). When Digestible Dry Matter (DDM) and Relative Feed Value (RFV) were examined, the highest values were determined in 100%Soybean applications at first harvest time and when the mixture applications were examined, the highest values were determined to be 75% Buckwheat - 25% Soybean application. As a result of the study, it was determined that the yields obtained at the 2nd harvest time were higher but the forage quality decreased. When the mixtures were examined, it was determined that the mixture having the highest roughage value was 75% buckwheat + 25% soybean application. In this study, the buckwheat which have short vegetation and good quality and the soybean, which is infront of with high quality, mixtures were examined. It has also been found that these mixtures may be important for obtaining high-quality forage in the short and intermediate periods.
Show more [+] Less [-]Tarım Alanlarından İzole Edilen Mikrofungusların Benomil Duyarlılıklarının Belirlenmesi Full text
2017
Fatih Kalyoncu | Azize Özer
Bu çalışmada, farklı tarımsal ürünlerin yetiştirildiği alanlardan izole edilen mikrofungusların tarımsal üretimde sık kullanılan bir fungisit olan benomile karşı duyarlılık/dirençlilik durumları ortaya çıkarılmaya çalışılmıştır. Bu amaçla mikrofungus izolatları katı besiyeri ortamında benomile direnç yönünden taranmış, dirençli olduğu görülen izolatlar sıvı besiyerine alınarak gelişimlerinin hangi oranlarda engellendiği anlaşılmaya çalışılmıştır. Çalışma kapsamında izole edilen 183 mikrofungus izolatından 23 tanesinin benomile direnç gösterdiği saptanmıştır. Benomilin bu dirençli türlerin gelişimini engelleme oranının %19 ile %66 arasında olduğu tespit edilmiştir.
Show more [+] Less [-]Evaluating Some Turkish Originated Oat Genotypes for Some Agronomic Traits Full text
2017
Ziya Dumlupınar | Ali Tekin | Sevgi Herek | Abdulkadir Tanrıkulu | Tevrican Dokuyucu | Aydın Akkaya
In this study 384 Turkish originated oat genotypes obtained from different gene banks, were characterized and evaluated for agronomical traits with four commercial cultivars (Checota, Sebat, Faikbey and Seydişehir) under augmented experiment design for 2012-2013 and 2013-2014 cropping years. Oat landraces were evaluated for stem diameter (SD), plant height (PH), panicle length (PL), vegetative period (VP), grain filling period (GFP), days to maturity (DM), grain number per panicle (GNP), grain weight per panicle (GWP), thousand kernel weight (TKW), lodging (LOD), barley yellow dwarf virus (BYDV) and single row yield (SRY) under Kahramanmaraş conditions. According to the results of field trail for two years, differences of genotypes were significant for SD, PH, PL, VP, DM, TKW and SRY. However, the components such as SD, PL, VP, GFP, DM, GNP, GWP, TKW and SRY were significantly changed for the years and year x genotype interactions were also significant for PL, VP, DM, TKW and SRY. The landraces performed better than the commercial ones for the most of the evaluated traits. The SRW ranged between 4.65 g (TL444) to 202.1 g (TL614). Moreover, the other genotypes with the higher SRY were TL708, TL714, TL734 and TL703 genotypes with 167.85, 160.25, 153.90 and 149.7 g SRY, respectively.
Show more [+] Less [-]The Effects of Different Seaweed Doses on Yield and Nutritional Values of Hydroponic Wheatgrass Juice Full text
2017
Muhammet Karasahin
The Effects of Different Seaweed Doses on Yield and Nutritional Values of Hydroponic Wheatgrass Juice Full text
2017
Muhammet Karasahin
This research was conducted to determine the effects of different seaweed doses on yield and nutritional values of hydroponic wheatgrass (Triticum aestivum L.) juice in the climatization chamber of Karabuk University, Eskipazar Vocational School, Department of Crop and Animal Production between the dates of 15.01.2015 and 15.06.2015. In the research, four different seaweed doses (Control; 0, D1; 150, D2; 300, D3; 450 and D4; 600 ppm) and control were applied to irrigation water and their effects on the content of biomass rate, biomass and grass yield, grass juice yield and pH, plant height and root length, biomass and grass dry matter rate, grass juice energy and macronutrient values (protein, carbohydrate, fat, dietary fiber and ash) were analysed. According to the results, while the highest biomass and grass yield, plant height values were obtained from D1, D2, D3 and D4 treatments, the highest grass juice yield and root length were obtained from D3 treatment. The highest pH, grass dry matter content was obtained from control treatment. Seaweed dose treatments were not had influence on grass juice energy values. However, the rise in the grass juice yield was caused a rise in the total energy values in the unit area. D3 treatments can be recommendable to achieve the highest grass juice yield.
Show more [+] Less [-]Caracterización y evaluación de recursos genéticos del genero Lycopersicon Full text
1993
Osorio, Erika Rocío | Sierra, Tulio Alberto | Vallejo Cabrera, Franco Alirio
118 accessions of the genus Lycopersicon were characterized and evaluated to determinate the genetic potential, using the IBPGR descriptors. The experiment was conducted, using a complete random design and two repetitions. Characteristics concerned to the plant, fruit, yield components and resistence to insects and disease was studied. Important fenotipic differences were founded. The varieties of the cultivated specie L. esculentum, showed heigh productions per plant and heigh average fruit weight. The wild accessions showed heigh resistence to the insects and pathogens. ADBI8, ADB 400, 1600, 1601 and Rio Fuego accessions of the L. esculentum showd heigh productions per plant and heigh resistence to the insects and pathogens. | Mediante los descriptores de IBPGR se caracterizaron y evaluaron 118 introducciones del género Lycopersicon, en el Centro Experimental de la Universidad Nacional Sede Palmira. Se utilizó el diseño experimental de Bloques al azar con dos repeticiones; la parcela experimental estuvo constituida por seis plantas. Se estudiaron nueve caracteres relacionados con la planta, diez caracteres relacionados con el fruto, componentes del rendimiento y presencia o ausencia de plagas y enfermedades. Se encontró gran variabilidad para la mayoría de los caracteres. Las variedades de la especie cultivada, L. esculentum, presentaron las mayores producciones por planta y el mayor tamaño de fruto. Las especies silvestres; presentaron mayor resistencia a plagas y enfermedades. Se destacaron los siguientes variedades de L. esculentum por presentar altas producciones y tolerancia a plagas y enfermedades: ADB 18, ADB 400, 1600, 1601 Y Rio Fuego.
Show more [+] Less [-]Isolation and Molecular Identification of Some Blue-Green Algae (Cyanobacteria) from Freshwater Sites in Tokat Province of Turkey Full text
2017
Tunay Karan | Ramazan Erenler | Zekeriya Altuner
Isolation and Molecular Identification of Some Blue-Green Algae (Cyanobacteria) from Freshwater Sites in Tokat Province of Turkey Full text
2017
Tunay Karan | Ramazan Erenler | Zekeriya Altuner
Collected blue-green algae (cyanobacteria) from freshwater sites throughout Tokat province and its outlying areas were isolated in laboratory environment and their morphological systematics were determined and also their species identifications were studied by molecular methods. Seven different species of blue-green algae collected from seven different sites were isolated by purifying in cultures in laboratory environment. DNA extractions were made from isolated cells and extracted DNAs were amplified by using PCR. Cyanobacteria specific primers were used to amplify 16S rRNA and phycocyanine gene regions using PCR. Phylogenetic identification of species were conducted by evaluation of obtained sequence analysis data by using computer software. According to species identification by sequence analysis, it was seen that molecular data supports morphological systematics.
Show more [+] Less [-]Respuesta fisiológica de cilantro (Coriandrum sativum L.) a la disponibilidad de agua en el suelo Full text
2014
Mejía de Tafur, María Sara(Universidad Nacional de Colombia sede Palmira Facultad de Ciencias Agropecuarias) | Marín Pimentel, Gilberto Eduardo(Universidad Nacional de Colombia sede Palmira Facultad de Ciencias Agropecuarias) | Menjivar Flores, Juan Carlos(Universidad Nacional de Colombia sede Palmira Facultad de Ciencias Agropecuarias)
En casa de malla de la Universidad Nacional de Colombia sede Palmira (3° 30' 45.6" N y 76° 18' 29.911" O, 1050 m.s.n.m., 23.5 °C y 77% de HR) se midieron los requerimientos hídricos del cilantro (Coriandrum sativum L.) variedad Unapal Precoso y se relacionaron con el rendimiento de follaje fresco y materia seca. Las plantas fueron sembradas en macetas con 6 kg de suelo y por ciclo de cultivo se aplicaron láminas de agua de 140, 160, 200 (testigo propuesta por Vallejo y Estrada, 2004), 240 y 280 mm. Se utilizó un diseño completamente al azar con cinco tratamientos, cuatro repeticiones y 36 plantas por unidad experimental. Cada día, durante la fase experimental, se realizaron mediciones de evapotranspiración y cada 35 días después de la siembra se midieron las producciones de follaje y biomasa. La mayor producción de follaje se obtuvo con 200 mm de agua, valor asociado con la mayor eficiencia en el uso de ésta, medida como producción de MS, (0.64 g/lt de agua aplicado). En la etapa de germinación el coeficiente Kc del cultivo (relación evaporación real/evaporación de referencia) fue de 0.83, 1.12 en la etapa de crecimiento lineal y 1.40 en la etapa de formación de tallo floral y cosecha. | An experiment was conducted to determine water requirements of coriander Unapal Precoso related to fresh foliage yield and dry matter. Plants were sown in pots with 6 kg of soil and water depths of 140, 160, 200 (witness proposed by Vallejo y Estrada, 2004), 240 and 280 mm were applied. A random complete block design was used with 5 treatments and 4 replications, with 36 plants per experimental unit. Daily evapotranspiration measurements were made. Production of foliage and biomass was evaluated 35 days after sowing. Increased production of foliage was obtained with 200 mm of water depth, value associated with greater efficiency in water use (0.64 grams of dry matter per liter of water applied). The crop Kc was determined: 0.83 at the stage of germination, 1.12 in linear growth stage and 1.40 on the stage of forming flower stems and harvesting.
Show more [+] Less [-]Physiological response of coriander (Coriandrum sativum L.) to water soil availability | Respuesta fisiológica de cilantro (Coriandrum sativum L.) a la disponibilidad de agua en el suelo Full text
2014
Mejia de Tafur, Maria Sara | Menjivar Flores, Juan Carlos | Marin Pimentel, Gilberto Eduardo
An experiment was conducted to determine water requirements of coriander Unapal Precoso related to fresh foliage yield and dry matter. Plants were sown in pots with 6 kg of soil and water depths of 140, 160, 200 (witness proposed by Vallejo y Estrada, 2004), 240 and 280 mm were applied. A random complete block design was used with 5 treatments and 4 replications, with 36 plants per experimental unit. Daily evapotranspiration measurements were made. Production of foliage and biomass was evaluated 35 days after sowing. Increased production of foliage was obtained with 200 mm of water depth, value associated with greater efficiency in water use (0.64 grams of dry matter per liter of water applied). The crop Kc was determined: 0.83 at the stage of germination, 1.12 in linear growth stage and 1.40 on the stage of forming flower stems and harvesting. | En casa de malla de la Universidad Nacional de Colombia sede Palmira (3° 30’ 45.6’’ N y 76° 18’ 29.911’’ O, 1050 m.s.n.m., 23.5 °C y 77% de HR) se midieron los requerimientos hídricos del cilantro (Coriandrum sativum L.) variedad Unapal Precoso y se relacionaron con el rendimiento de follaje fresco y materia seca. Las plantas fueron sembradas en macetas con 6 kg de suelo y por ciclo de cultivo se aplicaron láminas de agua de 140, 160, 200 (testigo propuesta por Vallejo y Estrada, 2004), 240 y 280 mm. Se utilizó un diseño completamente al azar con cinco tratamientos, cuatro repeticiones y 36 plantas por unidad experimental. Cada día, durante la fase experimental, se realizaron mediciones de evapotranspiración y cada 35 días después de la siembra se midieron las producciones de follaje y biomasa. La mayor producción de follaje se obtuvo con 200 mm de agua, valor asociado con la mayor eficiencia en el uso de ésta, medida como producción de MS, (0.64 g/lt de agua aplicado). En la etapa de germinación el coeficiente Kc del cultivo (relación evaporación real/evaporación de referencia) fue de 0.83, 1.12 en la etapa de crecimiento lineal y 1.40 en la etapa de formación de tallo floral y cosecha.
Show more [+] Less [-]Management Model of Lakes as a tool for planning the remediation of Suat Uğurlu Lake Full text
2017
Bilge Aydın Er | Tolga Ayeri | Fulya Aydın Temel | Nurdan Gamze Turan | Yüksel Ardalı
Ecological processes that occur in a lake depend on the physico-chemical (abiotic) and biotic factors of the system and the interrelations between them. It can be concluded that the current nutrient loadings from both point and non-point sources are cause to increase eutrophic case over the years. This study indicate that the sustainable utilization of reservoir in combination with proper wastewater treatment plant and controlled use of pesticides has a potential to reduce the current nutrient loadings into Suat Uğurlu Lake. The estimated nutrient reductions that could be achieved from the management scenario would be enough to revert the lake from mesotrophic situation to trophic state. The reduction of nutrient loadings into Suat Uğurlu Lake could be achieved through the practice of Integrated Water Resource Management (IWRM), through good management. However, as long as pertinent issues of urban poverty, watershed management and public awareness and involvement in water related issues are not addressed, trophic in Suat Uğurlu Lake will remain a problem.
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