AGRIS - International System for Agricultural Science and Technology

[ Published in: Turkish Journal of Agriculture-Food Science and Technology ]
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Effect of Olive Leaves Extract on Lipid Profile, Glucose and Feed Intake of Japanese quail

2015

Tawheed Ali Azeemi

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Effects of Cold and Heat Stress on Egg Quality Traits of a Newly Developed Native Hybrid Layer

2015

İsmail Durmuş | Serdar Kamanlı

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Consumers’ Knowledge, Attitudes and Behavior Assessment About Food Safety: The Case Study of Hatay Province of Turkey

2015

Yalçın Yılmaz | Arif Semerci | Nuran Tapkı | Erdal Dağıstan | Dilşat Bozdoğan Konuşkan

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The Use of Garlic (Allium sativum) as a Growth Promoter in Aquaculture

2015

Suat Dikel

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Situation Analysis of the Feed Manufacturing Industry in Diyarbakır Province

2015

Muzaffer Denli | Ramazan Demirel | Abdullah Sessiz

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Mycoflora, Mycotoxin Contamination and Proximate Mineral Composition of Smoke-Dried Frog (Aubria sp.) (Konko) Sold in Ibadan, Oyo State, Nigeria

2015

Bukola Adebayo-Tayo | Folahanmi Adeyemi | Olubusola Odeniyi | Kayode Olaseinde

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Ex-situ Morphological and Morphometric Studies of the Testis In the West African Dwarf Buck GoatEx-situ Morphological and Morphometric Studies of the Testis In the West African Dwarf Buck Goat

2015

Lukman Oladimeji Raji | Oluwatoyin Oluwasola Ajala

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Effects of Dietary Male and Female Ferula Eleaochytris Powder on Growth Performance and Body Components of Broiler Chicks

2015

Metin Duru | Ahmet Şahin

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Production of Bioethanol from Waste Potato

2015

Merve Duruyurek | Cihan Dusgun | Mehmet Fuat Gulhan | Zeliha Selamoğlu

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Descriptions and Seasonal Variations of Various Biotopes and Ecotones of Indus River Bed at Chashma Barrage, Pakistan

2015

Tahira Hussain | Zahid Baig Mirza

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