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Evaluation of effluent waste water from salmonid culture as a potential food and water supply for culturing larval Pacific lamprey Entosphenus tridentatus Full text
2020
Barron, James M. | Hanson, Kyle C. | Headley, Racheal R. | Hawke, Kelli A. | Twibell, Ronald G. | Gannam, Ann L.
The Pacific lamprey is an iconic native fish of great importance to the ecosystem and indigenous cultures in the U.S. Pacific Northwest. Pacific lamprey populations have declined in abundance from historic levels, and conservation aquaculture has been proposed as a technique to restore these populations. The present research focused on expanding the culture methods for larval lamprey. The larvae filter feed and cohabitate with juvenile salmonids in the wild, therefore the effluent water from rearing salmonids may be a viable source of water and food for culturing lamprey. This approach could be a sustainable method for raising lamprey at existing salmonid hatcheries. A nine week trial investigated the effects of rearing in effluent water from salmonid culture on the growth, survival, proximate composition, and fatty acid profile of larval lamprey. This trial also explored the potential of this rearing strategy to improve the water quality by removing nutrients from the effluent. The trial included three treatments testing the use of the effluent from steelhead trout (Oncorhynchus mykiss), a conventional lamprey diet (control diet), or both combined as a means for rearing lamprey. A fourth treatment where lamprey were excluded served as a water quality control to test the effect of lamprey presence on effluent quality. Lamprey survival was not affected by treatment. Lamprey reared solely on the effluent waste matched the survival and growth of fish fed the conventional diet. Lamprey fed the combination treatment grew faster than the conventional diet fed fish. Whole body lipid levels were elevated in lamprey from the combination treatment relative to the conventional diet fed lamprey. Crude protein in the whole bodies of effluent fed lamprey was low compared to fish from either of the treatments where the conventional diet was fed. Lamprey offered the effluent nutrients were high in saturated fats relative to the control fed fish, which reflected the lipid profile of this diet. However, lamprey from the combination treatment were lower in long chain polyunsaturated fatty acids relative to the control or the effluent treatment lamprey. There was no measureable improvement in water quality due to the presence of lamprey, though lamprey were able to sequester approximately 1.3% of the effluent dry matter as lamprey biomass. Overall, it appears the larval stage of lamprey can be effectively reared on salmonid effluent, and this method provides superior growth when used in combination with a conventional lamprey diet.
Show more [+] Less [-]The Influence of Food and Water on Growth Rates in a Tropical Lizard (Anolis Aeneus) Full text
1981
Stamps, Judy | Tanaka, Sanford
The limiting effects of food and water on juvenile growth rates in the lizard Anolis aeneus were investigated in the field (Grenada, West Indies) and laboratory. Growth rates of lizards in the field were unrelated to their snout—vent lengths, but both prey biomass and rainfall had significant effects on juvenile growth rates. Laboratory experiments indicated that water had a primary limiting effect on growth; even when food supplies were superabundant, growth rates were low when drinking water was curtailed. Laboratory and field experiments suggest that limited water availability reduces growth rates for most (67%) of the dry season, whereas food levels are sufficiently low to limit growth during the weeks of the dry season when rainfall is sufficient for growth. During the wet season there is no evidence of water scarcity, food levels are high and average growth rates are 85% of the maximal rates observed under optimal conditions in the laboratory.
Show more [+] Less [-]Unifying Prolonged Copper Exposure, Accumulation, and Toxicity from Food and Water in a Marine Fish Full text
2012
Dang, Fei | Wang, Wen-Xiong | Rainbow, P. S.
The link between metal exposure and toxicity is complicated by numerous factors such as exposure route. Here, we exposed a marine fish (juvenile blackhead seabream Acanthopagrus schlegelii schlegelii) to copper either in a commercial fish diet or in seawater. Copper concentrations in intestine/liver were correlated linearly with influx rate, but appeared to be less influenced by uptake pathway (waterborne or dietary exposure). Influx rate best predicted Cu accumulation in the intestine and liver. However, despite being a good predictor of mortality within each pathway, influx rate was not a good predictor of mortality across both exposure pathways, as waterborne Cu caused considerably higher mortality than dietary Cu at a given influx rate. We show that the use of gill Cu accumulation irrespective of the exposure route as a model for observed fish mortality provided a clear relationship between accumulation and toxicity. Investigation of gill Cu accumulation may shed light on the different accumulation strategies from the two exposure pathways. This correlation offers potential for the use of branchial Cu concentration as an indicator of long-term Cu toxicity, allowing for differences in the relative importance of the uptake pathways in different field situations.
Show more [+] Less [-]The effects of water temperature on food intake, growth and body composition of Cichlasoma urophthalmus (Günther) juveniles Full text
1996
Martinez-Palacios, C.A. | Chavez-Sanchez, Ma Cristina | Ross, L.G.
The optimum growth, food intake, food conversion efficiency, final body composition and mortality of juvenile Cichlasoma urophthalmus (Günther) was studied at different temperatures, ranging from 22.5 to 36.3°C. The results showed that food intake and specific growth rate increase rising to an apparent optimum at about 33.1°C. Multiple regression equations were derived which can be used to predict food intake and specific growth rate when temperature and initial body weight are known.
Show more [+] Less [-]Influence of water salinity on genes implicated in somatic growth, lipid metabolism and food intake in Pejerrey (Odontesthes bonariensis) Full text
2017
Bertucci, Juan Ignacio | Tovar, Mario Oswaldo | Blanco, Ayelén Melisa | Gómez-Requeni, Pedro | Unniappan, Suraj | Canosa, Luis Fabián
Pejerrey, Odontesthes bonariensis, is an euryhaline fish of commercial importance in Argentina. This work aimed to determine if water salinity affects the expression of genes involved in somatic growth (gh; ghr-I; ghr-II; igf-I), lipid metabolism (Δ6-desaturase) and food intake (nucb2/nesfatin-1). First, we identified the full-length cDNA sequences of Δ6-desaturase (involved in lipid metabolism) and nesfatin-1 (an anorexigen). Then, pejerrey juveniles were reared during 8weeks in three different water salinity conditions: 2.5g/L (S2.5), 15g/L (S15) and 30g/L (S30) of NaCl. Brain, pituitary, liver and muscle samples were collected in order to analyze mRNA expression. The expression of gh and ghr-II mRNAs increased in the pituitary of fish reared at S2.5 and S30 compared with the S15 group. The expression of ghr-I was higher in the liver of S30 group compared to S2.5 and S15. Igf-I mRNA expression in liver increased with the increment of water salinity, while it decreased in the muscle of S15 and S30 groups. Δ6-desaturase expression increased in S2.5 group compared to S15 in both liver and muscle. S30 caused a decrease in the Δ6-desaturase expression in liver compared to S15. The S30 treatment produced an increase in nucb2/nesfatin-1 mRNA expression in the brain and liver compared to S2.5 and S15. The changes in gene expression observed could help pejerrey perform better during salinity challenges. The S30 condition would likely promote pejerrey somatic growth in the long term.
Show more [+] Less [-]Effect of water temperature and food availability on growth performance, sex ratio and gonadal development in juvenile convict cichlid (Amatitlanianigrofasciata) Full text
2022
Abdollahpour, Hamed | Falahatkar, Bahram | Van Der Kraak, Glen
Temperature and food availability are key drivers of growth and reproductive development in fishes, but information on how they interact is poorly understood. This study investigates the effects of water temperature and food availability on growth, sex ratio and gonadal development of the convict cichlid (Amatitlania nigrofasciata) which is an ornamental fish that may be a useful lab model. For this experiment, 180 juvenile convict cichlid (0.3 ± 0.02 g) were held at three different temperatures (26, 29 and 32 °C as T1, T2 and T3) and fed to satiation (S) or a restricted diet (R: half satiation) during a 56-day experimental period. Specific growth rate was significantly higher in T2S treatment than the other groups. The highest and lowest mean oocyte sizes were recorded in T1S and T3R groups, respectively. The sex ratio of fish held at 29 °C was male biased (female, 21.0%; male, 78.9%), but this was not seen at 26 °C (female, 47.6%; male, 52.4%) or 32 °C (female, 57.1%; male, 42.9%). In T1S and T1R treatments, oocytes developed more than the other treatments and in T2S group testicular development was more advanced than other groups. These results demonstrate the complex interplay of temperature and food availability on growth and reproductive development in the convict cichlid. Appropriate food availability significantly improves growth and reproductive processes, while restricted feeding decreases growth, survival rate and reproductive performance.
Show more [+] Less [-]Shelter selection by juvenile Pacific abalone (Haliotis discus hannai Ino) as a function of food distribution and water flow velocity Full text
2020
Hou, Xuguang | Mei, Junxue | Guo, Zhansheng
Juvenile Pacific abalone (Haliotis discus hannai Ino) are currently reared in land‐based aquaculture systems until they reach the necessary size for seeding in the sea. One problem that this industry faces is that an uneven distribution of juveniles in tanks can lead to variations in the growth rate. Understanding the cues that affect the sheltering behaviours exhibited by juvenile Pacific abalone—namely, the food distribution and the water flow velocity—will help optimize abalone culture settings. In this study, a group of 1,000 juvenile Pacific abalone (distributed across three tanks) was visually observed and enumerated during six experiments that were conducted over a 5‐month study period. It was found that juvenile Pacific abalone preferred to shelter close to food sources when the food was unevenly distributed. When the food was evenly distributed, the juveniles tended to avoid areas of rapid water flow and distributed evenly across the sheltered areas receiving the equal water velocity. This distribution might be the confounding effects between water flow velocity and food stimulus. Based on these findings, it was recommend that the food and water velocity be evenly distributed in an abalone aquaculture system.
Show more [+] Less [-]Pulsed flow-through cultivation of Margaritifera margaritifera: Effects of water source and food quantity on the survival and growth of juveniles Full text
2021
Hyvärinen, Heini S. H. | Chowdhury, M. Motiur R. | Taskinen, Jouni
Conservation of the endangered freshwater pearl mussel (FPM) includes artificially rearing juveniles, but the pulsed flow-through (PFT) method, enabling the continuous renewal of water and food in culture containers, has not been applied to FPM. This study tested the PFT method in culture of FPM juveniles, and the effect of water source (tap vs well water) and food concentration (mixture of commercial phytoplankton products) on the survival and growth of juveniles. Beaker-specific survival rates varied from 0 to 100% (mean: 34%) and from 0 to 58% (mean: 16%) in the 1st (2-week) and 2nd (10-week) experiment, respectively. In the 1st experiment, juveniles attained statistically significantly bigger sizes and more than two times higher survival in well water than they did in tap water. In both experiments, the food concentration of 0.250 µl/l resulted in the highest survival (compared to other concentrations ranging from 0.125 to 0.500 µl/l). However, food concentration did not have a significant effect on size of juvenile FPM in either of the experiments. Results indicate that the PFT system is suitable for FPM rearing experiments, but its applicability to mass culture of FPM juveniles requires further investigation.
Show more [+] Less [-]Evaluation of bioflocs derived from confectionary food effluent water as a replacement feed ingredient for fishmeal or soy meal for shrimp Full text
2016
Kuhn, David D. | Lawrence, Addison L. | Crockett, Jack | Taylor, Dan
It is important to explore the use of alternative ingredients for soybean and fishmeal in aquaculture feeds because the demand and cost for those ingredients are expected to increase in the near future and long-term. Meanwhile, the food processing industry produces large quantities of wastes that often contain organic solids and nutrients (e.g. nitrogen waste and phosphorus) which can be converted in microbial protein (bioflocs) using suspended growth biological reactors. Bioflocs that were collected from such a reactor that treats confectionary food processing effluent water were dried and in shrimp feed as a replacement for soybean and fishmeal. A control diet (without bioflocs) was compared to three diets that replaced soybean (10, 20, and 30% biofloc inclusion) and two diets that replaced fishmeal (10 and 20% biofloc inclusion). The control and biofloc diets were formulated to be equivalent for levels of crude protein, total fat, crude fiber, calcium, magnesium, phosphorus, potassium, and sodium. Five juvenile shrimp were stocked per tank and each dietary treatment was tested using 8 replicates over a 35day feeding trial. Dietary treatments had some impact on shrimp performance. No differences (P>0.05) in shrimp performance were observed between the control and the diets that included bioflocs for survival (97.5 to 100%), growth (2.16 to 2.40g/wk), harvest biomass (687 to 732g/m2), or food conversion ratio (1.50 to 1.66). These results indicate the bioflocs harvested from a suspended growth biological reactor that treats food effluent water can successfully be used in shrimp diets.Alternative & sustainable protein source for shrimp culture.
Show more [+] Less [-]Influencia de la alimentación sobre el ritmo circadiano de las enzimas digestivas en el cultivo de juveniles de la langosta de agua dulce Cherax quadricarinatus (Parastacidae) Full text
2013
Hernán J Sacristán | Luis M Franco-Tadic | Laura S López-Greco
Se analiza en juveniles en etapa de engorde (7 g) de Cherax quadricarinatus, el ritmo circadiano de los niveles de proteínas totales, la actividad de las proteasas, lipasas y amilasas, y su posible modificación en función del momento de alimentación matutino (8 h) y vespertino (17 h). En general, la actividad de las enzimas digestivas de los juveniles de C. quadricarinatus no mostró un patrón circadiano de secreción, a excepción de las lipasas, donde se observó un incremento de actividad hacia la tarde-noche y disminución hacia las primeras horas de la mañana. Los niveles de proteína total, la actividad de proteinasas y amilasas registradas en la glándula digestiva, permanecieron prácticamente inalterados en todos los experimentos. A pesar de ello, se observó tendencia a que los niveles de actividad de proteinasas disminuyan luego del pulso de alimentación, recuperando los niveles anteriores 3 h después, independientemente del horario de alimentación. En cambio la actividad de amilasa no mostró ninguna tendencia por efecto del horario de alimentación. El estudio de los patrones de secreción de las enzimas digestivas y sus posibles modificaciones, podría ser utilizado como una herramienta para establecer los momentos del día más propicios para la alimentación de los juveniles en cultivo.
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