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Analysis of export potential of buffalo meat in India
2021
Amandeep Kaur(Punjab Agricultural University, Ludhiana (India). Centre for Agricultural Policy and Market Research (CAPMAR)) | Shruti Chopra(Punjab Agricultural University, Ludhiana (India). Centre for Agricultural Policy and Market Research (CAPMAR)) | Mohinder Singh Sidhu(Punjab Agricultural University, Ludhiana (India). Centre for Agricultural Policy and Market Research (CAPMAR)) | Poonam Kataria(Punjab Agricultural University, Ludhiana (India). Centre for Agricultural Policy and Market Research (CAPMAR))
The thrust of the present study was to explore the export potential of buffalo meat in India. India, the top buffalo meat producer in the world, is placed at fourth rank as buffalo meat exporter. During 2017 to 2018, Vietnam, Malaysia, Egypt, Iraq and Saudi Arabia are the five major destinations accounting for nearly 79 percent of the country's buffalo meat shipments, out of which Vietnam alone cornered 57 percent. India's current global supremacy in the buffalo meat production can only be translated into supremacy in exports as well, if stringent policy initiatives are put in place to promote export-oriented quality controlled production and processing.
Show more [+] Less [-]Indian buffalo meat exports: Issues of growth, instability, concentration
2019
Varalakshmi Kandanuri(National Research Centre on Meat (NRCM), Hyderabad (India)) E-mail:kvslbk@yahoo.co.in
Meat exports is an important product in the Indian livestock export basket, the predominant form being buffalo meat. An attempt has been done in this paper to analyse performance of buffalo meat export from India for the period 1996 to 2014. The compound growth rates, market concentration and instability indices of the Indian buffalo meat export were analyzed. The quantity and value of buffalo meat export from India increased by 13.61 and 22.48 percent respectively over the period, largely aided by the rapid growth of meat sector. The study concentrates on major markets viz., Malaysia, Maldives, Mauritius, Philippines, Yemen, Bahrain, Kuwait, Oman, Qatar, Saudi Arabia, United Arab Emirates, China, Iran (Islamic Republic of Iran), Jordan since more than 75 percent of the buffalo meat exports from India were to these markets. Results showed high and positive growth of Indian buffalo meat export in terms of quantity, value and unit value for the period of study. Slight degree of instability in Indian buffalo meat export was revealed using Coppock's instability index (CII). The study revealed that India's buffalo meat export was concentrated mainly to those countries, which is either less desirable (low growth and high risk) or least desirable (low growth and low risk) which is undesirable from point of economic growth of the country. There was evidence of market diversification of Indian buffalo meat export from traditional importing countries to other countries.
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