Background: There are several clinical studies examining the health advantages of several single medicinal herbs utilized in traditional blood glucose-lowering treatments. But very few or no studies on herbal formulations were made as Polyherbal for the same goal. As a result, it is now necessary to confirm that patients with hyperglycemia can benefit from such Polyherbal medicines as Dolabi. Methods: This prospective open-label, herbal coded test drug-controlled, randomized trial was conducted at the Munshiganj and Dhaka area in Bangladesh. We enrolled 108 male and 104 female patients of 30-70 years with primary and moderate hyperglycemia. They were recruited from the OPD of an Unani & Ayurvedic hospital in Munshiganj and different Unani clinics in Dhaka, Bangladesh after fulfilling the inclusion criteria. Patients were randomly assigned to receive metformin hydrochloride 500 mg two times daily and 2 tablets of Dolabi two times daily by using a random numbers table with the help of an assistant. Blood samples, height, weight, blood pressure, and personal data were recorded—laboratory results were obtained at the study baseline, after 1.5 months and after 3 months of intervention. Results: In the case of the test drug, results showed a significant decrease in blood glucose level between the baseline and after 3 months, in males, it was from 9.83±1.17 to 7.72±1.06 mg/dL for fasting glucose, from 16.60±2.35 to 8.23±1.17 mg/dL for 2 hours PP glucose, from 9.33±1.17 to 7.45±2.03 percent for HbA1c and for Insulin it reduces from 183.10±27.59 to 168.10±29.59 pmol/ L. The control drug metformin hydrochloride also showed a significant decrease in blood glucose level between baseline and after 3 months, in the case of males it was from 9.99±2.52 to 6.97±1.76 mg/dL for fasting glucose, from 17.43±5.05 to 7.89±2.42 mg/dL for 2 hours PP glucose, from 10.43±2.36 to 6.87±1.18 percent for HbA1c and for Insulin it reduces from 198.75±30.61 to 183.75±30.61p mol/L. In the case of females the test drug showed a significant reduction in fasting glucose, 2 hours PP glucose, HbA1c and Insulin between the baseline and after 3 months, it was from 10.02±1.11 to 7.78±0.93 mg/dL, from 16.88±2.21 to 8.16±1.11 mg/dL, from 9.84±1.04 to 7.45±1.03 percent and from 199.47±30.90 to 173.47±30.90 mg/dL respectively. In the case of females, the control drug showed a significant reduction in fasting glucose, 2 hours PP glucose, HbA1c and Insulin between baseline and after 3 months, it was from 10.18±1.92 to 6.71±1.59 mg/dL, from 18.70±3.88 to 7.60±3.74 mg/dL, from 10.58±1.08 to 6.98±1.08 percent and from 200.00±31.83 to 188.00±31.83 mg/dL respectively. Conclusions: We can infer the following from the present study’s findings: The polyherbal formulation Dolabi is able to reduce the blood glucose level. It can be an effective drug for primary hyperglycemic patients.

Breeding studies of scented cut roses have gained significance recently. The Black rose, a naturalized old garden rose in Türkiye, is a valuable genetic resource for breeding programs due to its pleasant scent. This study investigated the fertility of the Black rose (Rosa odorata cv. Louis XIV, Halfeti rose) as a seed parent and its ability to transmit flower traits to offspring. Four commercial cut rose varieties with known pollen germination rates were used as pollen parents. Each combination underwent at least 33 pollinations, and the fruit set rate, the average seed number per fruit, and the seed germination rate were examined. Both parents and one-year-old F1 progeny were evaluated for petal number, scent, and flower color traits during two flowering periods. Cross-pollination resulted in fruit set rates ranging from 70.21% to 100.0%, average seed numbers per fruit ranging from 5.0 to 10.0, and seed germination rates ranging from 4.42% to 21.69%. Morphological characterization revealed that 5.05% of the progeny exhibited moderate to intense scent, 42.42% had sour cherry-colored petals, and petal numbers ranged from 9 to 54. Considering the overall efficiency of rose breeding programs, the findings demonstrate the promising fertility of the Black rose and its relative success in forming efficient combinations with hybrid tea roses. However, it also suggests that the Black rose is not as successful in transmitting the scent to its offspring as in transmitting the flower color.

Türkiye; birbirinden farklı ekolojik özelliklere sahip olup akarsu ve göller bakımından zengin bir ülkedir. Bazı akarsularımız da yer altına sızarak veya sıcaklığın etkisiyle buharlaşarak kaybolur. En büyük gölümüz Doğu Anadolu'da yer alan sodalı Van Gölüdür. 2021 yılında Türkiye’de su ürünleri üretim miktarı yaklaşık 800 bin ton olup bu miktarın %59’u yetiştiricilik yolu ile elde edilirken %41’i avcılık yolu ile elde edilmektedir. Avcılığın %10’u iç sulardan karşılanırken, yetiştiriciliğin yaklaşık %29’unu oluşturmaktadır. Yapılan bu çalışmada, Van ilinin son 22 yıllık (2000-2021) su ürünleri üretim miktarının elde edilmesi hedeflenmektedir. Bu amaçla Türkiye istatistik Kurumu (TUİK, 2000-2021) veriler yardımı altında Van ilinde yapılan avcılık ve yetiştiricilik yoluyla elde edilen türlerin trend analizi ile 2050 yılına kadar üretim miktarının tahmin edilmesi amaçlanmıştır. Van ilinin 2000-2021 yılları arasında avcılık yoluyla en çok avlanan iç su balıkları türleri sırasıyla; İnci Kefali (Chalcalburnus tarichi), Sazan (Cyprinus carpio), Siraz (Capoeta Pestai), Alabalık (Salmo spp.). Yetiştiriciliği yapılan tür ise sadece Alabalık’tır. Sonuç olarak, Van ilinde avcılık yoluyla elde edilen tatlı su balıkları üretiminde yıllara bağlı olarak genel bir azalmanın varlığı gözlenmektedir. Hatta bu şartlar devam ederse Siraz balığının 2022 yılında üretim verilerinde, Sazan balığının ise 2024 yılında üretiminin sona ericeği tahmin edilmiştir. Bunun yanında yetiştiricilik yoluyla üretilen tek tür olan Alabalık üretiminin artacağı bulunmuştur.

Foods for special medical purposes are specially produced or formulated with the intention of regulating children's diets for specific nutrition applications, and used under medical surveillance. These food should not offer a microbiological risk to human health as well as their compositions. The purpose of this study was the microbiological evaluation of foods for special medical purposes used in children’s diet. For this evaluation, eleven imported foods for special medical purposes that were sold in Ankara-Turkey were analyzed in terms of Salmonella spp., coagulase positive staphylococci, staphylococcal enterotoxin, Escherichia coli, Escherichia coli O157, Enterobacteriaceae, Listeria monocytogenes, and Bacillus cereus. The bacterial examinations were done according to each related EN ISO standart methods. In result of the examination, the microbial growth was not observed on the food samples. In conclusion, the samples investigated have no microbiological risk. Also, consumers should examine their expiration dates during purchase because the expiration dates declared on the foods have showed their microbiological stability.

Producing safe and high-quality food is increasingly important, and developing durum wheat varieties with low toxicity is crucial to meeting this demand. Durum wheat breeders can achieve this goal by developing new varieties that are either more resistant to arsenic uptake or better adapted to grow in areas with high arsenic levels. High levels of arsenic can pose serious health hazards, which makes it critical to evaluate the arsenic levels. Therefore, this study evaluated the arsenic levels in diverse durum wheat genotypes, including Turkish-released cultivars and local landraces. The results showed that all genotypes had significantly low and non-toxic levels of arsenic, with an average concentration of 5.24 μg/kg. These concentrations were much lower than the minimum reported in numerous published research studies and well below the risky international standard limits for durum wheat grain (0.1 mg/kg). The study also identified two significant marker-trait associations linked to arsenic contents located on chromosomes 4A and 7B, which explained 11-17% of the phenotypic variation. These findings provide valuable insights into the arsenic levels in durum wheat genotypes and highlight the need for ongoing monitoring to ensure safe and healthy food for consumers. By conducting collaborative genome-wide association studies and employing marker-assisted selection, durum wheat breeders can accelerate the creation of new varieties that have reduced arsenic levels by identifying alleles linked to arsenic content. This study emphasizes the importance of developing low-toxicity durum wheat varieties to ensure the safety and quality of our food supply. The findings can inform breeding programs to develop such varieties and contribute to sustainable agriculture. While the study’s methodology was robust, further research is necessary to confirm and validate the genetic factors contributing to variation in arsenic content among different durum wheat genotypes.

The farmers in most regions of Pakistan are heavily reliant on traditional farming approaches all year round and tend to cultivate exhaustive crops like wheat, cotton, maize, and sugarcane in most areas of the country. Consistently adopting this system leads to depleting the soil fertility status, which they overcome by instigating an uneconomical way of using excessive chemical fertilizers to maximize crop yields. These fertilizers are truly acidic and adversely affect soil health. Adopting sustainable farming approaches by the incorporation of legumes into the farming system with an integrated nutrient supply restores soil fertility and maintains the sustainability of the agro-ecosystem. A field experiment was performed to determine the significance of the integrated source of nutrient management on the growth and yield of sole and mixed cultures of sorghum and mungbean crops in areas with moisture regimes. The fertility treatments applied to the sole and intercrops of sorghum and mung-bean in a given sequence; i) Control, ii) Compost @ 10 t/ha, iii) FYM @ 20 t/ha, iv) NP @ 40 kg N + 30 kg P2O5 ha-1, v) ½ of recommended Compost @ 5 t/ha + ½ of recommended NP @ 20 kg N & 15 kg P2O5 ha-1, vi) ½ of recommended FYM @ 10 t/ha + ½ of recommended NP @ 20 kg N & 15 kg P2O5 ha-1. The sole crop of mungbean gave a maximum grain yield of 2229.1 kg/ha over an intercrop of 1779.7 kg/ha. Similarly, the highest grain yield of 2779.8 kg/ha of sorghum was obtained in sole culture over its intercrop of 2150.9 kg/ha. The interaction effect of cropping pattern and fertility treatments showed that sorghum and mungbean gave significant results for growth and yield parameters where a combined dose of organic & mineral fertilizers were provided in comparison to the plots where these fertilizers were applied in split doses.

Son yıllarda tüketiciler, bazı gıda ve/veya bileşenlerine karşı oluşan alerji, intolerans ve hassasiyet gibi şikayetleri doğrultusunda veya farklı beslenme tercihleri sebebiyle, diyetlerinde değişikliğe gitmektedir. Bu bağlamda, inek sütü alerjisi ve laktoz intoleransı başta olmak üzere sağlıkla ilgili problemleri olan veya vegan/vejetaryen gibi beslenme/hayat tarzını benimsemiş tüketiciler, inek sütünü bitkisel esaslı süt alternatifleri ile ikame etme eğilimi göstermektedir. Öte yandan, dünya nüfusundaki artış ve buna bağlı olarak doğal kaynaklarda meydana gelen azalma kaynaklı olmak üzere sürdürülebilirlikle olan ilişkisinden dolayı hayvansal kaynaklardan bitkisel kaynaklara bir yönelim söz konusudur. Bu nedenle bitkisel esaslı süt alternatifleri, tüketicilerin bu ihtiyaç ve/veya taleplerinin karşılanması açısından oldukça önemli bir yere sahiptir. Son yıllarda, soya, hindistan cevizi, badem ve yulaf başta olmak üzere farklı kaynaklardan elde edilen bitkisel esaslı süt alternatiflerine olan ilgi artış göstermektedir. Öte yandan, bitkisel süt alternatiflerinin besleyici değerinin yanı sıra duyusal özelliklerinin ve depolama stabilitesinin arttırılması önem arz etmektedir. Bu nedenle son yıllarda yapılan çalışmalar özellikle bitkisel esaslı süt alternatiflerinin termal olmayan yenilikçi teknolojiler ile işlenmesi üzerine yoğunlaşmaktadır.

Most of the dry zone forests in Sri Lanka are arisen after unsustainable farming practices. Therefore, the natural regeneration of plant species in these forests reported to be very poor due to the reduced soil fertility. This study was conducted to find possible measures for the successful seed germination and seedling establishment of common dry zone forest tree species by sustainable soil fertility management. A pot trial was carried out in a greenhouse at the Faculty of Applied Sciences, Rajarata University, Mihintale, Sri Lanka. The experiment comprised of 128 pots and four replicates. Pots were assigned with different soil fertility managements: T0: control (Top soil only), T1: Arbuscular Mycorrhizal Fungi (AMF), T2: a traditional mixed microbial culture (Jeewamurthum), T3: Compost, T4: Biochar, T5: T1+T2, T6: T1+T3, T7: T1+T4; and different forest plant species: Manilkara hexandra, Feronia limonia, Pterospermum conscens and Bauhinia racemosa. Seed germination percentage was measured two weeks after sowing, and shoot biomass, relative plant growth rate, and AMF colonization percentage were measured after four months of germination. The results revealed that inoculation of AMF enhance the seed germination percentage of all the selected plant species. Both sole and combined application of AMF and compost gives more benefits to all the tested plant species by enhancing all the measured growth parameters. The findings of present study would be useful in reforestation programs of dry zone forests in Sri Lanka by practicing sustainable procedures.

Although concepts such as global climate crisis and global warming, which are frequently used with the industrial revolution, did not make people very nervous before, countries and scientists have begun to think more about this issue today. Recently, with this climate crisis, another crisis deepened by Covid-19, wars and economic problems has been brought to the agenda: The Global Food Crisis. The possibility that people's economic and ecological conditions cannot reach enough and always the same amount of food is becoming increasingly unsettling. With these conditions, it is foreseen that people will include edible herbs in their natural habitats in their menus, as they did in the countryside from time immemorial. There are different studies on natural edible herbs in different disciplines, but there are very few studies evaluating these herbs from a gastronomic point of view. Studies such as the dissemination of traditional knowledge about natural edible herbs and the preparation of recipes for foods and beverages made with these plants are studies that can also find response in fields such as economy, sociology, tourism, health and agriculture. Carrying out all these studies in combination can also contribute to healty and gastronomy-themed tourism. For this reason, in our study, studies on natural edible herbs in Türkiye  were compiled and evaluated in a way to cover ancient times and today and different disciplines. As a result of the evaluation, natural edible plants that came to the fore in previous studies and our study were determined and information about the food parts of these plants, their usage areas and usage patterns were given.

For commercial aquaculture, the obtainment of all-female salmonid populations is important in fish farms. After freezing process, variable spermatozoa maturity, higher sperm concentration, low sperm quality, and reduced fertilization success have been observed in sex-reversed female rainbow trout. For these reasons, the objective of this study was to assess effect of dilution rate and supplementation of a N-(2-Mercaptopropionyl)-Glycine (MPG)-based extender on sperm motility and fertilizing capacity of sex-reversed rainbow trout (Oncorhynchus mykiss). The supplementation of MPG [0 (control, 0), 1 mM; 2 mM; 4 mM] to extenders and dilution ratio (1:9, 1:15 and 1:25) were tested in sex-reversed female rainbow trout spermatozoa during cryopreservation. For thawing, the straws (0.5 ml) were placed in a water bath at 37°C for 30 s. Our results showed that the best concentration of MPG was 2 mM for post-thaw motility duration (120.67±9.07%), fertilization (62.67±3.10%) and hatching rate (54.33±3.10%) at 1:15 dilution rate. Overall, MPG provided improvements during cryopreservation process and could be used as protective agent.